I-Green Tea Extract Powder
Impuphu yokukhipha itiye eliluhlaza iwuhlobo oluhlanganisiwe lwetiye eliluhlaza oluvame ukwenziwa ngokomisa nokucola amaqabunga esitshalo setiye eliluhlaza ngegama lesiLatini elithi Camellia sinensis(L.) O. Ktze.. Iqukethe amakhemikhali ahlukahlukene asebenzayo, kufaka phakathi ama-antioxidants afana nama-catechins, okukholakala ukuthi anezinzuzo eziningi zezempilo. Impuphu yokukhipha itiye eliluhlaza ingasetshenziswa njengesengezo sokudla, esivame ukusetshenziswa ngenxa yezakhiwo zayo ezingase zikhuthaze impilo. Ivame ukusetshenziswa njengesithako emikhiqizweni yokunakekelwa kwesikhumba kanye nezimonyo. Xhumana nathi ukuthola ulwazi olwengeziwe:grace@biowaycn.com.
| Igama Lomkhiqizo | I-Ecdysterone (i-Cyantis Vaga Extract) | ||
| Igama lesiLatini | I-CyanotisarachnoideaC.B.ClarkeUsuku Lokukhiqiza | ||
| Okwangempela | |||
| IZINTO | IZINHLOBO | IMIPHUMELA | |
| Okuqukethwe kwe-Ecdysterone | ≥90.00% | 90.52% | |
| Indlela Yokuhlola | I-UV | Imithetho | |
| Ingxenye Esetshenzisiwe | Ikhambi | Imithetho | |
| I-Organoleprc | |||
| Ukubukeka | Impuphu ensundu | Imithetho | |
| Umbala | Ophuzi onsundu | Imithetho | |
| Iphunga | Isici | Imithetho | |
| Ukunambitha | Isici | Imithetho | |
| Izici Zomzimba | |||
| Ukulahlekelwa Kokomisa | ≦5.0% | 3.40% | |
| Izinsalela Ekushiseni | ≦1.0% | 0.20% | |
| Izinsimbi Ezisindayo | |||
| Njengoba | ≤5ppm | Imithetho | |
| I-Pb | ≤2ppm | Imithetho | |
| I-CD | ≤1ppm | Imithetho | |
| I-Hg | ≤0.5ppm | Imithetho | |
| Ukuhlolwa Kwezinto Eziphilayo | |||
| Inani Eliphelele Lepuleti | ≤1000cfu/g | Ukuhambisana | |
| Imvubelo Ephelele kanye Nokubumba | ≤100cfu/g | Ukuhambisana | |
| E.Coli. | Okubi | Okubi | |
| I-Salmonella | Okubi | Okubi | |
| I-Staphylococcus | Okubi | Okubi | |
| Isitoreji: | Gcina endaweni epholile neyomile, ugweme ukukhanya okukhulu nokushisa | ||
| Isikhathi sokuphelelwa yisikhathi: | Izinyanga ezingu-24 uma zigcinwe kahle | ||
Impuphu yetiye eliluhlaza inezici eziningana eziphawulekayo nezici, okuhlanganisa:
Icebile kuma-antioxidants:Impuphu yetiye eliluhlaza igcwele ama-polyphenols nama-catechin, ikakhulukazi i-epigallocatechin gallate (EGCG), okuyi-antioxidant enamandla angasiza ekuvikeleni amaseli ekulimaleni nasekunciphiseni ukuvuvukala.
Izinzuzo ezingaba khona zezempilo:Ucwaningo lubonisa ukuthi i-green tea extract ingaba nezinzuzo ezingaba khona kwezempilo, okuhlanganisa ukusekela impilo yenhliziyo, ukukhuthaza ukuphathwa kwesisindo, kanye nokusiza ekusebenzeni kwengqondo.
Ifomu elilula:Impuphu yetiye eliluhlaza inikeza uhlobo oluhlanganisiwe lwetiye eliluhlaza olungafakwa kalula eziphuzweni, kuma-smoothies, noma lufakwe ezindleleni zokupheka, okunikeza indlela elula yokusebenzisa amakhemikhali awusizo atholakala etiyeni eliluhlaza.
Izinhlelo zokusebenza ezisebenziseka ngezindlela eziningi:Ingasetshenziswa njengesengezo sokudla, ifakwe emikhiqizweni yokunakekelwa kwesikhumba ngenxa yezakhiwo zayo zokulwa nokuvuvukala kanye nokulwa nokuvuvukala, futhi isetshenziswe ekwelapheni amakhambi.
Umthombo wemvelo: Impuphu yetiye eliluhlaza itholakala emaqabunga esitshalo seCamellia sinensis, okwenza kube yisithako semvelo nesisekelwe ezitshalweni.
Impuphu yetiye eliluhlaza ixhunyaniswe nezinzuzo eziningana ezingaba khona zezempilo ngenxa yokugcwala kwayo okuphezulu kwama-polyphenols nama-antioxidants. Lezi zinzuzo zingafaka:
Izakhiwo ze-Antioxidant:Ama-polyphenols atholakala ku-green tea extract, ikakhulukazi ama-catechin afana ne-EGCG, aziwa ngemiphumela yawo enamandla yokulwa nokuvuvukala, okusiza ukulwa nokucindezeleka kwe-oxidative nokunciphisa ingozi yezifo ezingamahlalakhona.
Impilo yenhliziyo:Ezinye izifundo zisikisela ukuthi ukusetshenziswa njalo kwetiye eliluhlaza kungasiza ekwehliseni amazinga e-cholesterol e-LDL, kulawule umfutho wegazi, futhi kuthuthukise impilo yenhliziyo nemithambo yegazi.
Ukuphathwa kwesisindo:Kuye kwabonakala ukuthi itiye eliluhlaza lithuthukisa ukusebenza kwe-metabolism futhi landise ukushiswa kwamafutha, okwenza kube yisithako esidumile ezithasiselo eziningi zokunciphisa isisindo kanye nokushisa amafutha.
Umsebenzi wobuchopho:I-caffeine kanye ne-amino acid L-theanine etholakala esithakweni setiye eliluhlaza kungaba nemiphumela emihle ekusebenzeni kwengqondo, ukuphaphama, kanye nesimo sengqondo.
Imiphumela yokulwa nokuvuvukala:Ama-polyphenols atholakala ku-green tea extract angasiza ekunciphiseni ukuvuvukala emzimbeni, okuhlotshaniswa nezifo ezahlukahlukene ezingamahlalakhona.
Ukuvimbela umdlavuza okungenzeka:Ucwaningo oluthile lubonisa ukuthi ama-antioxidants anamandla atholakala ku-green tea extract angadlala indima ekuvimbeleni izinhlobo ezithile zomdlavuza, yize kudingeka izifundo ezengeziwe ukuqinisekisa lokhu okutholakele.
I-Green tea extract isetshenziswa kabanzi ezimbonini ezahlukene ngenxa yezakhiwo zayo eziningi eziwusizo. Ezinye zezimboni ezibalulekile zokusetshenziswa kwe-green tea extract zifaka:
Ukudla Neziphuzo:I-Green tea extract ivame ukusetshenziswa embonini yokudla neziphuzo ukuze ingeze ukunambitheka futhi inikeze izinzuzo zezempilo emikhiqizweni efana netiye, iziphuzo zamandla, iziphuzo ezisebenzayo, amaswidi, kanye nezinto ezibhakiwe.
Izakhamzimba kanye Nezithasiselo Zokudla:I-Green tea extract iyisithako esidumile ezithasiselo zokudla kanye nemikhiqizo ye-nutraceutical ngenxa yezakhiwo zayo ze-antioxidant kanye nezinzuzo ezingaba khona zezempilo zokulawula isisindo, impilo yenhliziyo, kanye nenhlalakahle iyonke.
Izimonyo Nokunakekelwa Komuntu Siqu:I-Green tea extract ifakwa emikhiqizweni yokunakekelwa kwesikhumba efana nama-lotion, ama-cream, ama-serum, kanye nama-sunscreen, lapho izakhiwo zayo zokulwa ne-antioxidant zibaluleke khona ekukhuthazeni impilo yesikhumba kanye nokulwa nemiphumela yokuguga kanye nezinto ezibangela ukucindezeleka kwemvelo.
Imithi:I-Green tea extract ingasetshenziswa ekwakhiweni kwemithi ngenxa yezakhiwo zayo zokwelapha ezingaba khona, okuhlanganisa nemiphumela yokulwa nokuvuvukala, ukulwa nomdlavuza, kanye nokuvikela izinzwa.
Ezolimo kanye nokuLima:I-Green tea extract ingasetshenziswa kwezolimo nakwezolimo, njengokulima okungokwemvelo kanye nokuvikelwa kwezitshalo, ngenxa yezakhiwo zayo zemvelo zokulwa ne-antioxidant kanye ne-antifungal.
Ukudla Kwezilwane Nokunakekelwa Kwezilwane Ezifuywayo:I-Green tea extract ingafakwa ekudleni kwezilwane kanye nemikhiqizo yokunakekelwa kwezilwane ezifuywayo ukusekela impilo yonke kanye nenhlalakahle ezilwaneni, njengoba nje nezinzuzo zayo ezingaba khona empilweni yabantu.
Inqubo yokukhiqiza i-green tea extract ivame ukuhilela izinyathelo eziningana ezibalulekile, okuhlanganisa ukuvuna, ukucubungula, ukukhipha, ukugxila, kanye nokomisa. Nasi isiqondiso esijwayelekile sokugeleza kwenqubo yokukhiqiza i-green tea extract:
Ukuvuna:Amaqabunga etiye aluhlaza avunwa ngokucophelela ezitshalweni zetiye, okungcono kakhulu uma zintsha kakhulu futhi zinokuqukethwe okunomsoco. Isikhathi sokuvunwa singathinta ukunambitheka kanye nezakhiwo ze-extract.
Ukubuna:Amaqabunga etiye eliluhlaza asanda kuvunwa asakazeka ukuze abune, okuwavumela ukuthi alahlekelwe umswakama futhi abe lula ukuwacubungula. Lesi sinyathelo sisiza ukulungiselela amaqabunga ukuthi aphathwe ngokuqhubekayo.
Ukushisa noma Ukudubula Epanini:Amaqabunga abunile afakwa ku-steam noma e-pan-fire, okusiza ekumiseni inqubo yokushiswa kwe-oxidation futhi kulondolozwe umbala oluhlaza kanye nezinto zemvelo ezikhona emaqabunga.
Ukugingqa:Amaqabunga asongwa ngokucophelela ukuze aphule isakhiwo samaseli awo futhi akhulule amakhemikhali emvelo, okuhlanganisa ama-polyphenols nama-antioxidants, abalulekile ezinzuzweni zezempilo ze-green tea extract.
Ukomisa:Amaqabunga agoqiwe ayomiswa ukuze kuncishiswe umswakama wawo futhi kuqinisekiswe ukulondolozwa kwamakhemikhali abalulekile asebenzayo. Ukomisa kahle kubalulekile ekugcineni ikhwalithi yezinto zokusetshenziswa.
Ukukhipha:Amaqabunga etiye oluhlaza omisiwe afakwa enkambisweni yokukhipha, ngokuvamile esebenzisa amanzi, i-ethanol, noma ezinye izinyibilikisi ukuncibilikisa nokukhipha amakhemikhali asebenzayo ezintweni zesitshalo.
Ukugxila:Isixazululo esikhishwe sidlula esigabeni sokuhlushwa ukuze kususwe isinyibilikisi eseqile futhi kugxilwe amakhemikhali afunwayo esikhishweni setiye eliluhlaza. Lokhu kungase kuhilele ukuhwamuka noma ezinye izindlela zokugxila esikhishweni.
Ukuhlanzwa:Ukukhishwa okugxilile kungadlula ezinqubweni zokuhlanzwa ukuze kususwe ukungcola kanye nezingxenye ezingafuneki, kuqinisekiswe ukuthi ukukhishwa kokugcina kusezingeni eliphezulu futhi kuhlanzekile.
Ukomisa Nokupoda:I-extract yetiye eliluhlaza elihlanziwe ivame ukomiswa ukuze kuncishiswe umswakama wayo bese icutshungulwa ibe yifomu lempuphu, elizinzile futhi elifanele ukusetshenziswa okubanzi.
Ukulawulwa Kwekhwalithi Nokupakisha:Kuyo yonke inqubo yokukhiqiza, izinyathelo zokulawula ikhwalithi ziyasetshenziswa ukuqinisekisa ukuthi amazinga okuhlanzeka, amandla, kanye nokuphepha ayahlangatshezwa. Uma isithako sihlangabezana nezidingo zekhwalithi, siyapakishwa ukuze sisatshalaliswe futhi sisetshenziswe ezimbonini ezahlukene.
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Green Tea Extract Powderiqinisekiswe yizitifiketi ze-ISO, HALAL, kanye ne-KOSHER.
