Isiraphu ye-Inulin Ethatha Indawo Kashukela ye-Jerusalem Artichoke Concentrate
I-Jerusalem Artichoke Concentrate Inulin Syrup iyisithako semvelo esithathwe esitshalweni se-artichoke saseJerusalem. Iqukethe i-inulin, uhlobo lwe-fiber yokudla esebenza njenge-prebiotic, ikhuthaza ukukhula kwamagciwane awusizo emathunjini. Lesi siraphu singasetshenziswa esikhundleni sezithako zendabuko futhi sine-glycemic index ephansi, okwenza sifanelekele ukudla okunesifo sikashukela. Sitholakala ngesimo soketshezi, ngezincazelo ze-inulin/oligosaccharide engu-60% noma engu-90%. Lesi siraphu esiguquguqukayo singasetshenziswa ezinhlotsheni ezahlukahlukene, okuhlanganisa ukudla, imikhiqizo yobisi, ushokoledi, iziphuzo, imikhiqizo yezempilo, kanye namaswidi athambile. Isimo saso soketshezi sivumela ukusetshenziswa okubanzi embonini yokudla neziphuzo. Ngaphezu kwalokho, luhlobo lwe-fiber yokudla enezinga le-polymerization elingaphansi kuka-10, okwenza kube isithako esisebenzayo esinezakhiwo ze-prebiotic.
| Into | Imininingwane | Umphumela |
| Izici | ||
| Ukubukeka | Uketshezi oluqinile | Ukuhambisana |
| Iphunga | Ayinaphunga | Ukuhambisana |
| Ukunambitha | Ukunambitheka okumnandi kancane | Ukuhambisana |
| Okomzimba kanye namakhemikhali | ||
| I-Inulin (yomisa ngesisekelo) | ≥ 60g/100g noma 90g/100g | / |
| I-Fructose+Glucose+Sucrose (ukomisa ngokusekelwe) | ≤40g/100g noma 10.0g/100g | / |
| Izinto Ezomile | ≥75g/100g | 75.5g/100g |
| Izinsalela ezivuthayo | ≤0.2g/100g | 0.18g/100g |
| i-pH (10%) | 4.5-7.0 | 6.49 |
| As | ≤0.2mg/kg | <0.1mg/kg |
| Pb | ≤0.2mg/kg | <0.1mg/kg |
| Hg | <0.1mg/kg | <0.01mg/kg |
| Cd | <0.1mg/kg | <0.01mg/kg |
| Ukulawulwa Kwezinto Eziphilayo | ||
| Inani eliphelele lamagciwane e-aerobic | ≤1000CFU/g | 15CFU/g |
| Imvubelo kanye nenani lesikhunta | ≤50CFU/g | 10CFU/g |
| Ama-Coliform | ≤3.6MPN/g | <3.0MPN/g |
Nazi izici zomkhiqizo we-Jerusalem Artichoke Concentrate Inulin Syrup (60%, 90%):
Umthombo Wemvelo:Kuthathwe ezitshalweni ze-artichoke zaseJerusalema ezikhethwe ngokucophelela, okuqinisekisa ukuthi kutholakala ikhwalithi ephezulu.
Ukuhlanzeka Okuphezulu:Itholakala ngokuhlushwa okungu-60% noma 90%, inikeza izinketho zezidingo ezahlukene zokwakheka.
I-Inulin Yesinqe Esifushane:Iqukethe i-inulin yechungechunge elifushane enezinga le-polymerization elingaphansi kwe-10, enikeza izinzuzo ezisebenzayo kanye nezangaphambi kokubulala amagciwane.
Ifomu Loketshezi:Isiraphu isesimweni soketshezi, okuvumela ukusetshenziswa okuhlukahlukene emikhiqizweni eyahlukahlukene yokudla neziphuzo.
Inkomba Ephansi Ye-Glycemic:Isebenza njengoshukela wemvelo onenkomba ephansi ye-glycemic, efanelekela ukudla okunempilo kwabantu abanesifo sikashukela kanye nabantu abakhathalela impilo.
Umsebenzi we-Prebiotic:Isebenza njenge-fiber yokudla ekhuthaza impilo yamathumbu kanye nokukhula kwamagciwane amathumbu awusizo.
Isicelo Esibanzi:Ifanele ukusetshenziswa ekudleni, emikhiqizweni yobisi, ushokoledi, iziphuzo, imikhiqizo yezempilo, kanye namaswidi athambile, okunikeza ukuguquguquka kubakhiqizi.
Isithako Esisebenzayo:Inikeza izinzuzo ezisebenzayo njenge-sweetener yemvelo kanye ne-fiber yokudla, ihlangabezana nesidingo sokudla okunempilo nezinketho zeziphuzo.
Impilo Yokugaya Ukudla:Isebenza njenge-prebiotic, isekela ukukhula kwamagciwane awusizo emathunjini futhi ikhuthaza impilo yokugaya ukudla iyonke.
Ukuphathwa Koshukela Egazini:Njengoba inenkomba ye-glycemic ephansi, ingasiza ekulawuleni amazinga kashukela egazini, okwenza ifaneleke ekudleni kwabantu abanesifo sikashukela kanye nabantu abafuna izinketho zokunambitheka okunempilo.
I-Fiber Yokudla:Iqukethe i-inulin, uhlobo lwe-fiber yokudla, engasiza ekukhuthazeni ukuhamba kwamathumbu njalo nokusekela uhlelo lokugaya ukudla olunempilo.
Ukusekelwa kwe-Gut Microbiota:Isekela ibhalansi enempilo ye-gut microbiota, ebalulekile ekusebenzeni komzimba wonke kanye nokumuncwa kwezakhamzimba.
Ukuphathwa Kwesisindo:Njengeswidi esinamakhalori aphansi esinezakhiwo ze-prebiotic, singase sisekele ukuphathwa kwesisindo kanye nempilo ye-metabolic iyonke.
Ukumuncwa Kwezakhamzimba:Uhlobo lwe-inulin olungaphambi kokusebenzisa amakhemikhali lungathuthukisa ukumuncwa kwamaminerali athile kanye nezakhamzimba emathunjini.
Imboni Yokudla:Ifanele ukusetshenziswa emikhiqizweni yokudla ehlukahlukene njengezinto ezibhakiwe, amaswidi, amasoso, kanye nokugqoka njengesithako esisebenzayo nesimnandi semvelo.
Imboni Yokuphuza:Kungafakwa eziphuzweni ezifaka phakathi amajusi, ama-smoothie, iziphuzo ezisebenzayo, kanye neziphuzo ezinempilo ukuze kuthuthukiswe ubumnandi kanye nenani lokudla okunempilo.
Imboni Yobisi:Kuhle kakhulu ukusetshenziswa emikhiqizweni yobisi efana neyogathi, i-ayisikhilimu, nobisi olunongiwe njenge-sweetening yemvelo kanye ne-prebiotic.
Imboni Yomkhiqizo Wezempilo:Kufanelekile ukufakwa ezithasiselo zokudla, ama-probiotic, kanye neminye imikhiqizo yezempilo ukukhuthaza impilo yamathumbu nokunikeza izinzuzo ze-prebiotic.
Imboni Yezinto Zokwenza Amaswidi:Ingasetshenziswa kumaswidi athambile, ama-gummies, nezinye izinto zoswidi njengesithako semvelo esimnandi nesisebenzayo.
Imboni Yeshokoledi:Kufanelekile ukusetshenziswa emikhiqizweni yetshokolethi ne-cocoa ukuze kuhlinzekwe ngobumnandi kanye nezinzuzo ezingaba khona zempilo njenge-fiber yokudla esetshenziswa ngaphambi kokusebenzisa amagciwane.
Ukupakisha Nesevisi
Ukupakisha
* Isikhathi Sokulethwa: Cishe izinsuku zokusebenza ezi-3-5 ngemuva kokukhokha kwakho.
* Iphakheji: Kuma-drum e-fiber anezikhwama ezimbili zepulasitiki ngaphakathi.
* Isisindo Esiphelele: 25kgs/isigubhu, Isisindo Esiphelele: 28kgs/isigubhu
* Usayizi Wesigubhu Nomthamo: ID42cm × H52cm, 0.08 m³/ Isigubhu
* Indawo Yokugcina: Igcinwe endaweni eyomile nepholile, gcina kude nokukhanya okunamandla nokushisa.
* Impilo Yeshelufu: Iminyaka emibili uma igcinwe kahle.
Ukuthunyelwa
* I-DHL Express, i-FEDEX, kanye ne-EMS ngamanani angaphansi kuka-50KG, ngokuvamile abizwa ngokuthi isevisi ye-DDU.
* Ukuthunyelwa ngemikhumbi ngamanani angaphezu kwama-500 kg; kanye nokuthunyelwa ngendiza ngama-50 kg ngaphezulu.
* Ngemikhiqizo enenani eliphezulu, sicela ukhethe ukuthunyelwa ngendiza kanye ne-DHL express ukuze kuphephe.
* Sicela uqinisekise ukuthi ungakwazi yini ukugcwalisa izimpahla uma zifika emasimini akho ngaphambi kokufaka i-oda. Kubathengi abavela eMexico, eTurkey, e-Italy, eRomania, eRussia, nakwezinye izindawo ezikude.
Izindlela Zokukhokha Nokulethwa
I-Express
Ngaphansi kwe-100kg, Izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
Imininingwane Yokukhiqiza (Ishadi Lokugeleza)
1. Ukuthola Nokuvuna
2. Ukukhipha
3. Ukugxila Nokuhlanzwa
4. Ukomisa
5. Ukulinganisa
6. Ukulawulwa Kwekhwalithi
7. Ukupakisha 8. Ukusatshalaliswa
Isitifiketi
It iqinisekiswe yizitifiketi ze-ISO, HALAL, kanye ne-KOSHER.
