I-Antioxidant Bitter Melon Peptide
I-Bitter melon peptide ibhekisela kwinhlanganisela ye-bioactive etholakala kukhabe elibabayo (i-Momordica charantia), eyaziwa nangokuthi ukhamba olubabayo noma u-squash obabayo.Ikhabe elibabayo yisithelo sasezindaweni ezishisayo esivame ukusetshenziswa emazweni amaningi ase-Asia futhi besivame ukusetshenziselwa izakhiwo zaso zokwelapha.
I-Bitter melon peptide iyinhlanganisela ye-peptide ekhishwe esithelweni.Ama-peptides amaketanga amafushane ama-amino acid, izingqimba zokwakha amaprotheni.Ama-peptide ekhabe elibabayo acutshungulwe ngezinzuzo zawo zezempilo ezingaba khona, ikakhulukazi maqondana nezakhiwo zawo zokulwa ne-antioxidant, anti-inflammatory, kanye ne-anti-diabetic.
Ucwaningo luphakamisa ukuthi ama-peptide ekhabe ababayo angaba nemiphumela ye-hypoglycemic, okusho ukuthi anganciphisa amazinga kashukela egazini.Lokhu kwenza i-peptide ebabayo yekhabe ibe yinzuzo kubantu abanesifo sikashukela noma labo abasengozini yokuba nesifo sikashukela.I-Bitter melon peptide nayo ibonise umsebenzi we-antioxidant, ongasiza ukuvikela ekucindezelekeni kwe-oxidative nokunciphisa ingozi yezifo ezingapheli.
Ngaphezu kwalokho, i-peptide ye-melon ebabayo iye yaphenywa ngezindawo zayo zokulwa nomdlavuza ezingaba khona.Ucwaningo luye lwabonisa ukuthi kungase kuvimbele ukukhula kwamangqamuzana omdlavuza futhi kukhuthaze i-apoptosis (ukufa kweseli okuhleliwe) ezinhlotsheni ezithile zomdlavuza.
| Izinto | Amazinga | Imiphumela |
| Ukuhlaziywa Komzimba | ||
| Incazelo | Impushana Egelezayo Ephuzi Ekhanyayo | Iyahambisana |
| Usayizi We-Mesh | 80 Mesh | Iyahambisana |
| Umlotha | ≤ 5.0% | 2.85% |
| Ukulahlekelwa Ekumisweni | ≤ 5.0% | 2.82% |
| Ukuhlaziywa Kwamakhemikhali | ||
| Insimbi Enzima | ≤ 10.0 mg/kg | Iyahambisana |
| Pb | ≤ 2.0 mg/kg | Iyahambisana |
| As | ≤ 1.0 mg/kg | Iyahambisana |
| Hg | ≤ 0.1 mg/kg | Iyahambisana |
| Ukuhlaziywa kwe-Microbiological | ||
| Izinsalela zePesticide | Okubi | Okubi |
| Inani Lepuleti Eliphelele | ≤ 1000cfu/g | Iyahambisana |
| Imvubelo nesikhunta | ≤ 100cfu/g | Iyahambisana |
| E.coil | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
Imikhiqizo ye-Bitter Melon Peptide ivame ukugqamisa izici ezilandelayo:
Imvelo kanye ne-Organic:Imikhiqizo ye-Bitter melon peptide ivamise ukutholakala emithonjeni yemvelo nephilayo, njengesithelo sekhabe esibabayo.Lokhu kuyathandeka kulabo abafuna izindlela zemvelo neziphelele empilweni yabo.
Ukwesekwa Kwe-Antioxidant:I-Bitter melon peptide iyaziwa ngezakhiwo zayo zokulwa ne-antioxidant, esiza ukulwa nengcindezi ye-oxidative futhi ivikele emonakalweni wamaselula obangelwa ama-radicals mahhala.Imikhiqizo ingase igcizelele izinzuzo ezingaba khona zalawa ma-antioxidant ekusekeleni impilo yonke kanye nokuphila kahle.
Ukusekela Ushukela Wegazi:Esinye sezici ezibalulekile zama-peptide ekhabe elibabayo amandla awo okusiza ukulawula amazinga kashukela egazini.Imikhiqizo ingase igqamise ikhono layo lokusekela i-glucose metabolism enempilo nokuzwela kwe-insulin, okuyenza ifanelekele abantu abanesifo sikashukela noma labo abakhathazeke ngokuphathwa kukashukela egazini.
Izici zokulwa nokuvuvukala:Ama-peptide ekhabe anomunyu acutshungulwe ngemiphumela yawo yokulwa nokuvuvukala, angasiza ekunciphiseni ukuvuvukala emzimbeni futhi asekele impendulo enempilo yokuzivikela komzimba.Imikhiqizo ingase iveze lezi zinzuzo zokunqanda ukuvuvukala kanye nendima yazo engaba khona ekuthuthukiseni impilo kahle iyonke.
Ikhwalithi ephezulu nobumsulwa:Imikhiqizo ye-Bitter melon peptide ivame ukugcizelela izinga layo eliphezulu nobumsulwa.Lokhu kungafaka izimangalo zokuhlolwa okuqinile kokungcola, ukuqinisekisa ukuthi umkhiqizo uhlangabezana nezindinganiso eziqinile zekhwalithi futhi uphephile ukusetshenziswa.
Kulula Ukusebenzisa:Imikhiqizo ye-peptide ye-melon ebabayo ingase ize ngezindlela ezihlukahlukene, njengamaphilisi, izimpushana, noma okukhishwe okuwuketshezi.Angase adizayinelwe ukuthi asebenziseke kalula futhi abe lula, avumele abasebenzisi ukuthi bawafake kalula ohlelweni lwabo lwansuku zonke.
Izinzuzo Zezempilo:Imikhiqizo ye-Bitter melon peptide ingase igqamise izinzuzo zezempilo ezihlukahlukene ezihlobene nokusetshenziswa kwayo, njengokweseka impilo yenhliziyo nemithambo yegazi, ukuqinisa ukuzivikela komzimba, ukukhuthaza ukugaya okunempilo, nokusiza ekulawuleni isisindo.Lezi zimangalo ngokuvamile zisekelwe ocwaningweni lwesayensi nocwaningo olwenziwe kuma-peptide ekhabe ababayo.
Kubalulekile ukubuyekeza amalebula omkhiqizo futhi uxhumane nochwepheshe bezempilo ukuze unqume ukuthi imikhiqizo ye-melon peptide ebabayo iyazifanelekela yini izidingo zakho ezithile kanye nemigomo yezempilo.
Ukulawulwa Koshukela Wegazi:I-Bitter melon yaziwa kabanzi ngamandla ayo okusiza ukulawula amazinga kashukela egazini.Ama-peptide e-Bitter melon angase asekele umzimba we-glucose onempilo kanye nokuzwela kwe-insulin, okuwenza abe yinzuzo kubantu abanesifo sikashukela noma labo abakhathazekile ngokulawula ushukela wegazi.
Ukwesekwa Kwe-Antioxidant:I-Bitter melon peptide inothile ngama-antioxidants, angasiza ukuvikela umzimba ekucindezelekeni kwe-oxidative kanye nomonakalo obangelwa ama-radicals mahhala.Ama-Antioxidants asekela impilo yonke yamaselula futhi angase abe nemiphumela yokulwa nokuguga.
Izici zokulwa nokuvuvukala:Ama-peptide e-Bitter melon ahlolisisiwe ngemiphumela yawo engaba khona yokulwa nokuvuvukala.Lezi zici zingasiza ukunciphisa ukuvuvukala emzimbeni, ukunciphisa izimpawu zezimo ezihlobene nokuvuvukala, futhi zisekele impendulo enempilo yamasosha omzimba.
Impilo Yokugaya:Izingcaphuno zekhabe elibabayo nama-peptide ngokwesiko asetshenziselwe ukusekela ukugaya okunempilo.Kukholakala ukuthi zigqugquzela ukukhishwa kwama-enzyme okugaya ukudla, zikhuthaze ukuhanjiswa kahle kwamathumbu, futhi zisize ekugayweni kwamafutha nama-carbohydrate.
Ukuphathwa Kwesisindo:Ama-peptide e-Bitter melon angase adlale indima ekulawuleni isisindo ngokukhuthaza umzimba we-fat metabolism kanye nokusekela ukulawulwa kwesifiso sokudla nokusutha.Ezinye izifundo ziphakamisa ukuthi ikhabe elibabayo lingasiza ukunciphisa isisindo somzimba futhi lithuthukise ukwakheka komzimba.
Impilo yenhliziyo nemithambo yegazi:I-Bitter melon peptide ingaba nemiphumela enenzuzo empilweni yenhliziyo nemithambo yegazi.Bangase basize ukulawula amazinga e-cholesterol ne-triglyceride, ukunciphisa ukucindezeleka okwenziwe nge-oxidative enhliziyweni, futhi basekele amazinga omfutho wegazi onempilo.
Usekelo Lwesistimu Yamasosha omzimba:I-Bitter melon peptide iqukethe izinhlanganisela ezithile ze-bioactive ezikhonjiswe ukuthi zinezinto ezithuthukisa amasosha omzimba.Bangase basize ukuqinisa amasosha omzimba, kukhuphule ukukhiqizwa kwamangqamuzana omzimba omzimba, futhi kusekele umsebenzi wokuzivikela komzimba wonke.
Kubalulekile ukuqaphela ukuthi nakuba ama-peptide ekhabe elibabayo ebonise izinzuzo ezingaba khona zezempilo, ucwaningo olwengeziwe luyadingeka ukuze kuqondwe ngokugcwele izindlela zokwenza nokusebenza kwazo kubantu abahlukene.Njenganoma yisiphi isithasiselo, kuyatuseka ukuthintana nochwepheshe bezempilo ngaphambi kokuqala noma yiluphi uhlobo olusha lokudla.
Izinkambu zokufaka isicelo ze-Bitter Melon Peptide zifaka:
I-Nutraceuticals kanye Nezithako Zokudla:I-Bitter Melon Peptide ivame ukusetshenziswa njengesithako kuma-nutraceuticals kanye nezithasiselo zokudla.Kukholakala ukuthi inikeza izinzuzo ezihlukahlukene zezempilo, njengokusekela ukuphathwa kukashukela egazini kanye nokukhuthaza inhlalakahle jikelele.
Ukudla Okusebenzayo Neziphuzo:I-Bitter Melon Peptide ingabuye ifakwe ekudleni okusebenzayo neziphuzo.Ivamise ukungezwa emikhiqizweni efana namajusi, ama-smoothie, noma amabha ezempilo ukuze kuthuthukiswe inani lazo lokudla okunempilo futhi kunikeze izinzuzo zezempilo ezingaba khona.
Izimonyo nokunakekelwa kwesikhumba:I-Bitter Melon Peptide yaziwa ngezakhiwo zayo ze-antioxidant, ezingaba yinzuzo ekugcineni isikhumba esinempilo.Isetshenziswa emikhiqizweni yezimonyo neye-skincare, efana nokhilimu, ama-serum, namamaski, ukuhlinzeka ngemiphumela elwa nokuguga kanye ne-anti-inflammatory.
Ezemithi:Izakhiwo ezingaba khona zokwelapha ze-Bitter Melon Peptide ziholele ekusetshenzisweni kwayo emithini yemithi.Iyacwaningwa futhi ifundelwa ukusetshenziswa kwayo okungaba khona ekwakhiweni kwezidakamizwa nokwelashwa kwezimo zezempilo ezahlukahlukene.
Umuthi Wesintu:I-Bitter Melon inomlando omude wokusetshenziswa ezinhlelweni zemithi yendabuko, njenge-Ayurveda kanye ne-Traditional Chinese Medicine (TCM).I-Bitter Melon Peptide isetshenziswa kulezi zinhlelo ngezakhiwo zayo zokwelapha ezingaba khona, okuhlanganisa ukulawula ushukela wegazi, imiphumela elwa nokuvuvukala, nokusekelwa kwamasosha omzimba.
Ucwaningo Nokuthuthukiswa:I-Bitter Melon Peptide iphinde isetshenziswe abacwaningi nososayensi ukutadisha izingxenye zayo ze-bioactive kanye nezinzuzo zezempilo ezingaba khona.Isebenza njengethuluzi elibalulekile lokuqonda izindlela zokwenza kanye nokuhlola izinhlelo zokusebenza ezintsha emkhakheni we-biomedicine.
Sicela uqaphele ukuthi ukusebenza kahle nokuphepha kwe-Bitter Melon Peptide kulezi zindawo zohlelo kungase kwehluke.Kubalulekile ukubonisana nochwepheshe futhi ulandele imihlahlandlela nemithethonqubo efanele ngaphambi kokusebenzisa noma ukuthuthukisa imikhiqizo kule mikhakha.
Nazi izinyathelo ezijwayelekile ezihilelekile ekukhiqizeni i-peptide ye-melon ebabayo:
Ukukhethwa Kwezinto Ezingavuthiwe:Izithelo zekhabe ezibabayo zikhethwa njengezinto ezingavuthiwe.Kubalulekile ukukhetha izithelo zekhabe ezibabayo ezivuthiwe nezinempilo, ezingenazo izifo noma izinambuzane.
Ukugeza nokuhlanza:Izithelo zekhabe elibabayo zigezwa kahle futhi zihlanzwe ukuze kukhishwe noma yikuphi ukungcola noma ukungcola.
Isizinda:Izithelo ze-melon ezibabayo zibe sezichotshozwa noma zigaywe ukuze kukhishwe ijusi noma i-pulp.Izindlela ezihlukahlukene zingasetshenziswa ukuze kukhishwe, njengokugaya, ukucindezela, noma ukuchoboza.I-extract iqukethe ama-peptide e-melon ebabayo kanye nezinye izinhlanganisela.
Ukucaciswa:Ijusi ekhishiwe noma i-pulp ingaphansi kwenqubo yokucacisa ukuze kukhishwe noma yiziphi izinhlayiya eziqinile noma ukungcola.Lokhu kungenziwa ngokusebenzisa i-filtration noma i-centrifugation.
Ukugxila:Ukukhishwa kwekhabe elibabayo okucacisiwe bese kugxilwa ukuze kwandiswe okuqukethwe kwe-peptide.Lokhu kungenziwa ngezindlela ezehlukene ezifana nokuhwamuka, ukomisa iqhwa, noma i-vacuum distillation.
I-Hydrolysis:Ukukhishwa kwekhabe elibabayo okugxilile kungaphansi kwe-enzymatic hydrolysis.Ama-Enzymes ayengezwa ukudiliza amaprotheni akhona ku-extract abe ama-peptide amancane.Le nqubo isiza ekukhipheni ama-peptide ekhabe ababayo ku-matrix yamaprotheni.
Ukuhlunga nokuhlukaniswa:Ukukhishwa kwe-hydrolyzed kuyahlungwa ukuze kukhishwe noma yiziphi izinhlayiya ezingancibiliki.Izindlela zokuhlunga ezifana nokuhlunga kwe-membrane noma i-centrifugation zingasetshenziswa.
Ukuhlanzwa:I-extract ehlungiwe iyahlanjululwa futhi ukuze ihlukanise ama-peptide e-melon ebabayo kokunye ukungcola noma imikhiqizo.Amasu afana ne-chromatography, i-adsorption, noma ukushintshaniswa kwe-ion angasetshenziswa ukuhlanza ingxenyena ye-peptide.
Ukomisa:Ingxenye ye-peptide ye-melon ebabayo ehlanzekile yomiswa ukuze kutholwe ifomu eliyimpuphu.Amasu anjengokomisa isifutho, ukomisa iqhwa, noma ukomisa nge-vacuum angasetshenziswa.
Ukupakishwa:Impushana ye-melon peptide ebabayo ibe isipakishwa ezitsheni ezifanele, iqinisekisa ukulebula okufanele nezimo zokuyigcina ukuze igcine ikhwalithi yayo nokuzinza.
Kubalulekile ukuqaphela ukuthi inqubo ethile yokukhiqiza ingase yehluke kuye ngomkhiqizi, izinto zabo zokusebenza, kanye nemininingwane yomkhiqizo oyifunayo.Le ncazelo inikeza umbono ojwayelekile wenqubo yokukhiqiza i-melon peptide ebabayo.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakheji yenqwaba: 25kg / isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.
20kg/isikhwama 500kg/pallet
Ukupakisha okuqinisiwe
Logistics security
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Bitter Melon Peptideiqinisekiswe nge-NOP ne-EU organic, isitifiketi se-ISO, isitifiketi se-HALAL, nesitifiketi se-KOSHER.
I-Bitter melon peptide ngokuvamile ibhekwa njengephephile ukuthi ingadliwa, kodwa njenganoma yisiphi isithako noma umkhiqizo we-herbal, kunemiphumela engemihle engaba khona okufanele uyiqaphele.Kubalulekile ukubonisana nochwepheshe bezokunakekelwa kwempilo ngaphambi kokuqala noma yisiphi isithasiselo esisha, ikakhulukazi uma unezimo zempilo ezicashile noma uthatha eminye imithi.
Nansi eminye imiphumela engemihle engahle ihlotshaniswe ne-bitter melon peptide:
Izinkinga Zokugaya:Ikhabe elibabayo ngezinye izikhathi lingabangela ukucasuka kwesisu, okuhlanganisa uhudo, ubuhlungu besisu, nokungagayeki kahle kokudla.Lezi zimpawu zivame ukwenzeka lapho udla imithamo ephezulu noma uma unesisu esibucayi.
I-Hypoglycemia (ushukela wegazi ophansi):Ikhabe elibabayo belisetshenziswa ngokwesiko ukusiza ukulawula amazinga kashukela egazini.Kodwa-ke, uma iphuzwa ngenani elikhulu noma ihlanganiswe nemithi yesifo sikashukela, ingase iholele emazingeni ashukela egazi aphansi kakhulu.Lokhu kungaba yingozi, ikakhulukazi kubantu abanesifo sikashukela.Kubalulekile ukuqapha amazinga kashukela egazini eduze ngenkathi usebenzisa i-bitter melon peptide futhi ulungise umthamo wemithi ngokufanele.
Ukungezwani komzimba:Abanye abantu bangase babe nokungezwani komzimba nekhabe elibabayo, nakuba lokhu kuyivelakancane uma kuqhathaniswa.Ukungezwani komzimba kungase kusuke ezimpawini ezithambile ezinjengokulunywa nokuqubuka kuye ekuphenduleni okubi kakhulu njengobunzima bokuphefumula noma i-anaphylaxis.Uma uhlangabezana nanoma yiziphi izimpawu ze-allergies, yeka ukusebenzisa ngokushesha futhi ufune usizo lwezokwelapha.
Ukusebenzelana nemithi:Ikhabe elibabayo lingase lihlanganyele nemithi ethile, njengezidakamizwa ezilwa nesifo sikashukela noma okokunciphisa igazi.Ingathuthukisa imiphumela yale mithi, okuholela ezinkingeni ezingaba khona.Ngakho-ke, kubalulekile ukubonisana nomhlinzeki wakho wokunakekelwa kwezempilo uma uthatha noma yimiphi imithi ngaphambi kokusebenzisa i-melon peptide ebabayo.
Ukukhulelwa nokuncelisa:Kunconywa ukugwema ukufakwa kwekhabe elibabayo ngesikhathi sokukhulelwa nokuncelisa, njengoba kunocwaningo olulinganiselwe mayelana nokuphepha kwalo kulezi zimo.Ikhabe elibabayo lisetshenziswe ngokwesiko ukuze kukhishwe isisu, ngakho-ke, kungcono ukwenza iphutha ohlangothini lokuqapha.
Kubalulekile ukuqaphela ukuthi le miphumela engemihle ngokuvamile ihlotshaniswa nokudla inani elikhulu lekhabe elibabayo noma ukuthatha okukhishwe okugxilile noma izithasiselo.Njengoba i-peptide ye-melon ebabayo ingumkhiqizo ocwengisiswe kakhulu, ubungozi bemiphumela engemihle bungase bube buncane.Noma kunjalo, kusabalulekile ukuqaphela nokuqapha lapho usebenzisa noma yiziphi izithasiselo.
Ekugcineni, kubalulekile ukuthintana nochwepheshe bezokunakekelwa kwempilo ongahlola izimo zakho futhi akunikeze izeluleko eziqondene nawe mayelana nokuphepha nokusetshenziswa okufanele kwe-peptide ye-melon ebabayo.
