I-Hovenia dulcis Seed Extract Yokunakekelwa Kwempilo Kwesibindi
I-Hovenia dulcis Seed Extract, obeye aziwe njengoIsidoda se-Hoveniae Extract, iwukukhishwa kwezitshalo okuthathwe embewini yesihlahla iHovenia dulcis, esaziwa nangokuthi isihlahla sama-raisin saseJapan noma isihlahla sama-raisin sasempumalanga. Lesi sitshalo sitholakala ngenqubo yokukhipha, ngokuvamile kusetshenziswa izinyibilikisi noma ezinye izindlela zokuhlukanisa amakhemikhali awusizo akhona embewini.
I-Hovenia dulcis Seed Extract yaziwa ngezinzuzo zayo ezingaba khona kwezempilo futhi isetshenziswa ezinhlotsheni ezahlukene zokusebenza, okuhlanganisa imithi yendabuko, izithasiselo zokudla, kanye nemikhiqizo yokunakekelwa kwesikhumba. Kukholakala ukuthi iqukethe izinto eziphilayo ezifana nama-flavonoid, izinto ze-phenolic, kanye nezinye izinto ezilwa nokuvuvukala ezingaba nomthelela ezimpahleni zayo zokwelapha.
Kwezokwelapha zendabuko, i-Hovenia dulcis Seed Extract ivame ukuhlotshaniswa nokuvikelwa kwesibindi kanye nokuqeda i-hangover. Kukholakala nokuthi inezakhiwo zokulwa ne-antioxidant kanye nokulwa nokuvuvukala. Emikhiqizweni yokunakekelwa kwesikhumba, ingasetshenziswa ngenxa yemiphumela yayo engaba khona yokulwa nokuguga kanye nokuthobisa isikhumba.
Sekukonke, i-Hovenia dulcis Seed Extract iyisithako semvelo esinezinzuzo eziningi ezingaba khona zempilo kanye nokuphila kahle, futhi ukusetshenziswa kwayo kuvame ukuhlotshaniswa nezicelo zendabuko nezesimanje emikhakheni yezokwelapha, ukudla okunempilo, kanye nokunakekelwa kwesikhumba.
Izakhiwo ze-Antioxidant:I-Hovenia dulcis Seed Extract iqukethe ama-antioxidants asiza ekulweni nama-free radicals emzimbeni.
Ukuvikelwa Kwesibindi:Kuhlotshaniswa nemiphumela engaba khona yokuvikela isibindi, okusekela impilo yesibindi iyonke.
Ukuqeda i-Hangover:Yaziwa ngokusetshenziswa kwayo kwendabuko ekunciphiseni izimpawu ze-hangover nokusekela ukululama ngemva kokuphuza utshwala.
Ukupholisa Isikhumba:Isetshenziswa ekunakekelweni kwesikhumba ngenxa yamandla ayo okuthambisa nokuzolisa isikhumba, okwenza ifaneleke ezinhlotsheni ezahlukene zokunakekelwa kwesikhumba.
Amandla Okulwa Nokuvuvukala:Kungaba nezakhiwo zokulwa nokuvuvukala, okubangela izinzuzo zayo zezempilo ezingaba khona.
Imvelaphi Yemvelo:Itholakala embewini yesihlahla iHovenia dulcis, inikeza ikhambi lempilo yemvelo nesekelwe ezitshalweni.
Imithi Yendabuko:Inomlando wokusetshenziswa kwezokwelapha zendabuko ngezinjongo ezahlukene zempilo kanye nokuphila kahle.
| Into | Imininingwane |
| Inhlanganisela Yomaka | I-Dihydromyricetin 50% |
| Ukubukeka nombala | Impuphu ephuzi-nsundu |
| Iphunga Nokunambitha | Isici |
| Ingxenye Yesitshalo Esetshenzisiwe | Imbewu |
| Isinyibilikisi Esikhiphayo | Amanzi |
| Ubuningi obukhulu | 0.4-0.6g/ml |
| Usayizi We-Mesh | 80 |
| Ukulahlekelwa Kokomisa | ≤5.0% |
| Okuqukethwe Komlotha | ≤5.0% |
| Insalela Yesinyibilikisi | Okubi |
| I-GMO | AKUKHO |
| Ukukhanya kwemisebe | Okubi |
| I-Benzoapyrene/PAHs(ppb) | <10ppb/<50ppb |
| I-Hexachlorocyclohexane | <0.1 ppm |
| I-DDT | <0.1 ppm |
| I-Acephate | <0.1 ppm |
| I-Methamidophos | <0.1 ppm |
| Izinsimbi Ezisindayo | |
| Izinsimbi Ezinzima Eziphelele | ≤10ppm |
| I-Arsenic (Njengoba) | ≤1.0ppm |
| I-Lead (Pb) | ≤0.5ppm |
| I-Cadmium | <0.5ppm |
| I-Mercury | ≤0.1ppm |
| I-Microbiology | |
| Inani Eliphelele Lepuleti | ≤5000cfu/g |
| Imvubelo Ephelele kanye Nokubumba | ≤300cfu/g |
| I-coliform ephelele | Okubi ku-10g |
| I-Salmonella | Okubi ku-10g |
| I-Staphylococcus | Okubi ku-10g |
| Ukupakisha Nokugcina Izinto | 25kg/isigubhu, Usayizi: ID35cm×H50cm Ngaphakathi: Isikhwama sepulasitiki esinezitezi ezimbili, ngaphandle: Ibhokisi lekhadibhodi elingathathi hlangothi & Shiya endaweni enomthunzi nepholile eyomile |
| Impilo Yeshelufu | Iminyaka emi-3 Uma Igcinwe Kahle |
Imikhiqizo Yokunakekelwa Kwempilo Yesibindi:Isetshenziswa ezithasiseleni zokusekela isibindi ngenxa yokuthi inamandla okuthuthukisa impilo nokusebenza kwesibindi.
Ukuqeda i-Hangover:Kufakwe emikhiqizweni ehlose ukunciphisa izimpawu ze-hangover nokusekela ukululama ngemva kokuphuza utshwala.
Imikhiqizo Yokunakekelwa Kwesikhumba:Isetshenziswa ekwakhiweni kokunakekelwa kwesikhumba ngenxa yezakhiwo zayo zokulwa nokuguga kanye nokuthoba isikhumba.
Izithasiselo ze-Antioxidant:Kufakwe ezithasiseleni ze-antioxidant ukusiza ukulwa nokucindezeleka kwe-oxidative emzimbeni.
Imithi Yendabuko:Kusetshenziswa emithini yendabuko ngezinjongo ezahlukene zempilo kanye nokuphila kahle.
Izithasiselo Zokudla:Isetshenziswa ezithasiseleni zokudla ngenxa yezakhiwo zayo ezingase zithuthukise impilo.
I-Extract yethu esekelwe ezitshalweni ikhiqizwa kusetshenziswa izindlela zokulawula ikhwalithi eziqinile futhi ilandela amazinga aphezulu ezinqubo zokukhiqiza. Sibeka phambili ukuphepha nekhwalithi yomkhiqizo wethu, siqinisekisa ukuthi uhlangabezana nezidingo zomthetho kanye nezitifiketi zemboni. Lokhu kuzibophezela kwikhwalithi kuhlose ukwakha ukwethembana nokuqiniseka ekuthembekeni komkhiqizo wethu. Inqubo yokukhiqiza ejwayelekile imi kanje:
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
25kg/ibhokisi
Ukupakisha okuqinisiwe
Ukuphepha kwempahla
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Bioway ithola izitifiketi ezifana nezitifiketi ze-USDA kanye ne-EU organic, izitifiketi ze-BRC, izitifiketi ze-ISO, izitifiketi ze-HALAL, kanye nezitifiketi ze-KOSHER.
