Amafutha Embewu Emnyama
I-Nigella Sativa Seed Extract Amafutha, obeye aziwe njengouwoyela okhipha imbewu emnyama, lisuselwa embewini yesitshalo se-Nigella sativa, okuyisitshalo esiqhakazayo somndeni wakwaRanunculaceae. I-extract icebile kuma-bioactive compounds njenge-thymoquinone, i-alkaloids, i-saponins, i-flavonoids, amaprotheni, nama-fatty acids.
Nigella sativa(i-caraway emnyama, eyaziwa nangokuthi ikhumini emnyama, i-nigella, i-kalonji, i-charnushka)iyisitshalo esiqhakazayo saminyaka yonke emndenini we-Ranunculaceae, odabuka empumalanga yeYurophu (eBulgaria naseRomania) nasentshonalanga ye-Asia (Cyprus, Turkey, Iran ne-Iraq), kodwa ngokwemvelo endaweni ebanzi kakhulu, kuhlanganise nezingxenye zeYurophu, enyakatho ye-Afrika nasempumalanga kuya. eMyanmar. Isetshenziswa njengesinongo kuma-cuisine amaningi. I-Nigella Sativa Extract inomlando omude wokusetshenziswa okubhaliwe osukela eminyakeni eyi-2,000 ezinhlelweni zemithi yendabuko neye-Ayurvedic. Igama elithi "Imbewu Emnyama" libhekisela embala walesi sitshalo saminyaka yonke. Ngaphandle kwezinzuzo zazo zezempilo ezibikiwe, lezi zimbewu ngezinye izikhathi zisetshenziswa njengesinongo ezitsheni zaseNdiya naseMpumalanga Ephakathi. Isitshalo se-Nigella Sativa ngokwaso singakhula sifinyelele ubude obungamasentimitha angu-12 futhi izimbali zaso ngokuvamile ziba luhlaza okwesibhakabhaka okuphaphathekile kodwa futhi zingaba mhlophe, phuzi, ziphinki, noma zibe nsomi ngokukhanyayo. Kukholakala ukuthi i-thymoquinone, ekhona kumbewu ye-Nigella Sativa, iyingxenye yamakhemikhali eyinhloko esebenzayo enesibopho sezinzuzo zezempilo ezibikiwe zika-Nigella Sativa.
I-Nigella Sativa Seed Extract kukholakala ukuthi inezinzuzo ezihlukahlukene zezempilo ezingaba khona, okuhlanganisa izakhiwo zokulwa nokuvuvukala, i-antioxidant, ne-immune-modulating. Isetshenziswe ngokwesiko emithini ye-herbal futhi ibuye ifakwe ezithasiselweni zokudla, amakhambi okwelapha, kanye nemikhiqizo yezempilo yemvelo.
| Igama Lomkhiqizo: | I-Nigella Sativa Amafutha | ||
| Umthombo Wezitshalo: | UNigella Sativa L. | ||
| Ingxenye Yesitshalo Esetshenzisiwe: | Imbewu | ||
| Ubuningi: | 100kgs |
| ITEM | IZINGA | UMPHUMELA WOKUHLOLA | INDLELA YOKUHLOLA | ||||
| I-Thymoquinone | ≥5.0% | 5.30% | I-HPLC | ||||
| Okomzimba &Amakhemikhali | |||||||
| Ukubukeka | Iwolintshi ukuya kuMafutha ansundu ngokubomvu | Iyahambisana | Okubonakalayo | ||||
| Iphunga | Isici | Iyahambisana | I-Organoleptic | ||||
| Ukuminyana(20℃) | 0.9000~0.9500 | 0.92 | I-GB/T5526 | ||||
| Inkomba ye-Refractive (20℃) | 1.5000~1.53000 | 1.513 | I-GB/T5527 | ||||
| Inani le-Acid(mg KOH/g) | ≤3.0% | 0.7% | I-GB/T5530 | ||||
| inani le-lodine(g/100g) | 100~160 | 122 | I-GB/T5532 | ||||
| Umswakama&Okuguquguqukayo | ≤1.0% | 0.07% | I-GB/T5528.1995 | ||||
| Insimbi Enzima | |||||||
| Pb | ≤2.0ppm | <2.0ppm | I-ICP-MS | ||||
| As | ≤2.0ppm | <2.0ppm | I-ICP-MS | ||||
| Cd | ≤1.0ppm | <1.0ppm | I-ICP-MS | ||||
| Hg | ≤1.0ppm | <1.0ppm | I-ICP-MS | ||||
| Ukuhlolwa kweMicrobiological | |||||||
| Inani Lepuleti Eliphelele | ≤1,000cfu/g | Iyahambisana | I-AOAC | ||||
| Imvubelo &Isikhunta | ≤100cfu/g | Iyahambisana | I-AOAC | ||||
| E.Coli | Okubi | Okubi | I-AOAC | ||||
| I-Salmonella | Okubi | Okubi | I-AOAC | ||||
| I-Staphylococcus | Okubi | Okubi | I-AOAC | ||||
| Isiphetho Sihambisana nokucaciswa, Okungeyona i-GMO, I-Allergen Free, i-BSE/TSE Mahhala | |||||||
| Isitoreji Kugcinwe ezindaweni ezipholile nezomile. Gwema ukukhanya okunamandla nokushisa | |||||||
| Ukupakisha Kupakishwe ngesigubhu esinezinki, 20Kg/isigubhu | |||||||
| I-Shelf Life iyizinyanga ezingama-24 ngaphansi kwesimo esingenhla, futhi isephaketheni layo langempela | |||||||
Izinzuzo zezempilo zikawoyela we-Nigella Sativa kanye nokusetshenziswa kungafaka:
· Ukwelashwa kwe-Adjuvant COVID-19
· Isiza isifo sesibindi esinamafutha angenaso utshwala
· Ilungele isifuba somoya
· Kuyazuzisa ukungazali kwabesilisa
· Yehlisa izimpawu zokuvuvukala (iphrotheni esebenzayo e-C)
· Thuthukisa i-dyslipidemia
· Ilungele ukulawula ushukela egazini
· Siza ukuncipha
· Isiza ukulawula umfutho wegazi
· Isiza ukuncibilikisa amatshe ezinso
I-Nigella sativa seed extract oil, noma i-black seed oil, isetshenziswe ezinhlotsheni ezahlukene zokusebenza, okuhlanganisa:
Umuthi Wesintu:Amafutha embewu emnyama asetshenziswa emithini yendabuko ngezinzuzo zayo zezempilo ezingaba khona, okuhlanganisa izakhiwo zayo zokulwa ne-antioxidant kanye ne-anti-inflammatory.
Isengezo sokudla:Isetshenziswa njengesengezo sokudla ngenxa yokuqukethwe kwayo okucebile kwezinhlanganisela ze-bioactive, kufaka phakathi i-thymoquinone nezinye izithako ezizuzisayo.
Ukusetshenziswa kweCulinary:Amafutha embewu emnyama asetshenziswa njengesithako sokunambitheka kanye nesengezo sokudla kwezinye izitsha.
Ukunakekelwa kwesikhumba:Isetshenziswa kweminye imikhiqizo yokunakekelwa kwesikhumba ngenxa yezindawo zayo zokondla isikhumba.
Ukunakekelwa Kwezinwele:Amafutha embewu emnyama asetshenziswa emikhiqizweni yokunakekelwa kwezinwele ngenxa yezinzuzo zayo ezingase zibe nempilo yezinwele nesikhumba.
Le nqubo iholela ekukhiqizweni kwe-Nigella Sativa Seed Extract Oil kusetshenziswa indlela yokucindezela okubandayo:
Ukuhlanza Imbewu:Susa ukungcola nodaba lwangaphandle embewini ye-Nigella Sativa.
Ukuchotshozwa kwembewu:Gcoba imbewu ehlanziwe ukuze kube lula ukukhipha uwoyela.
Isizinda Sokucindezela Okubandayo:Cindezela imbewu echotshoziwe usebenzisa indlela yokucindezela okubandayo ukuze ukhiphe amafutha.
Ukuhlunga:Hlunga amafutha akhishiwe ukuze ususe noma yikuphi okuqinile okusele noma ukungcola.
Isitoreji:Gcina amafutha ahlungiwe ezitsheni ezifanele, uwavikele ekukhanyeni nasekushiseni.
Ikhwalithi yokulawula:Yenza ukuhlola kwekhwalithi ukuze uqinisekise ukuthi uwoyela uhlangabezana nezindinganiso zokuphepha nekhwalithi.
Ukupakishwa:Pakisha uwoyela ukuze usatshalaliswe futhi udayiswe.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakethe lenqwaba: 25kg / isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Bioway Organic ithole i-USDA ne-EU organic, BRC, ISO, HALAL, KOSHER, nezitifiketi ze-HACCP.
Ukwakhiwa Kwembewu yeNigella Sativa
Imbewu ye-Nigella Sativa iqukethe ukwakheka okulingana kahle kwamaprotheni, ama-fatty acids nama-carbohydrates. I-subset ethile yama-fatty acids, eyaziwa ngokuthi amafutha abalulekile, ibhekwa njengengxenye esebenzayo yembewu ye-Nigella Sativa njengoba iqukethe ingxenye eyinhloko ye-bioactive i-Thymoquninone. Nakuba ingxenye kawoyela yembewu ye-Nigella Sativa ivamise ukuhlanganisa u-36-38% wesisindo sayo sisonke, ingxenye kawoyela obalulekile ivamise ukubala kuphela u-.4% - 2.5% wesisindo sezimbewu ze-Nigella Sativa. Ukuhlukaniswa okuqondile kokwakhiwa kwamafutha abalulekile e-Nigella Sativa kungokulandelayo:
I-Thymoquinone
I-dithymoquinone (i-Nigellone)
I-Thymohydroquinone
I-Thymo
p-Cymene
I-Carvacrol
4-terpineol
I-Longifoline
t-anethole
Limone
I-Nigella Sativa Seeds iqukethe nezinye izinto ezingezona ikhalori ezihlanganisa iThiamin (Vitamin B1), Riboflavin (Vitamin B2), Pyridoxine (Vitamin B6), Folic Acid, Potassium, Niacin, nokunye.
Nakuba kunenani lezinhlanganisela ezisebenzayo ezitholakala e-Nigella Sativa ezihlanganisa i-thymohydroquinone, i-p-cymene, i-carvacrol, i-4-terpineol, i-t-anethol, ne-longifolene nezinye ezibalwe ngenhla; kukholakala ukuthi ukuba khona kwe-phytochemical Thymoquinone yikho okubangela kakhulu izinzuzo zezempilo ezibikiwe ze-Nigella Sativa. I-Thymoquinone bese iguqulwa ibe yi-dimer eyaziwa ngokuthi i-dithymoquinone (Nigellone) emzimbeni. Kokubili izifundo zamangqamuzana nezilwane ziye zaphakamisa ukuthi i-Thymoquinone ingase isekele impilo yenhliziyo nemithambo yegazi, impilo yobuchopho, ukusebenza kwamaselula, nokunye. I-Thymoquinone ihlukaniswa njengenhlanganisela yokuphazamiseka kwe-pan-assay ehlanganisa amaprotheni amaningi ngokungakhethi.
Umehluko oyinhloko phakathi kwe-powder ekhishwe imbewu emnyama kanye namafutha akhipha imbewu emnyama ilele esimweni nokubunjwa kwayo.
Impushana ekhishwa yimbewu emnyama ngokuvamile iwuhlobo olugxilile lwezinhlanganisela ezisebenzayo ezitholakala kumbewu emnyama, kuhlanganise ne-thymoquinone, futhi ivame ukusetshenziswa ezithasiselweni zokudla noma ukufakwa emikhiqizweni ehlukahlukene. Ngakolunye uhlangothi, uwoyela okhipha imbewu emnyama uwoyela osuselwa ku-lipid otholakala embewini ngenqubo yokucindezela noma yokukhipha, futhi uvame ukusetshenziswa ekusetshenzisweni kokupheka, ukunakekelwa kwesikhumba, nokunakekelwa kwezinwele, kanye nasemithini yendabuko.
Nakuba kokubili i-powder namafutha amafomu angase aqukathe amaphesenti afanayo e-thymoquinone, ifomu le-powder ngokuvamile ligxila kakhulu futhi lingase libe lula ukulilinganisa imithamo ethile, kuyilapho ifomu likawoyela linikeza izinzuzo zezingxenye ezincibilikayo ze-lipid futhi lifaneleka kakhulu ukusetshenziswa kwezihloko noma zokupheka.
Kubalulekile ukuqaphela ukuthi izicelo ezithile kanye nezinzuzo zefomu ngalinye zingahluka, futhi abantu kufanele bacabangele ukusetshenziswa kwabo okuhlosiwe futhi baxhumane nochwepheshe bezokunakekelwa kwempilo noma uchwepheshe womkhiqizo ukuze banqume ifomu elifaneleka kakhulu lezidingo zabo.
