I-High-Quality Oregano Extract Amafutha Abalulekile
I-Oregano ikhiphe amafutha abalulekileitholakala emaqabunga nasezimbalini zesitshalo se-oregano(Origanum vulgare)usebenzisa inqubo ebizwa ngokuthi i-steam distillation. Ingamafutha agxile kakhulu futhi anamandla aqukethe ama-compounds anephunga elimnandi kanye nezakhiwo ezizuzisayo ze-oregano.
I-Oregano ekhishwe amafutha abalulekile aziwa ngephunga lawo eliqinile, elifudumele, ne-herbaceous. Isetshenziswe amakhulu eminyaka emithini yendabuko kanye nezicelo zokupheka. Ezinye zezinhlanganisela eziyinhloko ezisebenzayo ezitholakala kuwoyela we-oregano zihlanganisa i-carvacrol, i-thymol, ne-rosmarinic acid, efaka isandla enzuzweni yayo yokwelapha.
Mayelana nezinzuzo zayo zezempilo ezingase zibe khona, i-oregano ekhishwe uwoyela obalulekile ibhekwa njenge-antimicrobial, antifungal, kanye ne-antiviral properties. Ingase isekele ukusebenza kwamasosha omzimba futhi ingasetshenziswa phezulu ukusiza ezimweni zesikhumba ezifana nezinduna, izifo ezikhuntayo, nokulunywa yizinambuzane. Kodwa-ke, kubalulekile ukuqaphela ukuthi uwoyela we-oregano ugxile kakhulu futhi kufanele usetshenziswe ngokuqapha. Kunconywa ukuthi uyihlambulule ngamafutha othwala ngaphambi kokuwugcoba esikhumbeni.
I-Oregano ekhishwe uwoyela obalulekile nawo usetshenziswa ku-aromatherapy ngephunga lawo elivuselelayo neliphakamisayo. Ingasakazwa noma ihogele ngezinzuzo zayo ezingaba khona zokuphefumula kanye nokukhuthaza umuzwa wenhlalakahle.
| Igama Lomkhiqizo | Ibanga Lomuthi Ibanga I-Bulk Oregano Amafutha Abalulekile Okuphuza Ijusi |
| Okubalulekile | Isitshalo se-Oregano |
| Umbala | Uketshezi oluphuzi |
| Okuqukethwe okujwayelekile | 70%, 80%, 90% carvacrol min |
| Ibanga | Ibanga lokwelapha lezimonyo, ezokwelashwa, zokudla kwezilwane |
| Iphunga | Iphunga elikhethekile le-oregano |
| Khipha | I-steam distillation |
| Okusetshenzisiwe | Izicelo zemithi, amaphilisi, izithako, ukusetshenziswa kwezimboni |
| Ukubukeka | Okuphuzi okukhanyayo |
| Iphunga | Isici |
| Nambitha | Iphunga elikhethekile |
| I-Carvacrol | 75% |
| Ukuncibilika | Incibilika ku-ethanol |
| Isilinganiso | 0.906~0.9160 |
| Insimbi Enzima | <10ppm |
| As | <2ppm |
| Izincibilikisi Ezisele | I-Eur.Pharm. |
| I-Microbiology | |
| Inani Lepuleti Eliphelele | <1000/g |
| Imvubelo & Isikhunta | <100/g |
| E.Coli | Okubi |
| I-Salmonella | Okubi |
Nazi ezinye izici ezithengiswayo zomkhiqizo wekhwalithi ephezulu we-Oregano Extract Essential Oil:
1. Ihlanzekile futhi igxilile:I-Oregano Extract Essential Oil yethu itholakala ezitshalweni ze-premium oregano futhi ikhishwa ngokucophelela ukuze igcine ubumsulwa namandla ayo.
2. I-organic eqinisekisiwe:I-Oregano Extract Essential Oil yethu yenziwe ngezitshalo ze-oregano ezitshalwe ngokwemvelo, iqinisekisa ukuthi ayinazo izibulala-zinambuzane nezithasiselo zokwenziwa.
3. Ibanga lokwelapha:I-Oregano Extract Essential Oil yethu ingeyezinga eliphezulu futhi yaziwa ngezakhiwo zayo zokwelapha. Ingasetshenziselwa izinjongo ezihlukahlukene zezempilo kanye nokuphila kahle.
4. Iphunga elimnandi:Izakhiwo ezinephunga elimnandi ze-Oregano Extract Essential Oil yethu ziqinile futhi ziyavuselela, zidala umoya omnandi nophakamisayo lapho zisakazwa.
5. Ukusetshenziswa okuhlukahlukene:I-Oregano Extract Essential Oil yethu ingasetshenziselwa i-aromatherapy, i-massage, i-skincare, ngisho nasezinhlelweni zokupheka ukwengeza ukunambitheka okukhulu.
6. I-steam-distilled:I-Oregano Extract Essential Oil yethu igaywa ngesitimu ngokucophelela ukuze kukhishwe izinhlanganisela ezihlanzekile nezizuzisa kakhulu ezitshalweni ze-oregano.
7. Kuhlolwe elebhu futhi kuqinisekiswe ikhwalithi:I-Oregano Extract Essential Oil yethu ihlolwa kanzima ukuze kuqinisekiswe ikhwalithi yayo, ubumsulwa, namandla, ikunikeza umkhiqizo ophephile nosebenzayo.
8. Ukuthola umthombo oqhubekayo:Sithola i-Oregano Extract Essential Oil emapulazini asimeme, siqinisekisa ukuthi izitshalo ze-oregano zivunwa ngendlela efanele futhi ngaphandle kokulimaza imvelo.
9. Ibhrendi ethenjwayo: Siwuphawu oluthenjwayo olunedumela lokuletha amafutha abalulekile ekhwalithi ephezulu. I-Oregano Extract Essential Oil yethu isekelwa ukubuyekezwa okuhle kwamakhasimende kanye neziqinisekiso zokwaneliseka.
10. Kulula ukuyisebenzisa:I-Oregano Extract Essential Oil yethu iza ngebhodlela elisebenziseka kalula eline-dropper elula, okwenza kube lula ukukala nokuhlanganisa isimiso sakho sansuku zonke.
Lezi zici ezithengisayo zigqamisa ubumsulwa, ikhwalithi, amandla, kanye nokuguquguquka kwe-Oregano Extract Essential Oil, okuyenza ibe inketho ehehayo kumakhasimende afuna umkhiqizo wekhwalithi ephezulu.
Ikhwalithi ephezulu ye-Oregano Extract Essential Oil inikeza izinzuzo ezimbalwa zezempilo ezingaba khona uma zisetshenziswe ngendlela efanele:
1. Ukusekelwa kwemvelo kwamasosha omzimba:Amafutha abalulekile e-Oregano aziwa ngezici zawo ezinamandla zokulwa namagciwane, angasiza ukusekela isimiso somzimba sokuzivikela ezifweni esinempilo. Iqukethe izinhlanganisela ezifana ne-carvacrol ne-thymol, okuye kwaboniswa ukubonisa izakhiwo ze-antibacterial, antifungal, kanye ne-antiviral.
2. Impilo yokuphefumula:Amafutha e-oregano kukholakala ukuthi akhuthaza impilo yokuphefumula futhi asize ekwehliseni izimpawu zezimo zokuphefumula njengokukhwehlela, umkhuhlane, nokuminyana. Ukuhogela umhwamuko kawoyela we-oregano kungasiza ekuhlanzeni imigudu yokuphefumula futhi kunikeze impumuzo ekuphathekeni kabi kokuphefumula.
3. Ukukhululwa ekuvuvukeni:Amafutha abalulekile e-Oregano aqukethe ama-anti-inflammatory compounds angasiza ekunciphiseni ukuvuvukala emzimbeni. Kuye kwafundelwa amandla ayo ekunikezeni impumuzo ezimeni ezifana nesifo samathambo nobuhlungu bemisipha.
4. Ukwesekwa kokugaya ukudla:Amafutha e-Oregano ngokwesiko asetshenziselwa ukusekela impilo yokugaya ukudla. Kungasiza ekwehliseni izimpawu zokuqunjelwa, ukuqunjelwa, nokungakhululeki kwesisu. Ezinye izifundo zisikiselaukuthi amafutha e-oregano angase abe nemiphumela elwa namagciwane ngokumelene namagciwane athile angabangela izinkinga zokugaya ukudla.
5. Izici zemvelo zokulwa ne-antioxidant:Amafutha abalulekile e-Oregano aqukethe ama-antioxidants asiza ukulwa nama-radicals mahhala emzimbeni, angaba nomthelela ekulimaleni kwamaselula nokuguga. Lawa ma-antioxidants angasiza ukuvikela ekucindezelekeni kwe-oxidative futhi asekele impilo yonke kanye nokuphila kahle.
6. Impilo yesikhumba:Uwoyela we-Oregano unezinto ezilwa namagciwane kanye ne-antiseptic ezenza kube nenzuzo empilweni yesikhumba. Ingasiza ekudambiseni ukulunywa kwesikhumba, ithuthukise ibala elinempilo, futhi isekele ukuphulukiswa kwamanxeba amancane, imihuzuko, nezifo zesikhumba.
Kubalulekile ukuqaphela ukuthi nakuba ikhwalithi ephezulu ye-Oregano Extract Essential Oil ingase inikeze lezi zinzuzo ezingaba khona, umzimba wawo wonke umuntu usabela ngendlela ehlukile. Kunconywa ukuthi uthintane nochwepheshe bezokunakekelwa kwempilo noma i-aromatherapist ngaphambi kokusebenzisa uwoyela we-oregano, ikakhulukazi uma unanoma yiziphi izimo zempilo ezikhona ngaphambili noma uma ukhulelwe noma uncelisa. Ukwengeza, ukuhlanjululwa okufanele kanye nokusebenzisa ngokucophelela kubalulekile ukugwema noma yikuphi ukusabela okubi, njengoba uwoyela we-oregano ugxile kakhulu.
Ikhwalithi ephezulu ye-Oregano Extract Essential Oil ingathola isicelo emikhakheni ehlukahlukene. Nazi ezimbalwa zazo:
1. I-Aromatherapy:Amafutha e-Oregano angasetshenziswa ku-aromatherapy ukukhuthaza ukuphumula, ukuphakamisa isimo sengqondo, kanye nokukhulula ingcindezi. Iphunga layo elikhuthazayo lingasiza ekudaleni umoya ozolile noma kuthuthukise ukucaca kwengqondo.
2. Ukusetshenziswa kweCulinary:Amafutha e-Oregano anokunambitheka okunamandla, okune-herbaceous okwenza kube ukukhetha okudumile ekuphekeni. Ingasetshenziselwa ukuthuthukisa ukunambitheka kwezitsha ezinjengamasoso, amasobho, ama-marinades, nama-salad dressings. Kodwa-ke, kubalulekile ukuqaphela ukuthi uwoyela we-oregano ugxile kakhulu, ngakho-ke kudingeka iconsi noma amabili kuphela.
3. Imikhiqizo yokuhlanza yemvelo:Izakhiwo ze-antimicrobial zikawoyela we-Oregano zenza kube isengezo esihle emikhiqizweni yokuhlanza yemvelo. Ingengezwa kuzifutho zokubulala amagciwane ezenziwe ekhaya noma isetshenziselwe ukwakha izihlanzi ze-DIY ukuze zisize ukubulala amagciwane namagciwane.
4. Imikhiqizo yokunakekelwa komuntu siqu:Amafutha e-Oregano angafakwa emikhiqizweni ehlukahlukene yokunakekelwa komuntu siqu ngenxa yezindawo zayo zemvelo zokulwa namagciwane. Ingasetshenziswa ezinsipho zemvelo, okokugcoba, okhilimu, ngisho nokuxubha amazinyo ukusiza ukugcina inhlanzeko kanyeukukhuthaza isikhumba esinempilo.
5. Amakhambi:Amafutha e-Oregano asetshenziswe emithini yendabuko ngezinzuzo zayo zezempilo ezingaba khona. Ingatholakala kwamanye amakhambi ezimo ezinjengomkhuhlane, ukukhwehlela, izinkinga zokugaya ukudla, nokuluma kwesikhumba.
Khumbula, uma usebenzisa i-Oregano Extract Essential Oil yekhwalithi ephezulu kunoma yiluphi uhlelo lokusebenza, kubalulekile ukuthobela imihlahlandlela efanele, izilinganiso zokunciphisa amanzi, kanye nezinyathelo zokuphepha ezinikezwa imithombo ethembekile noma ochwepheshe.
Nali ishadi lokugeleza kwenqubo eyenziwe lula lokukhiqiza uwoyela obalulekile wekhwalithi ephezulu we-oregano:
1. Ukuvuna:Izitshalo ze-Oregano zivame ukuvunwa lapho seziqhakaze ngokugcwele, ngokuvamile ekuseni ngemva kokuba amazolo omile. Khetha izitshalo ezinempilo ezinephunga elimnandi.
2. Ukomisa:Izitshalo ze-oregano ezivuniwe zendlalwa endaweni enomoya omuhle ukuze zome. Le nqubo isiza ukususa umswakama owedlulele futhi iqinisekise ikhwalithi yamafutha.
3. Ukukhipha isisu:Izitshalo ze-oregano ezomisiwe zibe sezilayishwa kuyunithi yokukhishwa kwe-steam. Isitimu sidluliselwa esitshalweni, okwenza amafutha abalulekile ahwamuke. Ingxube ye-steam ne-oyili iyakhuphuka futhi ingene ku-condenser.
4. Ukujiya:Ku-condenser, ingxube yesitimu kanye nomhwamuko kawoyela ipholiswa phansi, iyenze ukuthi ijiye ibuyele esimweni esiwuketshezi. Amafutha abalulekile ahlukana namanzi futhi aqoqa phezulu kwe-condenser.
5. Ukwehlukana:Ingxube eqoqiwe yamafutha abalulekile namanzi bese idluliselwa ku-flask yokuhlukanisa. Njengoba amafutha abalulekile alula kunamanzi, antanta ngokwemvelo phezulu.
6. Ukuhlunga:Ukususa noma yikuphi ukungcola noma izinhlayiya zezitshalo, amafutha abalulekile ngokuvamile ahlungwa kusetshenziswa isihlungi semeshi esihle noma i-cheesecloth.
7. Ukufaka amabhodlela nokupakisha:Amafutha abalulekile ahlungiwe abe esethelwa ngokucophelela emabhodleleni engilazi ayisivini, esiza ukugcina izinga lawo. Ukulebula okufanele kuyenziwa, okuhlanganisa ulwazi mayelana neqoqo, usuku lokuphelelwa yisikhathi, kanye nezithako.
8. Ukulawulwa Kwekhwalithi:Ngaphambi kokuba umkhiqizo wokugcina uthunyelwe, ukuhlolwa kokulawulwa kwekhwalithi kungase kwenziwe ukuze kuqinisekiswe ukuhlanzeka, amandla, kanye nokungabikho kokungcola kwamafutha.
Kubalulekile ukuqaphela ukuthi inqubo yangempela ingase ihluke kuye ngezindlela ezithile zokukhiqiza ezisetshenziswa abakhiqizi abahlukene. Ukwengeza, kunconywa ukuthi uthintane nemithombo ehloniphekile noma ochwepheshe ukuze uthole imiyalelo enemininingwane nemihlahlandlela yokuphepha lapho ukhiqiza uwoyela obalulekile we-oregano.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakethe lenqwaba: 25kg / isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-High-Quality Oregano Extract Amafutha Abalulekileiqinisekiswa yi-USDA ne-EU organic, BRC, ISO, HALAL, KOSHER kanye nezitifiketi ze-HACCP.
Nakuba uwoyela obalulekile wekhwalithi ephezulu we-oregano ungahlinzeka ngezinzuzo ezihlukahlukene, kubalulekile ukucabangela ukungalungi okungase kube khona:
1. Ukuzwela Kwesikhumba:Amafutha abalulekile e-Oregano ayaziwa ukuthi aqukethe amazinga aphezulu ezakhi ezinamandla ezibizwa nge-phenols, njenge-carvacrol ne-thymol. Lawa ma-phenol angabangela ukucasuka kwesikhumba, ikakhulukazi kulabo abanesikhumba esibucayi. Kubalulekile ukuthambisa uwoyela ngowoyela wenkampani ngaphambi kokuwugcoba ngokwesihloko bese wenza ukuhlolwa kwesichibi ukuze uhlole noma yikuphi ukusabela okungekuhle.
2. Isexwayiso Sokusetshenziswa Kwangaphakathi:Amafutha abalulekile e-Oregano abhekwa njengokuphephile ukusetshenziswa kwangaphakathi ngamanani amancane, kodwa agxilwe kakhulu futhi anamandla. Uwoyela wekhwalithi ephezulu, ngenkathi unikeza izakhiwo eziqinile zokwelapha, kungenzeka futhi wandise amandla. Ukusetshenziswa kwangaphakathi kufanele kwenziwe kuphela ngaphansi kokuqondiswa uchwepheshe wezempilo oqeqeshiwe ngenxa yemiphumela yako emibi engaba khona, ikakhulukazi kubantu abanezimo zempilo ezicashile noma phakathi nokukhulelwa.
3. Ukungaphatheki kahle kwe-Alergic:Abanye abantu bangase bangezwani ne-oregano noma izingxenye zayo. Ngisho nekhwalithi ephezulu ye-oregano ekhishwa uwoyela obalulekile ingabangela ukungezwani komzimba kubantu abathintekayo, okuholela ezimpawu ezifana nokuqubuka, ukulunywa, ukuvuvukala, noma izinkinga zokuphefumula. Kutuswa ukuba wenze ukuhlolwa kwesichibi bese uyeke ukusebenzisa uma kukhona ukusabela okungekuhle.
4. Ukusebenzisana kwezidakamizwa:Amafutha abalulekile e-Oregano, lapho ethathwa ngaphakathi, angasebenzisana nemithi ethile. Kungase kuthinte imetabolism yezidakamizwa esibindini noma kuphazamise ukumuncwa kwazo emgudwini wesisu. Uma uthatha noma yimiphi imithi, thintana nochwepheshe bezempilo ngaphambi kokusebenzisa i-oregano ekhipha amafutha abalulekile ngaphakathi.
5. Ayifanele Izingane noma Izilwane ezifuywayo:Amafutha abalulekile e-Oregano ngokuvamile awanconyelwe izingane noma izilwane ezifuywayo ngenxa yamandla awo kanye nemiphumela emibi engaba khona. Kubalulekile ukuyigcina ikude nezingane futhi uthintane nodokotela wezilwane ngaphambi kokuyisebenzisa ezilwaneni.
Hlala ukhumbula ukusebenzisa amafutha abalulekile ekhwalithi ephezulu avela emithonjeni ethembekile futhi ulandele imihlahlandlela efanele yokusebenzisa, ukuhlanjululwa, nezinyathelo zokuphepha.
