I-Olive Leaf Extract Oleuropein Powder
I-Olive Leaf Extract Oleuropein iyindawo yemvelo etholakala emacembe esihlahla somnqumo. Yaziwa ngezinzuzo zayo ezingaba khona zezempilo, kufaka phakathi izakhiwo ze-antioxidant ne-anti-inflammatory. U-Oleuropein kukholelwa ukuthi unikela ngemiphumela yokuvikela yeqabunga le-olive ekhipha izimo zezempilo ezahlukahlukene, njengezifo zenhliziyo, umfutho wegazi ophakeme kanye nokuvuvukala. Kucatshangelwa nokuthi kube nezindawo zokulwa namagciwane futhi kungasekela umsebenzi wokuvikelwa komzimba. Sekukonke, i-Oleuropein kanye ne-Olive Leaf Extract kufundwa amandla awo ukukhuthaza impilo yonke nenhlala-kahle. Xhumana nathi ukuthola eminye imininingwane:grace@biowaycn.com.
| Into yendaba | Ukucacisa | Umphumela | Izindlela |
| Uphawu lokumaka | Oleuropein 20% | 20.17% | I-HPLC |
| Ukubukeka nombala | Umbhobho we-brown | Kuvumelana | GB5492-85 |
| Iphunga nokunambitha | -Yisimilo | Kuvumelana | GB5492-85 |
| Ingxenye esetshenzisiwe esetshenzisiwe | Ikhasi | Iqinisekisa | |
| Khipha solvent | I-Ethanol / Amanzi | Kuvumelana | |
| Ubuningi obuningi | 0.4-0.6G / ML | 0.40-0.50g / ML | |
| Usayizi we-mesh | 80 | I-100% | GB5507-85 |
| Ukulahleka kokuwomile | ≤5.0% | 3.56% | GB5009.3 |
| Okuqukethwe kwe-Ash | ≤5.0% | I-2.52% | Gb5009.4 |
| I-Solvent Remidie | I-EUR.PH.7.0 <5.4> | Kuvumelana | I-EUR.PH.7.0 <2.4.2.4.> |
| Izibulala-zinambuzane | Isidingo se-USP | Kuvumelana | Usp30 <561> |
| Pah4 | ≤50ppp | Kuvumelana | I-EUR.P. |
| Bopha | ≤10ppp | Kuvumelana | I-EUR.P. |
| Izinsimbi ezisindayo | |||
| Ingqikithi yezinsimbi ezisindayo | ≤10pppm | <3.0ppm | I-aas |
| I-Arsenic (as) | ≤1.0PPM | <0.1PPM | AAS (GB / T5009.11) |
| Ukuhola (PB) | ≤1.0PPM | <0.5ppm | AAS (GB5009.12) |
| Inhlamvu kaCadmium | <1.0ppm | Ayitholakali | AAS (GB / T5009.15) |
| Ucembekile | ≤0.1ppm | Ayitholakali | AAS (GB / T5009.17) |
| I-Microbiology | |||
| Isibalo sepuleti esiphelele | ≤10000cFU / g | <100 | GB4789.2 |
| Ingqikithi yemvubelo & isikhunta | ≤1000cFU / g | <10 | GB4789.15 |
| E. Coli | ≤40MPN / 100G | Ayitholakali | GB / T4789.3-2003 |
| Salmonella | Okubi ku-25g | Ayitholakali | GB4789.4 |
| Staphylococcus | Kubi ku-10g | Ayitholakali | GB4789.1 |
| Indlolwa | Okungenzi kwe-irradiation | Kuvumelana | En13751: 2002 |
| Ukupakisha nokugcina | I-25KG / DRUM Ngaphakathi: Isikhwama sepulasitiki esiphindwe kabili, ngaphandle: I-Neutral Cardboard Barrel & Shiya endaweni enomthunzi futhi opholile | ||
| Impilo yeshelufu | Iminyaka emi-3 lapho igcinwe kahle | ||
| Usuku lokuphelelwa isikhathi | Iminyaka emi-3 | ||
1. Ubumsulwa obuphezulu:I-OleOROPEIn yethu yemvelo yobumsulwa obukhulu kakhulu, buqinisekisa umkhiqizo onamandla nophumelelayo.
2. Ukuhlushwa okumile:I-OleOpein yethu ihlelwe ngokuhlushwa okuthile, iqinisekisa ukuvumelana kuwo wonke ama-batch.
3. Umthombo we-Premium:Kutholwe kusuka kumaqabunga omnqumo akhethiwe ngokucophelela, i-oleuropein yethu itholakala ezintweni ezisezingeni eliphakeme.
4. I-Solubity Ethuthukile:I-OleOROPEIN yethu yakhiwa nge-solubity efanelekile, okwenza kube lula ukufaka imikhiqizo ehlukahlukene kanye nezicelo.
5. Ukuhlolwa okuqinile:Umkhiqizo wethu uvivinya kahle futhi uqinisekiswe ngekhwalithi yawo, ukuphepha, kanye nokuhambisana namazinga embonini.
6. Ukuqina okuhlukile:I-Oleuropein yethu yenzelwe ukuqina isikhathi eside, iqinisekisa ukusebenza kwayo kanye nempilo eshalofini.
7. Isicelo esiguquguqukayo:I-OleOROPEIn yethu yezemvelo ingasetjenziswa kunhlobonhlobo yezicelo, kufaka phakathi izithasiselo zokudla, ukudla okusebenzayo, kanye nokwakheka kwemithi.
1. Izakhiwo ze-antioxidant:I-Oleuropein yi-antioxidant enamandla engasiza ukuvikela umzimba kumonakalo oxetive
2. Ukusekelwa kwenhliziyo:Ezinye izifundo zibonisa ukuthi i-oleuropein ingasiza ukusekela impilo yenhliziyo ngokuthuthukisa umfutho wegazi ophilile namazinga we-cholesterol.
3. Amasosha Womzimba akweseka:I-Olive Leaf Extract ingahle ibe nezakhiwo ezikhulisa ukuzivikela, okusiza umzimba ukuvikela kumagciwane ajwayelekile.
4. Imiphumela yokulwa nokuvuvukala:I-Oleuropein ifundelwe izinzuzo zayo ezingaba khona zokuvuvukala, ezingasekela impilo kanye nokuphila kahle.
I-5. Izakhiwo ze-Antimicrobial:Ucwaningo lukhombisa ukuthi i-oleuropein ingahle ibe nezindawo zokulwa nezilonakalisa, ifaka isandla ekusetshenzisweni kwayo kwendabuko ekusekeleni impilo yobudlova.
1. Ezempilo kanye Nempilo:I-Olive Leaf Extract ne-Oleuropein zivame ukusetshenziswa embonini yezempilo kanye nempilo ye-antioxidant yazo nokukhulisa izimo zokuvikelwa komzimba. Zivame ukutholakala ezisekelweni zokudla, amakhambi amakhambi, nemikhiqizo yezempilo yemvelo.
2. Izemithi:Imboni yezemithi ingasebenzisa iqabunga le-olive leqabunga kanye ne-oleuropein ekuthuthukisweni kwemithi ngenxa yokuphikisana kwawo okubikiwe, okulwa nokuvuvukala kwezempilo.
3. Ukudla nesiphuzo:Ezinye izinkampani zifaka iqabunga le-olive likhipha ekudleni nasemikhiqizweni kaziphuzo yezakhiwo zayo ze-antioxidant kanye nokulondolozwa kwemvelo.
4. Izimonyo kanye nokunakekelwa komuntu siqu:I-Olive Leaf Extract ne-Oleuropein isetshenziswa emikhiqizweni yokunakekelwa kwesikhumba kokulwa nokukhulelwa kwawo okudala, anti-inflammants, kanye nezakhiwo ze-antioxidant.
I-5. Ezolimo nokudla kwezilwane:Lezi zinhlanganisela nazo zifundwe ukusetshenziswa okungenzeka kwezolimo kanye nokudla kwezilwane ngenxa yezinzuzo zazo ezibikiwe zezempilo nezinzuzo zezempilo ezingaba khona zemfuyo.
Ukugeleza kwenqubo yokukhiqiza ye-Natural Oleuropein ngokuvamile kubandakanya izici ezilandelayo ezilandelayo:
1. Ukukhethwa kwezinto ezibonakalayo:Inqubo iqala ngokukhethwa ngokucophelela kwamaqabunga omnqumo asezingeni eliphakeme, aqukethe i-oleuropein njengenye yezinto zawo zemvelo.
2. Ukukhishwa:Amaqabunga omnqumo akhethiwe athola inqubo yokukhishwa, imvamisa esebenzisa i-solvent efana ne-ethanol noma amanzi, ukuhlukanisa i-oleuropein kusuka ezintweni zezitshalo.
3. Ukuhlanza:Isixazululo esikhishwe sihlanzwa ukususa ukungcola namanye amakhompiyutha angafuneki, okuholela ekukhishweni okuhlanganisiwe kwe-oleuropein.
4. Ukugxila okujwayelekile:Ukukhishwa kwe-oleuropein kungahle kube nenqubo yokulinganisa ukuqinisekisa ukuthi ihlangabezana namazinga athile okuhlushwa, ngaleyo ndlela iqinisekise ukuvumelana emkhiqizweni wokugcina.
5. Ukomisa:Ukukhishwa okuhlanganisiwe kwe-oleuropein kuvame ukomiswa ukususa noma yimuphi umswakama osele futhi udale ifomu elizinzile eliyimpuphu.
6. Ukulawulwa kwekhwalithi:Kuyo yonke inqubo yokukhiqiza, izindlela zokulawula ikhwalithi ziyasetshenziswa ukuqapha ubumsulwa, i-potency, kanye nekhwalithi ekhishwe yi-oleuropein.
7. Ukupakisha:Ukukhishwa kwe-Oleuropein yemvelo kuhlanganiswe ezitsheni ezifanele, kuqinisekisa ukuvikelwa okufanele ekukhanyeni, umswakama, nakwezinye izinto ezemvelo.
8. Isitoreji:Umkhiqizo wokugcina ugcinwe ngaphansi kwezimo ezilawulwayo ukuze ulondoloze ukuqina kwalo kanye nekhwalithi kuze kube yilapho isilungele ukusatshalaliswa.
Khama
Ngaphansi kwe-100kg, 3-5days
Umnyango wesevisi emnyango kulula ukukhetha izimpahla
Ngolwandle
Ngaphezulu300kg, cishe izinsuku ezingama-30
IPort to Port Service Professional Sholearance Broker edingekayo
Ngomoya
I-100kg-1000kg, 5-7days
Isikhumulo sezindiza esikhumulweni sezindiza i-Professional Professional Professional Broker edingekayo
I-Olive Leaf Extract Oleuropeiniqinisekiswe yi-ISO, halal, kosher, kanye ne-HACCP.
