I-Broccoli Seed Extract Glucoraphanin Powder
I-Broccoli Seed Extract Glucoraphanin Powder, eyaziwa nangokuthi i-calcium alpha-ketoglutarate, iyisengezo sokudla esenziwe ngembewu yezitshalo ze-broccoli futhi iyisithako esinomsoco esifunwa kakhulu kulezi zinsuku. Icebile ku-glucoraphanin, inhlanganisela yemvelo eguqulwa ibe yi-sulforaphane emzimbeni. I-Sulforaphane yaziwa ngezinzuzo zayo zezempilo ezingaba khona, njengezakhiwo ze-antioxidant kanye nokusekela impilo yamaselula. Kuvame ukusetshenziswa njengesengezo sokudla okunomsoco ukusekela inhlalakahle jikelele futhi njengendlela yokuhlanganisa izinzuzo ze-broccoli ekudleni.
I-Glucoraphanin powderiyimpushana ehlanzekile engu-100% engena-gluten, i-vegan, ne-GMO-free. Inezinga lokuhlanzeka elingu-99% lwempushana futhi itholakala ngamanani ama-wholesale ukuze ihlinzekwe ngobuningi. Inombolo ye-CAS yalesi sakhiwo ngu-71686-01-6.
Ukuqinisekisa ikhwalithi nokuphepha, le glucoraphanin powder iza nezitifiketi ezihlukahlukene, okuhlanganisa i-ISO, i-HACCP, i-Kosher, i-Halal, ne-FFR&DUNS ebhalisiwe. Lezi zitifiketi ziqinisekisa ukuthi umkhiqizo wenze izinyathelo eziqinile zokulawula ikhwalithi futhi uhlangabezana namazinga omkhakha.
Ngenxa yezakhiwo zayo ze-antioxidant ezinamandla,i-broccoli ikhiphe i-powderisetshenziswa kakhulu ezimbonini zokudla, ezokudla, kanye nasezimbonini zemithi. Ikhono layo lemvelo lokusekela izindlela zokuqeda ubuthi emzimbeni liphinde lithuthukise ukukhanga kwayo njengesithako esisebenza ngezindlela eziningi. Izinzuzo zezempilo ezingaba khona ze-glucoraphanin ziyenza ibe inketho enhle kakhulu yokwakha imikhiqizo emisha engathuthukisa impilo yomuntu namandla.
Kungakhathaliseki ukuthi isetshenziselwa izithasiselo zokudla noma ifakwe ekudleni okusebenzayo, ukufakwa kwe-broccoli extract powder kunganikeza abantu izindlela zemvelo zokusekela uhambo lwabo lokuphila kahle. Kuyimvelaphi yemvelo kanye nemiphumela enamandla ikwenza kube isengezo esibalulekile emikhiqizweni ehlukahlukene okuhloswe ngayo ukukhuthaza impilo nobungqabavu.
| Ukuhlaziya | Ukucaciswa | Umphumela | Indlela yokuhlola |
| Incazelo Yomzimba | |||
| Ukubukeka | Impushana Ephuzi Ekhanyayo | Impushana Ephuzi Ekhanyayo | Okubonakalayo |
| Iphunga & Nambitha | Isici | Isici | I-Organoleptic |
| Usayizi wezinhlayiya | 90% kuya ku-80 mesh | 80 mesh | 80 Mesh Isikrini |
| Ukuhlolwa Kwamakhemikhali | |||
| Ukuhlonza | Okuhle | Okuhle | I-TLC |
| I-Assay (Sulforaphane) | 1.0% Ubuncane | 1.1% | I-HPLC |
| Ukulahlekelwa ekomisweni | 5% Ubukhulu | 4.3% | / |
| Izincibilikisi ezisele | 0.02% Ubukhulu | <0.02% | / |
| Izinsalela zezibulala-zinambuzane | Lutho | Lutho | Lutho |
| Izinsimbi ezinzima | 20.0ppm Max | <20.0ppm | I-AAS |
| Pb | 2.0ppm Max | <2.0ppm | Ukumuncwa kwe-athomu |
| As | 2.0ppm Max | <2.0ppm | Ukumuncwa kwe-athomu |
| I-Microbiology Control | |||
| Inani lepuleti eliphelele | 1000cfu/g Ubukhulu | <1000cfu/g | I-AOAC |
| Imvubelo & Isikhunta | 100cfu/g Ubukhulu | <100cfu/g | I-AOAC |
| E. Coli | Okubi | Okubi | I-AOAC |
| I-Salmonella | Okubi | Okubi | I-AOAC |
| I-Staphylococcus | Okubi | Okubi | I-AOAC |
| Isiphetho | Ihambisana namazinga. | ||
| Isimo Esijwayelekile | Okungeyona i-GMO, Isitifiketi se-ISO. Okungeyona imisebe. | ||
I-Glucoraphanin, etholakala ekukhishweni kwembewu ye-broccoli, inikeza izinzuzo eziningi zezempilo ezingaba khona:
Ukwesekwa kwe-Antioxidant:I-Glucoraphanin iyisandulela se-sulforaphane, i-antioxidant enamandla esiza ukulwa nengcindezi ye-oxidative. Ama-Antioxidants avikela amangqamuzana omzimba emonakalweni obangelwa ama-radicals mahhala.
Usekelo lokukhipha ubuthi emzimbeni:I-Sulforaphane, etholakala ku-glucoraphanin, ikhuthaza izinqubo zemvelo zokuqeda ubuthi emzimbeni. Isebenza ama-enzyme asiza ukuqeda ubuthi obuyingozi nokungcola, okukhuthaza impilo yonke.
Izakhiwo zokulwa nokuvuvukala:I-Glucoraphanin itholwe inezindawo zokulwa nokuvuvukala, ezingasiza ukunciphisa ukuvuvukala emzimbeni. Ukuvuvukala okungapheli kuhlotshaniswa nezifo ezihlukahlukene, kuhlanganise nesifo senhliziyo nesifo samathambo.
Ukwesekwa kwezempilo yenhliziyo:Ucwaningo luphakamisa ukuthi i-sulforaphane ingasiza ekuthuthukiseni izimpawu ezimbalwa zempilo yenhliziyo. Kungasiza ukunciphisa amazinga e-cholesterol ye-LDL (i-cholesterol "embi") futhi kuthuthukise ukusebenza kwe-endothelial, kukhuthaze impilo yonke yenhliziyo nemithambo yegazi.
Ukwesekwa kwamasosha omzimba:I-Glucoraphanin ingase ithuthukise ukusabela kwamasosha omzimba ngokwenza kusebenze izindlela ezithile ezihilelekile ekusebenzeni kokuzivikela komzimba. Kungase kusize ukukhuthaza ukukhiqizwa kwamangqamuzana amhlophe egazi futhi kusekele ukuzivikela komzimba emagciwaneni.
Ukwesekwa kwezempilo kwengqondo:Ucwaningo lokuqala luphakamisa ukuthi i-sulforaphane ingaba nemiphumela ye-neuroprotective, engase isize ukuvikela amangqamuzana obuchopho ekulimaleni nasekusekeleni impilo yengqondo. Kudingeka olunye ucwaningo kule ndawo.
Izinzuzo zezempilo zesikhumba:I-Glucoraphanin ingaba nemiphumela enenzuzo esikhumbeni. Ingasiza ukuvikela emonakalweni we-UV, isekele ukuhlanganiswa kwe-collagen, futhi ithuthukise impilo yesikhumba iyonke.
Kubalulekile ukuqaphela ukuthi nakuba kukhona ucwaningo oluthembisayo mayelana nezinzuzo ezingaba khona ze-glucoraphanin, izifundo ezengeziwe zisadingeka ukuze kuqondwe ngokugcwele imiphumela yayo empilweni yomuntu. Njengenjwayelo, kuyatuseka ukuthintana nochwepheshe bezempilo ngaphambi kokwengeza noma yiziphi izithasiselo ezintsha ohlelweni lwakho.
I-Broccoli Seed Extract Glucoraphanin Powder inezinkambu ezimbalwa zokusetshenziswa, okuhlanganisa:
Izithako Zokudla kanye Nezokudla:I-Glucoraphanin powder ingasetshenziswa njengesithako sezithako zokudla okunomsoco kanye nokudla. Ihlinzeka ngomthombo ogxilile we-glucoraphanin, isakhi semvelo esitholakala ku-broccoli esinezinto ezilwa nokuvuvukala kanye ne-anti-inflammatory. Ingenziwa ibe amaphilisi, amaphilisi, izimpushana, noma uketshezi ukuze isetshenziswe kalula.
Ukudla Okusebenzayo Neziphuzo:I-Glucoraphanin powder ingangezwa ekudleni okusebenzayo neziphuzo ukuze kuthuthukiswe inani labo lokudla okunempilo. Ingafakwa kuma-smoothies, amajusi, imigoqo yamandla, ukudla okulula, neminye imikhiqizo yokudla ukuze inikeze izinzuzo zezempilo ezihlobene ne-glucoraphanin.
Ukunakekelwa Kwesikhumba Nezimonyo:I-Glucoraphanin powder ingasetshenziswa futhi emikhiqizweni ye-skincare kanye nezimonyo. Kutholwe ukuthi kunemiphumela engaba khona yokulwa nokuguga, ukulwa nokuvuvukala, kanye nokuvikela isikhumba. Ingangezwa kuma-serum, okhilimu, izinto zokuthambisa, nokunye ukwakheka kwesikhumba ukuze kuthuthukiswe isikhumba esinempilo nesibukeka sisebasha.
Ukudla Kwezilwane Nemikhiqizo Yezilwane:I-Glucoraphanin powder ingasetshenziswa njengesithako ekudleni kwezilwane kanye nemikhiqizo yezilwane. Inganikeza izinzuzo zezempilo ezingaba khona ezilwaneni, okuhlanganisa ukwesekwa kwe-antioxidant, ukusekelwa kwamasosha omzimba, kanye nemiphumela elwa nokuvuvukala.
Ucwaningo Nokuthuthukiswa:I-Glucoraphanin powder ingasetshenziswa abacwaningi nososayensi ukuze bafunde imiphumela kanye nezicelo ezingenzeka ze-glucoraphanin. Ingasetshenziswa ezifundweni zesiko lamaseli, izifundo zezilwane, kanye nokuhlolwa komtholampilo ukuhlola izici zayo ezihlukahlukene kanye nezinzuzo zezempilo.
Inqubo yokukhiqiza imbewu ye-broccoli ekhipha i-glucoraphanin powder ngokuvamile ihilela lezi zinyathelo ezilandelayo:
Ukukhetha imbewu:Imbewu ye-broccoli yezinga eliphezulu ikhethwa ngokucophelela ukuze ikhishwe. Imbewu kufanele ibe ne-glucoraphanin ephezulu.
Ukuhluma kwembewu:Imbewu ye-broccoli ekhethiwe imila ngaphansi kwezimo ezilawulwayo, njengamathileyi noma amabhodwe akhulayo. Le nqubo iqinisekisa ukukhula okuhle kanye nokunqwabelana kwe-glucoraphanin emahlumela asathuthuka.
Ukutshalwa kwe-sprout:Uma imbewu isimile futhi ihlumile, ikhuliswa endaweni elawulwayo. Lokhu kungase kuhlanganise ukuhlinzeka ngemisoco edingekayo, umswakama, izinga lokushisa, nezimo zokukhanyisa ukuze kusekelwe ukukhula okunempilo nokwandisa okuqukethwe kwe-glucoraphanin.
Ukuvuna:Amahlumela e-broccoli avuthiwe avunwa ngokucophelela lapho esefinyelele inani eliphakeme le-glucoraphanin. Ukuvuna kungenziwa ngokusika amahlumela esisekelweni noma ngokusiphula sonke isitshalo.
Ukomisa:Amahlumela e-broccoli avuniwe ayomiswa kusetshenziswa indlela efanelekile yokukhipha umswakamo. Izindlela zokomisa ezivamile zihlanganisa ukomisa umoya, ukomisa iqhwa, noma ukuphelelwa amanzi emzimbeni. Lesi sinyathelo sisiza ukulondoloza izinhlanganisela ezisebenzayo, kuhlanganise ne-glucoraphanin, emahlumela.
Ukugaya nokugaya:Uma omisiwe, amahlumela e-broccoli ayagaywa noma agaywe abe yimpushana. Lokhu kuvumela ukuphathwa kalula, ukupakishwa, kanye nokwakhiwa komkhiqizo wokugcina.
Isizinda:Amahlumela e-broccoli ayimpuphu enza inqubo yokukhipha ukuze ahlukanise i-glucoraphanin kwezinye izinhlanganisela zezitshalo. Lokhu kungafezwa kusetshenziswa izindlela ezahlukahlukene zokukhipha, njengokukhipha i-solvent, i-steam distillation, noma i-supercritical fluid extraction.
Ukuhlanzwa:I-glucoraphanin ekhishiwe ingena ezinyathelweni ezengeziwe zokuhlanzeka ukuze isuse ukungcola futhi iqinisekise ukugcwala okuphezulu kwenhlanganisela oyifunayo. Lokhu kungase kuhlanganise ukuhlunga, ukuhwamuka kwe-solvent, noma amasu e-chromatography.
Ukulawulwa kwekhwalithi nokuhlola:I-glucoraphanin powder yokugcina ingaphansi kokuhlolwa kokulawulwa kwekhwalithi okuqinile ukuze kuqinisekiswe ukuhlanzeka, amandla, nokuhambisana nezindinganiso zomkhakha. Lokhu kuhlanganisa ukuhlolwa kokuqukethwe kwe-glucoraphanin, izinsimbi ezisindayo, ukungcola kwamagciwane, namanye amapharamitha wekhwalithi.
Ukupakisha nokugcina:I-glucoraphanin powder ehlanzekile ipakishwe ngokucophelela ezitsheni ezifanele ukuze ivikeleke ekukhanyeni, emswakameni, naku-oxidation. Izimo ezifanele zokugcina, njengezindawo ezipholile nezomile, zigcinwa ukuze kugcinwe ukuzinza nempilo yeshalofu yempushana.
Kubalulekile ukuqaphela ukuthi inqubo yokukhiqiza ingase ihluke kancane phakathi kwabakhiqizi abahlukene futhi ingathonywa izici ezifana nokugxila okufiswayo kwe-glucoraphanin, izindlela zokukhipha ezisetshenzisiwe, nezinqubo zokulawula ikhwalithi.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Broccoli Seed Extract Glucoraphanin Powderiqinisekiswa yi-ISO, HALAL, KOSHER, kanye nezitifiketi ze-HACCP.
Imbewu ye-Broccoli ekhishwe i-glucoraphanin isebenza emzimbeni ngomshini oyingqayizivele. I-Glucoraphanin iguqulwa ibe yi-sulforaphane, okuyinhlanganisela enamandla ye-bioactive. Uma idliwe, i-glucoraphanin iguqulwa ibe yi-sulforaphane nge-enzyme ebizwa ngokuthi i-myrosinase, etholakala ku-broccoli nakweminye imifino ye-cruciferous.
Uma i-sulforaphane yakhiwe, yenza kusebenze inqubo ebizwa ngokuthi i-Nrf2 (i-nuclear factor erythroid 2-related factor 2) indlela emzimbeni. Indlela ye-Nrf2 iyindlela yokusabela enamandla ye-antioxidant, esiza ukuvikela amangqamuzana ekucindezelekeni kwe-oxidative nokuvuvukala okubangelwa ama-radicals mahhala.
I-Sulforaphane iphinde ikhuthaze izinqubo zokuqeda ubuthi emzimbeni ngokwenza kusebenze ama-enzyme athile abandakanyeka ekukhipheni ubuthi obuyingozi nama-carcinogens. Ibonise amandla ekusizeni ukuxoshwa kwesibindi nokuvikela ezinhlobonhlobo ezihlukahlukene ezinobuthi.
Ukwengeza, i-sulforaphane itholakale ine-anti-inflammatory, anti-cancer, kanye ne-neuroprotective properties. Kuye kwafundelwa amandla ayo okuvimbela nokunciphisa ubungozi bezinhlobo ezithile zomdlavuza, ukuvikela ezifweni ze-neurodeergenerative, kanye nokusekela impilo yenhliziyo nemithambo yegazi.
Kafushane, imbewu ye-broccoli ikhipha i-glucoraphanin isebenza ngokuhlinzeka umzimba nge-glucoraphanin, eguqulwa ibe yi-sulforaphane. I-Sulforaphane bese ivula indlela ye-Nrf2, ikhuthaze umsebenzi we-antioxidant, i-detoxification, futhi isekele izici ezihlukahlukene zempilo nokuphila kahle.
I-Glucoraphanin (GRA) ne-sulforaphane (SFN) zombili izinhlanganisela ezitholakala ku-broccoli neminye imifino ye-cruciferous. Nakhu ukuhlukaniswa kwezici zabo:
I-Glucoraphanin (GRA):
I-Glucoraphanin iyinhlanganisela eyandulela i-sulforaphane.
Ayinawo wonke umsebenzi webhayoloji we-sulforaphane iyodwa.
I-GR iguqulelwa ku-sulforaphane ngokwenza kwe-enzyme myrosinase, eyenziwa isebenze lapho imifino ihlafunwa, ichotshozwa, noma ihlanganiswa.
I-Sulforaphane (SFN):
I-Sulforaphane iyinhlanganisela ye-biologically esebenzayo eyakhiwe kusuka ku-glucoraphanin.
Kuye kwafundwa kabanzi ngezinzuzo zayo zezempilo kanye nezakhiwo ezihlukahlukene.
I-SFN yenza kusebenze indlela ye-Nrf2, esiza ukuvikela amaseli ekucindezelekeni kwe-oxidative, ukuvuvukala, nezinye izinqubo eziyingozi.
Isekela izinqubo zomzimba zokuqeda ubuthi ngokuvuselela ama-enzyme ahilelekile ekukhipheni ubuthi nama-carcinogens.
I-SFN ibonise amandla okunciphisa ingozi yomdlavuza othile, ukuvikela izifo ze-neurodeergenerative, nokusekela impilo yenhliziyo.
Sengiphetha, i-glucoraphanin iguqulwa ibe yi-sulforaphane emzimbeni, futhi i-sulforaphane iyinhlanganisela esebenzayo ebhekele izinzuzo zezempilo ezihlobene ne-broccoli nemifino ye-cruciferous. Ngenkathi i-glucoraphanin ngokwayo ingenawo umsebenzi webhayoloji ofanayo ne-sulforaphane, isebenza njengesandulela sokwakheka kwayo.
