I-Organic Rice Ubisi lwe-Organic olwabi lwabisi nezindlela zokwelapha
I-Organic Rice Ubisi lwe-Powder lungeyona enye indlela yobisi engosini yendabuko eyenziwe ngelayisi elikhule kahle kahle futhi lacubungulwa. Imvamisa yenziwa ngokukhipha uketshezi elayisi bese yomisa ifomu le-powder. I-Organic Rice Ubisi lwe-Powder livame ukusetshenziswa njengento ethathelwa indawo yobisi kulabo ababekelwa yi-lactose ngaphakathi, i-allergic kuya kobisi, noma kulandela ukudla kwe-vegan. Ingaphinde ihlelwe ngamanzi ukwenza i-ayisikhilimu, esekwe endaweni yobisi esekwe engxenyeni engasetshenziswa ekuphekeni, ukubhaka, noma ukujatshulelwa ngokuzimela.
Igama Latin: Oryza Sativa
Izithako ezisebenzayo: amaprotheni, ama-carbohydrate, amafutha, i-fiber, umlotha, umswakama, amavithamini, namaminerali. Ama-peptides athile ane-biocractive kanye nama-anthocyanins ezinhlotsheni ezithile zerayisi.
Ukuhlukaniswa kwe-Metabolite Secondar: Amakhompiyutha e-BiocActive afana nama-anthocyanins erayisi emnyama, nama-phytochemicals eRed Rice.
Ukunambitheka: Ngokuvamile kuthambile, kungathathi hlangothi, futhi kumnandi kancane.
Ukusetshenziswa Okujwayelekile: Enye indlela yobisi yobisi, efanelekile kubantu abasebenza ngokungabekezeleli, abasetshenziswa emikhiqizweni ehlukahlukene yokudla efana nama-puddings, okhilimu abangu-ayisikhile kanye neziphuzo.
Imvelaphi: Ehlakulelwe Emhlabeni jikelele, kwasekuqaleni kwahlelwa e-Asia.
Izinto zokuhlaziywa | Ukucaciswa (s) |
Ukubonakala | I-powder ephuzi ekhanyayo |
Iphunga nokunambitha | -Ngagqamisi uhlobo |
Usayizi wezinhlayiyana | 300 mesh |
Amaprotheni (ngokwesiko owomile)% | ≥80% |
Amafutha aphelele | ≤8% |
Ubumanzi | ≤5.0% |
Umlotha | ≤5.0% |
UMelamine | ≤0.1 |
Hola | ≤0.2PPM |
I-arsenic | ≤0.2PPM |
Ucembekile | ≤0.02ppm |
Inhlamvu kaCadmium | ≤0.2PPM |
Isibalo sepuleti esiphelele | ≤1010,000cFU / g |
Isikhunta nezimvula | ≤5050 cfu / g |
Ama-Coliforms, MPN / G | ≤30 cfu / g |
Entoobacteriaeae | ≤100 cfu / g |
E.coli | Okunge kungukubi / 25g |
Salmonella | Okunge kungukubi / 25g |
Staphylococcus aureus | Okunge kungukubi / 25g |
Panyogenic | Okunge kungukubi / 25g |
I-Alfatoxin (Ingqikithi B1 + B2 + G1 + G2) | ≤10 PPB |
Ochratoxin a | ≤5 PPB |
1. Yakhelwe kusuka okusanhlamvu kwelayisi ye-organic futhi kuthambekele ngokucophelela.
2. Kuhlolwe kahle izinsimbi kanye ne-microbial ukuqinisekisa ikhwalithi ephezulu.
3. I-Dairy-free Alternative nge ukunambitheka okumnandi, ngokwemvelo.
4. Ilungele labo abanokungabekezelelani kwe-lactose, ama-vegans, kanye nabantu abaqonda ngempilo.
I-5. Igcwele ibhalansi yama-carbohydrate, amaprotheni, kanye namaminerali abalulekile.
I-6. Ukuguquguquka nokuvumelana nezimo, ukuxubana ngaphandle komthungo ngamalungiselelo ahlukahlukene.
7. Izimfanelo ezipholisayo futhi zingasetshenziswa ezifundweni ezahlukahlukene zokuphuza kanye nezithasiselo zokudla.
8. I-100% ye-vegan, i-allergy-friendly, lactose-free, free-free, gluten, i-gluten mahhala, i-kosher, non-gmo, ushukela mahhala.
1 Sebenzisa njengenye indlela yobisi ngaphandle kweziphuzo, okusanhlamvu nokupheka.
I-2 ilungele ukudala iziphuzo eziduduzayo kanye nesisekelo ezitolo zokudla.
Izithako ezi-3 eziguquguqukayo zezinhlelo zokusebenza eziningi ze-Culinary nezokwelapha.
I-4 ibuyele ngaphandle komthungo ngamalungiselelo ahlukahlukene ngaphandle kokuphothula ezinye ukunambitheka.
I-5 inikeza izimfanelo ezipholile nokuguquguquka kwezinto ezihlukile.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, ukuvikela kumswakama nokukhanya okuqondile.
Iphakheji le-Bulk: 25kg / Drum.
Isikhathi sokuhola: izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yesheluphelo: iminyaka emi-2.
Ukuphawula: Ukucaciswa okwenziwe ngezifiso nakho kungatholakala.

I-25kg / Case

Ukuhlanganiswa okuqinisiwe

Ukuphepha Kwempahla
Khama
Ngaphansi kwe-100kg, 3-5days
Umnyango wesevisi emnyango kulula ukukhetha izimpahla
Ngolwandle
Ngaphezulu300kg, cishe izinsuku ezingama-30
IPort to Port Service Professional Sholearance Broker edingekayo
Ngomoya
I-100kg-1000kg, 5-7days
Isikhumulo sezindiza esikhumulweni sezindiza i-Professional Professional Professional Broker edingekayo

Izitifiketi ze-Bioway zithola izitifiketi ezifana nezifundo ze-USDA ne-EU, izitifiketi ze-BRC, izitifiketi ze-ISO, izitifiketi ze-halal, kanye nezitifiketi ze-kosher.

Ubisi lwe-Rice nobisi olujwayelekile banamaphrofayili ahlukile okudla okunempilo, nokuthi ubisi lwe-Rice lungcono kuwe kunobisi olujwayelekile luxhomekeke ezidingweni zokudla kanye nezinketho ngazinye. Nawa amaphuzu athile okufanele acatshangelwe:
Okuqukethwe okunempilo: Ubisi olujwayelekile lungumthombo omuhle wamaprotheni, i-calcium, nezinye izakhi ezibalulekile. Ubisi lwe-Rice lungaphansi ku-protein ne-calcium ngaphandle kokuthi kuqiniswe.
Imikhawulo yokudla: Ubisi lwe-Rice lulungele labo abanezinkinga ze-lactose, ukwabiwa kobisi, noma kulandela ukudla kwe-vegan, ngenkathi ubisi olujwayelekile lungelona.
Okuthandwa ngumuntu: Abanye abantu bakhetha ukunambitheka kanye nokuthungwa kobisi lwerayisi ngaphezulu kobisi olujwayelekile, okwenza kube inketho engcono kubo.
Kubalulekile ukubheka izidingo zakho zokudla okunempilo kanye nemikhawulo yokudla lapho ukhetha phakathi kobisi lwe-Rice nobisi olujwayelekile. Ukubonisana nochwepheshe wezokunakekelwa kwempilo noma i-Nutritionist kungakusiza wenze isinqumo esinolwazi ngokususelwa ezimweni zakho ezithile.
Zombili ubisi lwe-ceri nobisi lwe-alimondi zinezinzuzo zazo zokudla nokudla okunempilo. Ukukhetha phakathi kwalaba bobabili kuncike ezidingweni zokudla ngazinye kanye nezinketho. Nawa amaphuzu athile okufanele acatshangelwe:
Okuqukethwe okunempilo:Ubisi lwe-Almond luvame kakhulu emafutheni anempilo futhi liphansi kuma-carbohydrate kunobisi lwerayisi. Inikeza namaprotheni namanye amaprotheni nezakhi ezibalulekile. Ubisi lwe-Rice lungaphansi ngamafutha namaprotheni, kepha lingaqiniswa izakhamzimba ezinjenge-calcium ne-vithamini D.
Allergies kanye nokuzwela:Ubisi lwe-Almond alulungele labo abane-nati allergies, kanti ubisi lwerayisi lungenye indlela enhle yabantu abane-nati allergies noma izinzwa.
Ukunambitha nokuthungwa:Ukunambitheka kanye nokuthungwa kobisi lwe-alimondi nobisi lwe-Rice kuyahlukahluka, ngakho-ke ukuthanda komuntu siqu kudlala indima ekunqumeni ukuthi iyiphi engcono kuwe.
Okuncamelayo kokudla:Kulabo alandela ukudla okufuywayo noma kobisi, wobisi lwe-almondi nobisi lwerayisi yizindlela ezifanelekileyo zobisi olujwayelekile.
Ekugcineni, ukukhetha phakathi kobisi lwe-Rice nobisi lwe-alimondi kuncike kwizidingo zokudla okunempilo, okuncamelayo ukunambitheka, kanye nemikhawulo yokudla. Ukubonisana nochwepheshe wezokunakekelwa kwempilo noma i-Nutritionist kungakusiza wenze isinqumo esinolwazi ngokususelwa ezimweni zakho ezithile.