I-Oat Beta-Glucan Powder Yensalela Yezibulala-zinambuzane Ephansi
Impuphu ye-oat beta-glucan enamafutha amancane uhlobo oluthile lwe-oat bran olucutshungulwe ukuze kudalwe uhlobo oluhlanganisiwe lwe-beta-glucan, okuwuhlobo lwe-fiber yokudla encibilikayo. Le fibre iyisithako esisebenzayo kumpuphu futhi inesibopho sezinzuzo zayo zezempilo. Impuphu isebenza ngokwakha into efana nejeli ohlelweni lokugaya ukudla enciphisa ukumuncwa kwama-carbohydrate namafutha. Lokhu kuphumela ekukhishweni kancane nangokuzinzile kwe-glucose egazini, okungasiza ekulawuleni amazinga kashukela egazini nokunciphisa ingozi yesifo sikashukela. Ngaphezu kwalokho, impuphu kukholakala ukuthi iyasiza ekunciphiseni amazinga e-cholesterol futhi isekele amasosha omzimba. Ukusetshenziswa okunconywayo kwempuphu ye-oat beta-glucan enamafutha amancane ukuyixuba ekudleni noma eziphuzweni ezifana nama-smoothies, i-yogurt, i-oatmeal, noma ijusi. Impuphu inokunambitheka okumnandi kancane kanye nokuthungwa okubushelelezi, okwenza kube lula ukuyifaka ekudleni okuhlukahlukene. Ngokuvamile idliwa ngama-gramu angu-3-5 ngosuku, kuye ngezinzuzo zezempilo ezifiselekayo.
| Umkhiqizoct Igama | I-Oat Beta Glucan | Quu-antity | 1434kgs |
| Iqembu Nuinombolo | I-BCOBG2206301 | Ori-igin | IShayina |
| Ingukuvuselela kabusha Igama | I-Oat Beta-(1,3)(1,4)-D-Glucan | I-CAS No.: | 9041-22-9 |
| IsiLatini Igama | U-Avena sativa L. | Ingxenye of Sebenzisa | I-oat bran |
| I-Manufauhlaka usuku | 2022-06-17 | Usuku of Exukuphanga | 2024-06-16 |
| Into | I-Specificaisenzo | Ti-est umphumela | Ti-est Indlela |
| Ubumsulwa | ≥70% | 74.37% | I-AOAC 995.16 |
| Ukubukeka | Impuphu ephuzi kancane noma engemhlophe | Imithetho | Q/YST 0001S-2018 |
| Iphunga Nokunambitha | Isici | Imithetho | Q/YST 0001S-2018 |
| Umswakama | ≤5.0% | 0.79% | I-GB 5009.3 |
| Izinsalela ku-lgniton | ≤5.0% | 3.55% | I-GB 5009.4 |
| Usayizi Wezinhlayiya | 90% Kuze kube yi-80 mesh | Imithetho | isihlungi se-mesh esingu-80 |
| Insimbi esindayo (mg/kg) | Izinsimbi Ezisindayo≤ 10(ppm) | Imithetho | GB/T5009 |
| I-Lead (Pb) ≤0.5mg/kg | Imithetho | GB 5009.12-2017(I) | |
| I-Arsenic (As) ≤0.5mg/kg | Imithetho | I-GB 5009.11-2014 (I) | |
| I-Cadmium (Cd) ≤1mg/kg | Imithetho | GB 5009.17-2014 (I) | |
| I-Mercury(Hg) ≤0.1mg/kg | Imithetho | GB 5009.17-2014 (I) | |
| Inani Eliphelele Lepuleti | ≤ 10000cfu/g | 530cfu/g | GB 4789.2-2016(I) |
| Imvubelo kanye nesikhunta | ≤ 100cfu/g | 30cfu/g | I-GB 4789.15-2016 |
| Ama-Coliform | ≤ 10cfu/g | <10cfu/g | I-GB 4789.3-2016(II) |
| I-E.coli | Okubi | Okubi | I-GB 4789.3-2016(II) |
| I-Salmonella/25g | Okubi | Okubi | I-GB 4789.4-2016 |
| I-Staph. aureus | Okubi | Okubi | GB4789.10-2016 (II) |
| Isitoreji | Gcina endaweni evalekile kahle, engangenisi ukukhanya, futhi uvikele emswakama. | ||
| Ukupakisha | 25kg/isigubhu. | ||
| Isikhathi sokuphelelwa yisikhathi | iminyaka engu-2. | ||
1. Umthombo ogxilile we-beta-glucan: Impuphu ye-oat beta-glucan encishisiwe ephansi iwumthombo ogxilile kakhulu we-beta-glucan, uhlobo lwe-fiber encibilikayo eyaziwa ngezinzuzo zayo eziningi zezempilo.
2. Izinsalela ezincane zezibulala-zinambuzane: Impushana ikhiqizwa kusetshenziswa ama-oats anezinsalela ezincane zezibulala-zinambuzane, okwenza kube inketho enempilo uma kuqhathaniswa neminye imithombo ye-beta-glucan.
3. Kusiza ekulawuleni ushukela egazini: I-fibre empushaneni inciphisa ukugaya ukudla kanye nokumuncwa kwama-carbohydrate, okuholela ekukhishweni kancane kancane kwe-glucose egazini. Lokhu kungasiza ekulawuleni amazinga kashukela egazini futhi kunciphise ingozi yesifo sikashukela.
4. Kungase kwehlise amazinga e-cholesterol: Ucwaningo lubonise ukuthi i-beta-glucan ingasiza ekwehliseni amazinga e-cholesterol ngokunciphisa ukumuncwa kwe-cholesterol emathunjini.
5. Isekela ukusebenza komzimba: I-Beta-glucan iboniswe ukuthi ithuthukisa ukusebenza komzimba ngokuvuselela izindlela zemvelo zokuzivikela komzimba.
6. Ukusetshenziswa okuhlukahlukene: Impushana ingaxutshwa kalula ekudleni naseziphuzweni ezahlukahlukene, okwenza ibe yisithasiselo sokudla esiguquguqukayo. 7. Ukunambitheka okumnandi kancane: Impushana inokunambitheka okumnandi kancane kanye nokuthungwa okubushelelezi, okwenza kube lula ukuyifaka ekudleni kwansuku zonke kanye nasekudleni okulula.
1. Ukudla okusebenzayo: Impuphu ye-oat beta-glucan enezinsalela ezincane zezibulala-zinambuzane ingafakwa ekudleni okusebenzayo njengesinkwa, i-pasta, okusanhlamvu, kanye nemishayo yokudla ukuze kwandiswe okuqukethwe kwe-fiber futhi kuhlinzekwe ngezinzuzo zezempilo ezihambisanayo.
2. Izithasiselo zokudla: Zingasetshenziswa njengesengezo sokudla ukusekela ukudla okunempilo nokukhuthaza impilo iyonke.
3. Iziphuzo: Zingafakwa kuma-smoothie, amajusi, nezinye iziphuzo ukuze kwandiswe okuqukethwe yi-fiber futhi kuhlinzekwe ngezinzuzo zezempilo ezihambisana nazo.
4. Ukudla okulula: Kungangezwa ekudleni okulula okufana nama-granola bar, ama-popcorn, nama-crackers ukuze kwandiswe okuqukethwe kwawo kwe-fiber futhi kuhlinzekwe ngezinzuzo zezempilo ezihambisanayo.
5. Ukudla kwezilwane: Kungasetshenziswa njengesithako sokudla kwezilwane ukuthuthukisa ukusebenza komzimba wezilwane nokuthuthukisa impilo yazo iyonke.
Impuphu ye-oat beta-glucan ivame ukukhiqizwa ngokukhipha i-beta-glucan ku-oat bran noma ku-whole oats. Okulandelayo inqubo yokukhiqiza eyisisekelo:
1. Ukugaywa: Ama-oats agaywa ukuze kudalwe i-oat bran, equkethe inani eliphezulu kakhulu le-beta-glucan.
2. Ukuhlukaniswa: I-oat bran ibe isihlukaniswa nengxenye esele ye-oat kernel kusetshenziswa inqubo yokusikwa.
3. Ukuncibilika: I-beta-glucan iyancibilika kusetshenziswa inqubo yokukhipha amanzi ashisayo.
4. Ukuhlunga: I-beta-glucan encibilikisiwe bese ihlungwa ukuze kususwe noma yiziphi izinsalela ezingancibiliki.
5. Ukuhlushwa: Isixazululo se-beta-glucan sibe sesixutshwa kusetshenziswa inqubo yokomisa nge-vacuum noma nge-spray.
6. Ukugaywa nokusikwa: Impushana ehlanganisiwe iyagaywa futhi isikwe ukuze kukhiqizwe impushana yokugcina efanayo.
Umkhiqizo wokugcina yimpuphu ecolekile evame ukuba okungenani yi-beta-glucan engu-70% ngesisindo, kanti okusele kube ezinye izingxenye ze-oat ezifana ne-fiber, iphrotheni, kanye nesitashi. Impuphu ibe isipakishwa bese ithunyelwa ukuze isetshenziswe emikhiqizweni eyahlukahlukene efana nokudla okusebenzayo, izithasiselo zokudla, kanye nokudla kwezilwane.
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
25kg/isigubhu sephepha
20kg/ibhokisi
Ukupakisha okuqinisiwe
Ukuphepha kwempahla
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Low Pesticide Residue Oat Beta-Glucan Powder iqinisekiswe yizitifiketi ze-ISO2200, HALAL, KOSHER kanye ne-HACCP.
I-oat beta-glucan iyi-fiber encibilikayo etholakala ezindongeni zamaseli ezinhlayiya ze-oat. Kuye kwabonakala ukuthi inezinzuzo eziningi zempilo, okuhlanganisa ukunciphisa amazinga e-cholesterol, ukuthuthukisa impendulo yomzimba, kanye nokuthuthukisa ukulawulwa kwe-glycemic. I-oat fiber, ngakolunye uhlangothi, iyi-fiber engancibiliki etholakala engxenyeni engaphandle ye-oat kernel. Iphinde ibe umthombo wezakhamzimba eziwusizo njengeprotheni, amavithamini, kanye namaminerali. I-oat fiber yaziwa ngokukhuthaza ukujwayela, ukwandisa ukusutha, kanye nokunciphisa ingozi yezinhlobo ezithile zomdlavuza. Kokubili i-oat beta-glucan kanye ne-oat fiber ziwusizo empilweni, kodwa zinezakhiwo ezahlukene futhi zingasetshenziswa ngezindlela ezahlukene emikhiqizweni yokudla. I-oat beta-glucan ivame ukusetshenziswa njengesithako esisebenzayo ekudleni nasezithasiseleni ukuze kunikezwe izinzuzo ezithile zempilo, kuyilapho i-oat fiber ivame ukusetshenziswa ukwengeza ubukhulu kanye nokuthungwa emikhiqizweni yokudla.
