I-Blackcurrant Juice Concentrate enomsoco
I-blackcurrant juice concentratekuyindlela egxile kakhulu yejusi ye-blackcurrant. Yenziwa ngokukhipha ijusi kumajikijolo ama-blackcurrant bese inciphisa ngenqubo yokukhipha okuqukethwe kwamanzi. Leli fomu eligxilile ligcina ukunambitheka kwemvelo kanye nemisoco yama-blackcurrants, okwenza kube ukukhetha okudumile kwezicelo ezihlukahlukene zokudla neziphuzo.
Ingasetshenziswa njenge-ejenti yokunambitheka eziphuzweni ezihlukahlukene, njengamajusi wezithelo, ama-smoothies, ama-cocktails, ngisho nasezintweni zokupheka zokubhaka nokupheka. Yaziwa ngokunambitheka kwayo okucebile nokushubile, okwengeza i-tart ehlukile kanye nokunambitheka okumnandi kancane kunoma yisiphi isidlo noma isiphuzo esetshenziswa kuso.
Ukwengeza, i-blackcurrant juice concentrate nayo iyaziswa ngokuqukethwe kwayo okunomsoco. Ama-blackcurrants acebile ngokwemvelo kuma-antioxidants, amavithamini (ikakhulukazi uvithamini C), namaminerali afana ne-potassium ne-manganese. Lezi zakhiwo ezizuzisayo zigcinwa ngendlela egxilile, okwenza kube indlela elula yokwengeza ukuthuthukiswa okunomsoco ekudleni kwakho.
Sekukonke, inikeza uhlobo olugxilile nolunamandla lwejusi ye-blackcurrant, ehlinzeka kokubili ukunambitheka kanye nezinzuzo zokudla okunomsoco emikhiqizweni ehlukahlukene yokudla nesiphuzo.
UMKHIQIZO:I-Currant Juice Concentrate, Emnyama
ISITATIMENDE SOKUTHATHA:I-Black Currant Juice Concentrate
ukunambitheka:Iphunga elimnandi futhi elijwayelekile lekhwalithi enhle yejusi ye-currant emnyama.
Ikhululekile ekushisweni, evutshiwe, e-caramelized, noma okunye ukunambitheka okungafuneki.
UKUBUKA:Okubomvu okujulile
I-BRIX (I-DIRECT AT 20º C):65.5 +/- 1.5
I-BRIX ILUNGILE:65.5 - 70.2
I-ACIDITY:12.65 +/- 4.45 njengo-Citric
PH:2.2 - 3.6
ISIMO SE-KOSHER:I-Kosher eqinisekisiwe yi-Chicago Rabbinical Council
I-Gravity ETHILE:1.3221 - 1.35123
UKUGXILA NGAMANDLA OKULODWA:11 Brix
UKUBUYISWA UMTHETHO KABUSHA:Ingxenye engu-1 ye-Black Currant Juice Concentrate 65 Brix kanye nezingxenye ezingu-6.463
Isisindo Samanzi IGALONI NGALINYE:11.124 lbs. ngegalani
UKUPAKASHA:Izigubhu zensimbi, izinsimbi ze-polyethylene
ISITOREJI Esihle:Ngaphansi kuka-0 Degrees Fahrenheit
IMPILO YESHELUFU ENCONYWE (IZINSUKU)*
Iqandisiwe (0° F): 1095
Isiqandisi (38° F): 30
I-MICROBIOLOGICAL:
Imvubelo: <100
Isikhunta: <100
Isamba Sesibalo Sepuleti: <1000
I-ALLERGENS:Lutho
Ukunambitheka okukhulu:I-blackcurrant juice concentrate inokunambitheka okucebile nokushubile okwengeza i-tart ehlukile kanye nokunambitheka okumnandi kancane kunoma yisiphi isidlo noma isiphuzo esisetshenzisiwe. Leli fomu eligxiliwe liqinisekisa ukunambitheka kwe-blackcurrant enesibindi futhi eyiqiniso.
Ukuhlukahluka:Ingasetshenziswa njenge-ejenti yokunambitheka ekusetshenzisweni okuhlukahlukene kokudla nesiphuzo. Ivamise ukusetshenziswa kumajusi wezithelo, ama-smoothies, ama-cocktails, ama-dessert, amasoso, nezinto ezibhakwayo ukwengeza ukunambitheka kwe-blackcurrant.
Izinzuzo zokudla okunomsoco:Ama-blackcurrants aziwa ngokuqukethwe kwawo okuphezulu kwama-antioxidants, amavithamini (ikakhulukazi uvithamini C), namaminerali. Igcina lezi zakhiwo ezinenzuzo, ikwenze kube indlela elula yokwengeza umfutho wezakhi ekudleni kwakho.
Impilo yeshelufu ende:Ngenxa yefomu layo eligxilile, linokuphila okude kweshalofu uma kuqhathaniswa nejusi evamile. Ingagcinwa isikhathi eside ngaphandle kokufaka engcupheni ukunambitheka kwayo noma okuqukethwe okunomsoco.
Ukusebenziseka kalula:Kugxilwe kakhulu, okusho ukuthi kancane kuhamba ibanga elide. Kulula ukulinganisa nokusebenzisa ekuphekeni, okuvumela ukulawula okunembile phezu kokuqina kokunambitheka.
Okungokwemvelo nokumsulwa:Ikhwalithi ephezulu ye-blackcurrant juice concentrate yenziwe ngamajikijolo ahlanzekile nangokwemvelo amnyama, ngaphandle kokwengezwa kwanoma yikuphi ukunambitheka okwenziwayo, imibala, noma izilondolozi. Lokhu kuqinisekisa ukunambitheka okuyiqiniso nokumsulwa kwe-blackcurrant.
Kuqiza kahle:Inikeza inketho engabizi kakhulu yokuthola ukunambitheka kwe-blackcurrant. Ubunjalo bayo obugxilile busho ukuthi inani elincane elidingekayo uma kuqhathaniswa nejusi evamile, okwenza kube ukukhetha ukonga ekukhiqizeni ukudla okudayiswayo neziphuzo.
I-blackcurrant juice concentrateinikeza izinzuzo zezempilo eziningana ngenxa yephrofayili yayo ecebile yokudla okunomsoco. Nazi ezinye izinzuzo zezempilo ezingaba khona zokuzisebenzisa:
I-Antioxidant-rich:Ama-blackcurrants agcwele ama-antioxidants, kuhlanganise nama-anthocyanins, awanika umbala wawo omnyama onsomi. Lawa ma-antioxidants asiza ukuvikela umzimba ekucindezelekeni kwe-oxidative kanye nokulimala okubangelwa ama-radicals mahhala.
Iqinisa amasosha omzimba:Ama-blackcurrants angumthombo omuhle kavithamini C, obalulekile emasosheni omzimba anempilo. Ukuwusebenzisa kungasiza ukuqinisa amasosha akho omzimba futhi kuvikele ezifweni nasezifweni.
Izakhiwo zokulwa nokuvuvukala:Ama-blackcurrants aqukethe ama-compounds ahlukahlukene abonisa izakhiwo zokulwa nokuvuvukala. Ukuwusebenzisa njalo kungase kusize ekunciphiseni ukuvuvukala emzimbeni, okuhlobene nezifo ezingelapheki njengesifo senhliziyo nesifo samathambo.
Impilo yamehlo:Ama-blackcurrants anothile ngama-anthocyanins namanye ama-antioxidants anenzuzo empilweni yamehlo. Bangase basize ukunciphisa ingozi yokuwohloka kwe-macular ehlobene neminyaka (AMD) futhi bathuthukise umbono jikelele.
Isekela impilo yenhliziyo nemithambo yegazi:Ama-blackcurrants atholwe anemiphumela emihle empilweni yenhliziyo. Ama-antioxidants nama-polyphenols atholakala kuwo angasiza ukwehlisa umfutho wegazi, enze ngcono ukujikeleza kwegazi, futhi anciphise ingozi yesifo senhliziyo.
Impilo yokugaya ukudla:Iwumthombo omuhle we-fiber yokudla, ebalulekile ekugcineni isimiso sokugaya ukudla esinempilo. I-fibre isiza ukukhuthaza ukunyakaza kwamathumbu njalo, ivimbele ukuqunjelwa, futhi isekele impilo yamathumbu.
Kubalulekile ukuqaphela ukuthi nakuba i-blackcurrant juice concentrate inikeza izinzuzo ezingaba khona zezempilo, kufanele idliwe njengengxenye yokudla okulinganiselayo kanye nendlela yokuphila enempilo. Futhi, abantu abanezimo ezithile zempilo noma abasebenzisa imithi kufanele bathintane nomhlinzeki wabo wezempilo ngaphambi kokufaka ijusi ye-blackcurrant ekudleni kwabo.
I-Blackcurrant juice concentrate ithola ukusetshenziswa emikhakheni ehlukahlukene kufaka phakathi:
Imboni yesiphuzo:Isetshenziswa kabanzi ekukhiqizeni iziphuzo ezifana namajusi, ama-smoothies, iziphuzo zamandla, nama-cocktails. Yengeza ukunambitheka okumnandi nokuthambile kanye nezinzuzo zomsoco zama-blackcurrants.
Imboni yokudla:Isetshenziswa njenge-flavour yemvelo kanye ne-ejenti yombala emikhiqizweni ehlukahlukene yokudla. Isetshenziswa ekukhiqizeni ojamu, ojeli, amasoso, ama-dessert, ama-ayisikhilimu, iyogathi, nezinto ezibhakwayo ukuze kuthuthukiswe ukunambitheka nokubukeka kwazo.
I-Nutraceuticals:Isetshenziselwa ukwenza izithasiselo zokudla okunomsoco, njengama-capsules noma izimpushana, ezihlinzeka ngezinzuzo zezempilo zama-blackcurrants ngendlela egxilile. Lezi zithako zingamakethwa ngenxa yezakhiwo zazo ezilwa nokuvuvukala, i-antioxidant, i-immune-boosting, kanye ne-anti-inflammatory.
Izimonyo nokunakekelwa kwesikhumba:Ama-antioxidants namavithamini akhona kuwo akwenza kube isithako esibalulekile emikhiqizweni yezimonyo ne-skincare. Isetshenziselwa ukwakhiwa kwama-creams, ama-lotions, ama-serum, nama-masks ukondla nokuvuselela isikhumba, ukunciphisa izimpawu zokuguga, nokwenza ngcono ibala lonke.
Imboni yezemithi:Ingasetshenziswa embonini yezemithi ngezinzuzo zayo zezempilo ezingaba khona. Ingase isetshenziselwe ukukhiqiza imithi, ama-syrups, noma izithako zezempilo ezihlose ukukhuthaza impilo yenhliziyo nemithambo yegazi, ukuqinisa amasosha omzimba, nokunciphisa ukuvuvukala.
Izicelo Culinary:Abapheki nabathandi bokudla bayisebenzisa ekuphekeni nasekubhakeni ngenxa yokunambitheka kwayo okuyingqayizivele. Ingasetshenziswa kuma-marinades, ama-glazes, okokugqoka, namasoso ukwengeza inothi elimnandi nelimnandi ezitsheni ezinomsoco.
Lezi yizibonelo ezimbalwa zokuthi i-blackcurrant juice concentrate isetshenziswa kanjani ezimbonini ezahlukene. Imvelo yayo eguquguqukayo kanye nokwakheka kwayo okuminyene okunomsoco kuyenza ibe isithako esidumile ezinhlobonhlobo zemikhiqizo.
Inqubo yokukhiqiza ye-blackcurrant juice concentrate ngokuvamile ihilela izinyathelo ezilandelayo:
Ukuvuna:Ama-blackcurrant avunwa uma esevuthiwe futhi enambitheka yawo ephezulu kanye nokudla okunomsoco. Lokhu ngokuvamile kwenziwa ngesandla, ukuqinisekisa ukuthi kuphela amajikijolo asezingeni eliphezulu akhethiwe.
Ukugeza nokuhlunga:Ama-blackcurrant avuniwe ahlanjululwa kahle futhi ahlungwe ukuze asuse noma yikuphi ukungcola, udoti, noma amajikijolo awonakele. Lesi sinyathelo siqinisekisa ukuthi amajikijolo ahlanzekile naphelele kuphela asetshenziswa enqubweni yokukhiqiza.
Ukuchoboza nokucindezela:Ama-blackcurrants ahlungiwe ayachotshozwa ukuze kukhishwe ijusi. Izindlela ezahlukahlukene zingasetshenziswa ukuchoboza, njengokucindezelwa ngomshini noma ukukhipha i-enzymatic. Le nqubo isiza ukudiliza amajikijolo futhi ikhulule ijusi yawo yemvelo.
Ukuzikhandla:Ama-blackcurrants achotshoziwe ayahlungwa ukuze ahlukanise ijusi kunoma yiziphi izinhlayiya eziqinile ezisele, njengembewu, izikhumba, kanye ne-pulp. Lesi sinyathelo sisiza ukuqinisekisa ijusi ebushelelezi futhi ecacile.
Ukugxila:Ijusi ye-blackcurrant ekhishwe bese igxiliswa ukukhiqiza i-blackcurrant juice concentrate. Lokhu kungafezwa ngezindlela ezihlukahlukene, njengokuhwamuka noma ukugxilisa i-vacuum. Umgomo uwukukhipha ingxenye ebalulekile yokuqukethwe kwamanzi ejusi, okuholela efomini eligxilile.
I-Pasteurization:Ifakwe i-pasteurized ukuqinisekisa ukuphepha kwayo futhi yandise impilo yayo yeshalofu. I-Pasteurization ihilela ukushisa ijusi ezingeni lokushisa elithile isikhathi esithile ukuze kubulawe noma yimaphi amagciwane ayingozi noma amagciwane.
Ukupakishwa:Uma sekufakwe i-pasteurized, ipakishwa ezitsheni ezingangeni moya, njengamabhodlela, amathini, noma izigubhu. Lezi zitsha zisiza ukugcina izinga le-concentrate futhi zivikele ukungcola.
Isitoreji nokusabalalisa:I-concentrate yejusi ye-blackcurrant epakishwayo ibe isigcinwa ezimeni ezifanele ukuze igcine ukunambitheka kwayo, okuqukethwe okunomsoco, nempilo yeshelufu. Ingasatshalaliswa ezimakethe ezehlukene ukuze ithengiswe ngezohwebo noma iqhubeke icutshungulwe.
Kubalulekile ukuqaphela ukuthi imininingwane ethile yenqubo yokukhiqiza ingase yehluke kuye ngomkhiqizi kanye namasu akhe athile kanye nezinto zokusebenza. Ukwengeza, abanye abakhiqizi bangase bengeze ezinye izithako noma benze izinyathelo ezengeziwe, ezinjengokuxuba namanye amajusi noma ukwengeza okokushukela, ukuze kuthuthukiswe ukunambitheka noma ukwenza ngokwezifiso.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Blackcurrant Juice Concentrateiqinisekiswa yi-ISO, HALAL, KOSHER, kanye nezitifiketi ze-HACCP.
Lapho ukhiqiza i-blackcurrant juice concentrate, kunezici ezimbalwa ezibalulekile okufanele uzinake:
Ikhwalithi yezinto zokusetshenziswa: Qinisekisa ukuthi uthola ama-blackcurrant ekhwalithi ephezulu avuthiwe, amasha, futhi angenazo noma yikuphi ukungcola. Izinga lempahla eluhlaza lizoba nomthelela ngqo kwikhwalithi yomkhiqizo wokugcina.
Ukuhlanzeka nokuthuthwa kwendle: Gcina imikhuba eqinile yenhlanzeko kanye nokukhucululwa kwendle kuyo yonke inqubo yokukhiqiza ukuze uvimbele ukungcoliswa nokuqinisekisa ukuphepha komkhiqizo. Lokhu kuhlanganisa ukuhlanzwa okufanele kwemishini, ukuphatha izinto ezingavuthiwe, nezimo zokugcinwa.
Ukusebenza kahle kokukhipha: Lungiselela inqubo yokukhipha ukuze uqinisekise isivuno esiphezulu sejusi ye-blackcurrant. Amasu afanele wokuchoboza, ukucindezela, nokucindezela kuzosiza ukukhipha ijusi ngempumelelo ngenkathi kunciphisa imfucuza.
Imingcele yokugxilisa ingqondo: Nakisisa inqubo yokugxilisa ingqondo ukuze ufinyelele izinga elifiswayo lokugxila ngaphandle kokubeka engcupheni ukunambitheka kanye nezakhiwo ezinomsoco zejusi ye-blackcurrant. Gada amazinga okushisa namazinga okugxilisa ngokucophelela ukuze uqinisekise imiphumela engaguquki.
Ukulawulwa kwekhwalithi: Sebenzisa izinyathelo zokulawula ikhwalithi ezisebenzayo esigabeni ngasinye sokukhiqiza. Hlola umkhiqizo njalo ukuze uthole izinto ezifana nokunambitheka, umbala, i-asidi, i-pH, nokuphepha kwe-microbiological. Lokhu kuzosiza ekuhlonzeni noma yikuphi ukuchezuka emibhalweni oyifunayo futhi kuqinisekise ukuvumelana komkhiqizo wokugcina.
I-Pasteurization: Gcoba kahle ijusi ye-blackcurrant ukuze ucekele phansi noma yimaphi amagciwane ayingozi futhi uqinisekise ukuphepha kwawo. Landela izinga lokushisa elinconyiwe kanye neziqondiso zesikhathi ukuze uzuze ukuguga okusebenzayo ngaphandle kokubangela noma yiziphi izinguquko ezingafuneki ku-flavour noma okuqukethwe okunomsoco.
Ukupakisha nokugcina: Khetha izinto zokupakisha ezifanele ezivikela ukugxiliswa kwejusi ye-blackcurrant ekukhanyeni, umoya-mpilo, kanye nomswakama, ongehlisa izinga layo ngokuhamba kwesikhathi. Gcina okugxilile ezimeni ezifanele, njengendawo yokugcina epholile futhi emnyama, ukuze ugcine ubusha nempilo yeshelufu.
Ukuthobela imithetho: Zijwayeze nemithetho efanele yokuphepha kokudla futhi uhambisane nayo. Lokhu kuhlanganisa ukuqinisekisa ukulebula okufanele, ukuhambisana nezindinganiso zekhwalithi, nokugcina amarekhodi ezinqubo zokukhiqiza nezithako ezisetshenziswayo.
Ngokunaka lezi zici, ungakwazi ukukhiqiza kabusha i-blackcurrant juice concentrate ehlangabezana nezindinganiso zekhwalithi ephezulu futhi ilethe umkhiqizo omnandi nonomsoco.
