Amafutha e-a algal e-DHA
U-Dha algal Amafutha we-DHA enobusika uyisengezo sokudla esiqukethe ukugxila okuphezulu kwe-Omega-3 fatty acid DHA (DoCosahexaenoic Acid). Itholakala kwi-microalgae ekhule endaweni elawulwayo futhi ibhekwa njengenye indlela ye-vegan enezinhlanzi zamafutha. Igama elithi "ubusika" libhekisela kwinqubo yokususa into ye-waxy ebangela ukuba amafutha aqine emazingeni okushisa aphansi, okwenza kube lula kakhulu futhi kube lula ukusingatha. I-DHA ibalulekile ekusebenzeni kobuchopho, impilo yenhliziyo kanye nokuthuthukiswa kwe-fetus ngesikhathi sokukhulelwa.
| Igama lomkhiqizo | Uwoyela we-alga algal(Ubusika) | Ukudabuka | Izitsha zokudlela zebumba uqobo |
| Ukwakheka kwamakhemikhali & Case Cha. Cas No: 6217-54-5; Ifomula yamakhemikhali: C22H32O2; Isisindo Molecular: 328.5 |  | ||
| Idatha Yomzimba Namakhemikhali | |
| Umbala | Ophuzi ophuzi kuya kwewolintshi |
| Iphunga | -Yisimilo |
| Ukubonakala | Uketshezi olucacile nolucacile lwamafutha angenhla kwe-0 ℃ |
| Ikhwalithi yokuhlaziya | |
| Okuqukethwe kwe-DHA | ≥40% |
| Umswakama kanye nama-volutiles | ≤0.05% |
| Inani le-oxidation eliphelele | ≤25.0MEQ / KG |
| Inani le-acid | ≤0.8mg Koh / g |
| Inani le-peroxide | ≤5.0MEQ / KG |
| Udaba olungafani | ≤4.0% |
| Ukungcola okungafakwanga | ≤0.2% |
| Mahhala | ≤0.25% |
| I-Transfution acid | ≤1.0% |
| Inani le-anisidine | ≤15.0 |
| Nitrogen | ≤0.02% |
| -Ngcolisayo | |
| B (a) p | ≤10.0ppb |
| I-Aflatoxin B1 | ≤5.0ppb |
| Hola | ≤0.1ppm |
| I-arsenic | ≤0.1ppm |
| Inhlamvu kaCadmium | ≤0.1ppm |
| Ucembekile | ≤0.04ppm |
| -Okuma i-microbiological | |
| Inani eliphelele le-aerobic microbial | ≤1000cFU / g |
| Ingqikithi yemvubelo kanye nokukhulisa izikhunta | ≤100cFU / g |
| E. Coli | Okunge kube okukodwa / 10g |
| Ukubeka | Umkhiqizo ungagcinwa izinyanga eziyi-18 esitsheni sokuqala esingavikelekile ekushiseni okungaphansi kwe-5 ℃, futhi kuvikelwe ekushiseni, ekukhanyeni, umswakama, nomoya-mpilo. |
| Ukufaka ndawonye | Igcwele ku-20kg & 190kg yensimbi Drum (ibanga lokudla) |
Nazi ezinye izici ezibalulekile ze-≥40% ubusika i-alga algal uwoyela:
I-1.High Pregeraphon of DHA: Lo mkhiqizo uqukethe okungenani ama-40% DHA, okwenza kube ngumthombo onamandla wale nto ebalulekile ye-Omega-3 fatty acid.
I-2.Ingagan-Friendly: Njengoba itholakala ku-microalgae, lo mkhiqizo ulungele ama-vegans kanye nemifino efuna ukwengeza ukudla kwawo nge-DHA.
3.WinteinDIWESIWE UKUZEZA: Inqubo yobusika ubusika esetshenziselwa ukudala lo mkhiqizo isusa izinto ze-waxy ezingadala ukuthi uwoyela ubeke eceleni amazinga okushisa aphansi, uqinisekise umkhiqizo okulula ukuphatha nokusebenzisa.
I-4.Non-GMO: Lo mkhiqizo wenziwa kusuka ezinkingeni ezingezinhle eziguqulwe ngofuzo, uqinisekise umthombo wemvelo futhi ozinzile we-DHA.
I-5.Thive-Party ihlolwe ubumsulwa: Ukuqinisekisa amazinga aphezulu kakhulu, lo mkhiqizo uvivinywa yilebhu yomuntu wesithathu ukuze ubumsulwa kanye nobumsulwa.
I-6. Kulula ukuthatha: Lo mkhiqizo utholakala ngokujwayelekile ku-softgel noma ifomu le-liquid, okwenza kube lula ukwengeza enkambisweni yakho yansuku zonke. 7. Ukuxuba amathuba okuhlangabezana nezidingo ezithile zamakhasimende
Kunezicelo eziningana zomkhiqizo ze-≥40% ubusika ama-alga algal uwoyela:
I-1.Dietary Supplements: I-DHA iyizakhi ezibalulekile ezisekela ubuchopho nempilo yamehlo. I-≥40% u-ALGAAL ALGAL OIL ingasetshenziswa njengesengezo sokudla ku-softgel noma ifomu le-liquid.
Ukudla okungasebenzi kanye neziphuzo: Lo mkhiqizo ungangezwa ekudleni okusebenzayo kanye neziphuzo ezifana nokudla okubuyiselwe emuva noma iziphuzo zemidlalo, ukwandisa inani labo lokudla okunempilo.
3.Umugqa wefomula: I-DHA iyizakhi ezibalulekile zezinsana, ikakhulukazi ezobuchopho nokuthuthukiswa kwamehlo. I-≥40% u-algal kawoyela we-dha ye-a algal ingangezwa efomula yezinsana ukuqinisekisa ukuthi izinsana zithola lo mzimba obalulekile.
I-4.Ananimal feed: Lo mkhiqizo ungasetshenziswa futhi ekuphathweni kwezilwane, ikakhulukazi nge-aquaculture kanye nokulima izinkukhu, ukuthuthukisa inani lokudla okunempilo nokugcina impilo yezilwane.
Imikhiqizo yokunakekelwa kwe-5.Cosmetic kanye ne-DHA nayo inenzuzo impilo yesikhumba futhi ingangezwa emikhiqizweni yokunakekelwa kwezimonyo kanye nokunakekelwa komuntu, okufana nokhilimu we-skincare, ukukhuthaza isikhumba esinempilo.
Qaphela: Isibonakaliso * yi-CCP.
I-CCP1 Filtration: Lawula Indaba Yangaphandle
I-CL: Ubuqotho bokuhlunga.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, ukuvikela kumswakama nokukhanya okuqondile.
Iphakethe le-Bulk: Ifomu le-powder 25KG / DRUM; ifomu le-liquid kawoyela 190kg / Drum.
Isikhathi sokuhola: izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yesheluphelo: iminyaka emi-2.
Ukuphawula: Ukucaciswa okwenziwe ngezifiso nakho kungatholakala.
Khama
Ngaphansi kwe-100kg, 3-5days
Umnyango wesevisi emnyango kulula ukukhetha izimpahla
Ngolwandle
Ngaphezulu300kg, cishe izinsuku ezingama-30
IPort to Port Service Professional Sholearance Broker edingekayo
Ngomoya
I-100kg-1000kg, 5-7days
Isikhumulo sezindiza esikhumulweni sezindiza i-Professional Professional Professional Broker edingekayo
I-Winter e-ALGAL ALGAL OIL iqinisekiswe yi-USDA ne-EU Organic, BRC, ISO, Halal, KOSHER NE-HACCP Izitifiketi.
I-DHA ALGAL OIL ivame ukukhiqizwa ubusika ukususa noma yimaphi ama-waxes noma okunye ukungcola okuqinile okungenzeka kube khona emafutheni. Ubusika yinqubo ehilela ukupholisa uwoyela emazingeni okushisa aphansi, bese uyihlunga ukuze ususe noma yimaphi ama-solids aphume emafutheni. Ubusika Umkhiqizo we-DHA algal uwoyela ubalulekile ngoba ukuba khona kwama-waxes nokunye ukungcola kungadala ukuba uwoyela abe ngamafu noma aqiniswe emazingeni okushisa aphansi, angaba yinkinga yezicelo ezithile. Isibonelo, ekusekelweni kokudla okuthambile, ukuba khona kwama-waxes kungaholela ekubukekeni okunamafu, okungenzeka ukuthi kungathandeki kubathengi. Ukususa lokhu kungcola ngobusika kuqinisekisa ukuthi i-oyili ihlala icacile futhi iqinile emazingeni okushisa aphansi, okubalulekile ngezinhloso zokugcina kanye nezinhloso zokuhamba. Ngaphezu kwalokho, ukususwa kokungcola kungathuthukisa ubumsulwa kanye nekhwalithi yamafutha, okwenza kube lula ukuthola izinhlelo ezahlukahlukene, kufaka phakathi izithasiselo zokudla, ukudla okusebenzayo, kanye nemikhiqizo yokunakekelwa komuntu.
I-DHA ALGAL OIL NE-PAFF DHA OIL YOBUCHWEPHESHE BONKE BAHLUKANI I-OMEGA-3 Fatty Acid, DHA (DoCosahexaenaenoic Acid), okuyinto ebalulekile yezakhi zempilo nenhliziyo ebalulekile. Kodwa-ke, kunomehluko othile phakathi kwalokhu okubili. Amafutha e-alga algal asuselwa ku-microalgae, umthombo we-vegan nawesimeme we-Omega-3s. Lokhu kuyindlela enhle yabantu abalandela ukudla okususelwa kwimifino noma imifino / vegan, noma abangadlangisendle ukudla kwasolwandle. Futhi kuyindlela enhle yabantu abakhathalela ukudoba ngokweqile noma umthelela wezemvelo wokuvunwa kwezinhlanzi. Ngakolunye uhlangothi, amafutha e-DHA, atholwa enhlanzi, njenge-salmon, tuna, noma ama-anchovies. Lolu hlobo lwamafutha luvame ukusetshenziswa ezindaweni zokudla, futhi lutholakala neminye imikhiqizo yokudla. Kunezinzuzo nokubi emithonjeni yomibili ye-DHA. Ngenkathi uwoyela we-fish dha uqukethe ama-acid angeziwe we-Omega-3 Fatty Acids afana ne-EPA (eICosapentaenoic acid), kwesinye isikhathi kungaqukatha ukungcola okunjengezinsimbi ezisindayo, ama-dioxins kanye nama-PCB. I-Algal Dha Amafutha yifomu elimsulwa le-Omega-3, ngoba likhule endaweni elawulwayo futhi ngenxa yalokho liqukethe izinto ezingcolisayo ezimbalwa. Sekukonke, womabili amafutha e-ALGA ALGAAL NE-DAFL DHA U-OIL ungaba yimithombo ezuzisayo yama-Omega-3, futhi ukukhetha phakathi kwalaba bobabili kuncike ekukhetheni komuntu kanye nezidingo zokudla.
