I-Riboflavin Powder Emsulwa (iVitamin B2)
I-Vitamin B2 powder, eyaziwa nangokuthi i-riboflavin powder, iyisengezo sokudla esiqukethe i-vitamin B2 ngendlela yempuphu. I-Vitamin B2 ingenye yamavithamini B ayisishiyagalombili abalulekile adingekayo ekusebenzeni kahle komzimba. Idlala indima ebalulekile ezinqubweni ezahlukene zomzimba, okuhlanganisa ukukhiqizwa kwamandla, i-metabolism, kanye nokugcinwa kwesikhumba esinempilo, amehlo, kanye nesistimu yezinzwa.
Impuphu yeVithamini B2 ivame ukusetshenziswa njengesengezo sokudla kubantu abangase babe nokuntuleka noma abadinga ukwandisa ukudla kwabo iVithamini B2. Itholakala ngesimo sempuphu, engaxutshwa kalula eziphuzweni noma ifakwe ekudleni. Impuphu yeVithamini B2 ingafakwa futhi noma isetshenziswe njengesithako ekukhiqizweni kweminye imikhiqizo yokudla okunempilo.
Kubalulekile ukuqaphela ukuthi nakuba i-vitamin B2 ngokuvamile ibhekwa njengephephile futhi ibekezelelwa kahle, kuhlale kunconywa ukuthi uthintane nochwepheshe wezempilo noma isazi sokudla ngaphambi kokuqala noma yiluphi uhlobo olusha lokudla okunezakhamzimba. Banganquma umthamo ofanele futhi basize ekubhekaneni nanoma yiziphi izinkinga ezithile zempilo noma ukusebenzisana okungenzeka nemithi.
| Izinto Zokuhlola | Imininingwane | Imiphumela |
| Ukubukeka | Impuphu ekristalu ephuzi-orenji | Imihlangano |
| Ukuhlonza | Ukukhanya okuphuzi okuluhlaza okwesibhakabhaka okukhulu kuyanyamalala lapho kungezwa ama-acid amaminerali noma ama-alkali | Imihlangano |
| Usayizi Wezinhlayiya | I-95% idlula i-mesh engu-80 | Kuphumelele ngo-100% |
| Ubuningi obukhulu | Ca 400-500g/l | Imihlangano |
| Ukujikeleza Okuqondile | -115°~ -135° | -121° |
| Ukulahlekelwa Kokomisa (105°amahora ama-2) | ≤1.5% | 0.3% |
| Izinsalela Ekushiseni | ≤0.3% | 0.1% |
| I-Lumiflavin | ≤0.025 ku-440nm | 0.001 |
| Izinsimbi Ezisindayo | <10ppm | <10ppm |
| Umholi | <1ppm | <1ppm |
| Ukuhlolwa (ngokwesisekelo esomisiwe) | 98.0% ~ 102.0% | 98.4% |
| Inani Eliphelele Lepuleti | <1,000cfu/g | 238cfu/g |
| Imvubelo Nokukhunta | <100cfu/g | 22cfu/g |
| Ama-Coliform | <10cfu/g | 0cfu/g |
| E. Coli | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
| Ama-Pseudomonas | Okubi | Okubi |
| S. Aureus | Okubi | Okubi |
Ubumsulwa:Impuphu ye-riboflavin esezingeni eliphezulu kufanele ibe nezinga eliphezulu lokuhlanzeka, ngokuvamile elingaphezu kuka-98%. Lokhu kuqinisekisa ukuthi umkhiqizo uqukethe inani elincane lokungcola futhi awunazo izinto ezingcolisayo.
Ibanga Lemithi:Funa i-riboflavin powder ebhalwe ukuthi i-pharmaceutical noma i-food grade. Lokhu kusho ukuthi umkhiqizo udlule ezinyathelweni zokulawula ikhwalithi eziqinile futhi ufanelekela ukusetshenziswa ngabantu.
Okuncibilikayo Emanzini:Impuphu ye-riboflavin kufanele incibilike kalula emanzini, okuvumela ukusetshenziswa okulula ezinhlotsheni ezahlukene njengokuyixuba neziphuzo noma ukuyifaka ekudleni.
Ayinaphunga futhi ayinambitheki:Impuphu ye-riboflavin emsulwa kakhulu kufanele ingabi nephunga futhi ibe nokunambitheka okungathathi hlangothi, okuvumela ukuthi ifakwe kalula ezindleleni zokupheka ezahlukene ngaphandle kokushintsha ukunambitheka.
Usayizi Wezinhlayiyana Ezine-Micronized:Izinhlayiya zempuphu ye-riboflavin kufanele zenziwe zibe yi-micron ukuze kuqinisekiswe ukuthi zincibilika kangcono futhi zimuncwa emzimbeni. Izinhlayiya ezincane zikhulisa ukusebenza kahle kwesithasiselo.
Ukupakisha:Ukupakishwa kwekhwalithi ephezulu kubalulekile ukuvikela impuphu ye-riboflavin emswakama, ekukhanyeni nasemoyeni, okungonakalisa ikhwalithi yayo. Funa imikhiqizo evalwe ezitsheni ezingangeni moya, okungcono kube nge-desiccant emunca umswakama.
Izitifiketi:Abakhiqizi abathembekile bavame ukunikeza izitifiketi ezibonisa ukuthi i-riboflavin powder yabo ihlangabezana nezindinganiso eziqinile zekhwalithi. Funa izitifiketi ezifana ne-Good Manufacturing Practices (GMP) noma ukuhlolwa komuntu wesithathu ukuze kutholakale ubumsulwa namandla.
Ukukhiqizwa Kwamandla:I-Vitamin B2 ihilelekile ekuguquleni ama-carbohydrate, amafutha, namaprotheni kusuka ekudleni abe amandla. Isiza ekusekeleni i-metabolism yamandla enhle kakhulu futhi idlala indima ebalulekile ekugcineni amazinga amandla aphelele.
Umsebenzi we-Antioxidant:I-VB2 isebenza njenge-antioxidant, isiza ekunciphiseni ama-free radical ayingozi emzimbeni. Lokhu kungasiza ekunciphiseni ukucindezeleka kwe-oxidative nokuvikela amaseli ekulimaleni okubangelwa ama-free radical.
Impilo Yamehlo:Kubalulekile ekugcineni umbono omuhle kanye nempilo yamehlo iyonke. Kungasiza ekuvimbeleni izimo ezifana ne-cataracts kanye nokuwohloka kwe-macular okuhlobene nobudala (i-AMD) ngokusekela impilo ye-cornea, ilensi, kanye ne-retina.
Isikhumba Esinempilo:Kubalulekile ekugcineni isikhumba siphilile. Sisekela ukukhula nokuvuselelwa kwamaseli esikhumba futhi singasiza ekuthuthukiseni ukubukeka kwesikhumba, sinciphise ukoma, futhi sikhuthaze isikhumba esikhanyayo.
Umsebenzi Wezinzwa:Kuhilelekile ekwakhiweni kwama-neurotransmitter abalulekile ekugcineni ukusebenza kahle kobuchopho kanye nempilo yengqondo. Kungasiza ekusekeleni ukusebenza kwengqondo futhi kunciphise izimpawu zezimo ezifana ne-migraines kanye nokucindezeleka.
Ukukhiqizwa Kwamaseli Egazi Abomvu:Kuyadingeka ekukhiqizweni kwamangqamuzana abomvu egazi, anesibopho sokuthwala umoya-mpilo emzimbeni wonke. Ukudla i-riboflavin eyanele kubalulekile ekuvimbeleni izimo ezifana ne-anemia.
Ukukhula Nokuthuthukiswa:Idlala indima ebalulekile ekukhuleni, ekuthuthukisweni nasekuzaleni. Ibaluleke kakhulu ngezikhathi zokukhula okusheshayo, njengokukhulelwa, ubuntwana, ubuntwana kanye nokuthomba.
Imboni Yokudla Neziphuzo:I-Vitamin B2 ivame ukusetshenziswa njengombala wokudla, okwenza imikhiqizo efana nobisi, okusanhlamvu, amaswidi, neziphuzo zibe nombala ophuzi noma o-orenji. Iphinde isetshenziswe njengesengezo sokudla okuqinisayo.
Imboni Yezemithi:I-Vitamin B2 iyisakhi esibalulekile empilweni yabantu, kanti i-riboflavin powder isetshenziswa njengesengezo sokudla ngesimo sama-capsule, amaphilisi, noma ama-powder. Iphinde isetshenziswe ekukhiqizweni kwemikhiqizo ehlukahlukene yemithi.
Ukudla Okunomsoco Kwezilwane:Iyangezwa ekudleni kwezilwane ukuze ihlangabezane nezidingo zokudla okunempilo kwezilwane ezifuywayo, izinkukhu kanye nokufuywa kwezinhlanzi. Kuyasiza ekukhuthazeni ukukhula, ukuthuthukisa ukusebenza kokuzala, kanye nokuthuthukisa impilo iyonke ezilwaneni.
Izimonyo kanye nemikhiqizo yokunakekelwa komuntu siqu:Ingatholakala njengesithako emikhiqizweni yokunakekelwa kwesikhumba, emikhiqizweni yokunakekelwa kwezinwele, kanye nasezimonyweni. Ingasetshenziswa ngenxa yezakhiwo zayo zokulwa ne-antioxidant noma ukuthuthukisa umbala womkhiqizo.
Izakhamzimba kanye Nezithasiselo Zokudla:Ivame ukusetshenziswa ekukhiqizweni kwezakhamzimba kanye nezithako zokudla ngenxa yendima yayo ekugcineni impilo iyonke kanye nokusekela imisebenzi eyahlukahlukene yomzimba.
I-Biotechnology kanye Nokukhuliswa Kwamaseli:Isetshenziswa ezinqubweni ze-biotechnology, okuhlanganisa nokwakheka kwemidiya ye-cell culture, njengoba isebenza njengengxenye ebalulekile yokukhula nokusebenza kahle kwamaseli.
1. Ukukhetha uhlobo lokuhlunga:Khetha uhlobo olufanele lwe-microorganism olunamandla okukhiqiza i-Vitamin B2 ngempumelelo. Izinhlobo ezivamile ezisetshenziswayo zifaka phakathi i-Bacillus subtilis, i-Ashbya gossypii, kanye ne-Candida famata.
2. Ukulungiselela i-inoculum:Faka uhlobo olukhethiwe endaweni yokukhula equkethe izakhamzimba ezifana ne-glucose, usawoti we-ammonium, kanye namaminerali. Lokhu kuvumela ukuthi i-microorganism yande futhi ifinyelele ku-biomass eyanele.
3. Ukubilisa:Dlulisa i-inoculum esitsheni esikhulu sokubilisa lapho kwenzeka khona ukukhiqizwa kweVithamini B2. Lungisa i-pH, izinga lokushisa, kanye nomoya ukuze udale izimo ezifanele zokukhula kanye nokukhiqizwa kweVithamini B2.
4. Isigaba sokukhiqiza:Phakathi nalesi sigaba, i-microorganism izodla izakhamzimba ezikulesi sigaba futhi ikhiqize iVithamini B2 njengomkhiqizo olandelayo. Inqubo yokubilisa ingathatha izinsuku eziningana kuya emavikini, kuye ngohlobo oluthile kanye nezimo ezisetshenzisiwe.
5. Ukuvuna:Uma izinga elifunekayo lokukhiqizwa kweVithamini B2 selifinyelelwe, umhluzi wokubilisa uyavunwa. Lokhu kungenziwa ngokuhlukanisa i-biomass ye-microorganism kusuka endaweni yoketshezi kusetshenziswa amasu anjenge-centrifugation noma i-filtration.
6. Ukukhipha nokuhlanza:I-biomass evuniwe bese icutshungulwa ukuze kukhishwe i-Vitamin B2. Izindlela ezahlukahlukene ezifana nokukhipha i-solvent noma i-chromatography zingasetshenziswa ukuhlukanisa nokuhlanza i-Vitamin B2 kwezinye izingxenye ezikhona ku-biomass.
7. Ukomisa kanye nokwakheka:I-Vitamin B2 ehlanziwe ivame ukomiswa ukuze kususwe noma yimuphi umswakama osele bese iguqulwa ibe yisimo esizinzile njengempuphu noma ama-granule. Ingacutshungulwa kabanzi ibe yizinhlobo ezahlukene ezifana namaphilisi, ama-capsule, noma izixazululo zoketshezi.
8. Ukulawulwa kwekhwalithi:Kuyo yonke inqubo yokukhiqiza, kusetshenziswa izinyathelo zokulawula ikhwalithi eziqinile ukuqinisekisa ukuthi umkhiqizo wokugcina uhlangabezana nezindinganiso ezidingekayo zokuhlanzeka, amandla, kanye nokuphepha.
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
20kg/isikhwama 500kg/iphalethi
Ukupakisha okuqinisiwe
Ukuphepha kwempahla
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Riboflavin Powder Emsulwa (iVitamin B2)iqinisekiswe nge-NOP kanye ne-EU organic, isitifiketi se-ISO, isitifiketi se-HALAL, kanye nesitifiketi se-KOSHER.
Emzimbeni, i-riboflavin powder (i-vitamin B2) idlala indima ebalulekile ezinqubweni ezahlukene zomzimba. Nansi indlela esebenza ngayo:
Ukukhiqizwa Kwamandla:I-Riboflavin iyisici esibalulekile sama-coenzyme amabili, i-flavin adenine dinucleotide (FAD) kanye ne-flavin mononucleotide (FMN). Lawa ma-coenzyme ahlanganyela ezindleleni zokukhiqiza amandla, njengomjikelezo we-citric acid (umjikelezo we-Krebs) kanye nochungechunge lokuthuthwa kwama-electron. I-FAD kanye ne-FMN kusiza ekuguqulweni kwama-carbohydrate, amafutha, namaprotheni abe amandla angasetshenziswa emzimbeni.
Umsebenzi we-Antioxidant:Impuphu ye-riboflavin isebenza njenge-antioxidant, okusho ukuthi isiza ukuvikela amaseli ekulimaleni okubangelwa ama-free radicals. Ama-coenzymes i-FAD ne-FMN asebenza ngokubambisana nezinye izinhlelo ze-antioxidant emzimbeni, njenge-glutathione ne-vitamin E, ukuze kuncishiswe ama-free radicals futhi kuvinjelwe ukucindezeleka kwe-oxidative.
Ukwakheka Kwamaseli Egazi Abomvu:I-Riboflavin ibalulekile ekukhiqizweni kwamangqamuzana abomvu egazi kanye nokwakheka kwe-hemoglobin, iphrotheni ephethe ukuthwala umoya-mpilo emzimbeni wonke. Isiza ekugcineni amazinga anele amangqamuzana abomvu egazi, ngaleyo ndlela ivimbele izimo ezifana ne-anemia.
Isikhumba Esinempilo Nombono:I-Riboflavin ibandakanyeka ekugcinweni kwesikhumba esinempilo, amehlo, kanye nolwelwesi lwamafinyila. Inegalelo ekukhiqizweni kwe-collagen, iphrotheni esekela isakhiwo sesikhumba, futhi isekela ukusebenza kwe-cornea kanye nelensi yeso.
Umsebenzi Wesistimu Yezinzwa:I-Riboflavin idlala indima ekusebenzeni kahle kwesimiso sezinzwa. Isiza ekukhiqizweni kwama-neurotransmitter athile, njenge-serotonin ne-norepinephrine, abalulekile ekulawuleni imizwa, ukulala, kanye nokusebenza kwengqondo okuphelele.
Ukwenziwa kwama-hormone:I-Riboflavin ibandakanyeka ekwakhiweni kwama-hormone ahlukahlukene, okuhlanganisa ama-hormone e-adrenal kanye nama-hormone e-thyroid, abalulekile ekugcineni ibhalansi yama-hormone kanye nempilo iyonke.
Kubalulekile ukugcina ukudla okwanele kwe-riboflavin ukuze kusekelwe le misebenzi ebalulekile emzimbeni. Imithombo yokudla ecebile nge-riboflavin ihlanganisa imikhiqizo yobisi, inyama, amaqanda, ubhontshisi, imifino eluhlaza, kanye nokusanhlamvu okuqinisiwe. Ezimweni lapho ukudla kunganele, izithasiselo ze-riboflavin noma imikhiqizo equkethe i-riboflavin powder ingasetshenziswa ukuqinisekisa amazinga anele alesi sakhi esibalulekile.
