I-Red Algae Extract Ukudla Ibanga Le-Carrageenan Powder

Izakhiwo zomzimba nezekhemikhali:
Impushana emhlophe ukuya kokuphuzi ngokukhanyayo
Ukuzinza okuqinile kuzixazululo ezingathathi hlangothi neze-alkali
Ukuwohloka kwezixazululo ezine-asidi, ikakhulukazi ku-pH<4.0
Ukuzwela kohlobo lwe-K kuma-ion e-potassium, kwakha ijeli entekenteke enemfihlo yamanzi

Ukuhlelwa Kwenqubo:
I-Carrageenan Ecwengiwe: Amandla azungeze i-1500-1800
I-Carrageenan ecwengisiswe kancane: Amandla ngokuvamile angaba ngu-400-500

I-Protein Reaction Mechanism:
Ukusebenzisana ne-K-casein kumaprotheni obisi
Ukusabela ngamaprotheni esimweni esiqinile senyama, kwakha isakhiwo senethiwekhi yamaprotheni
Ukuqinisa ukwakheka kwamaprotheni ngokusebenzisana ne-carrageenan


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Isingeniso Somkhiqizo

I-Red Algae Extract Ukudla Ibanga Le-Carrageenan Powderiyisengezo sokudla semvelo esitholakala olwandle olubomvu. I-hydrophilic polysaccharide enesisindo esiphezulu samangqamuzana, ikakhulukazi ehlanganisa uhlobo lwe-K, uhlobo lwe-L, kanye nohlobo lwe-λ-carrageenan. Uhlobo olusetshenziswa kakhulu futhi oludayiswa kakhulu emakethe uhlobo lwe-K-hlobo lwe-carrageenan ecwengiwe.
Ngomzimba nangamakhemikhali, i-Carrageenan ibonakala iyimpushana emhlophe kuya kokuphuzi ngokukhanyayo enokuqina okuqinile. Ihlala izinzile ezixazululweni ezingathathi hlangothi kanye ne-alkaline kodwa yonakala kalula ezixazululweni ezine-asidi, ikakhulukazi ku-pH engaphansi kuka-4.0. I-carrageenan yohlobo lwe-K iyazwela kuma-ion e-potassium, yakha ijeli entekenteke enokuphuma kwamanzi.
I-Carrageenan ingahlukaniswa ngezinhlobo ezicwengisiswe kancane (noma ezicutshungulwe kancane) ngokusekelwe kunqubo yokukhiqiza, nomehluko omkhulu wamandla. I-carrageenan ecolisisiwe ivamise ukuba namandla acishe abe ngu-1500-1800, kuyilapho i-carrageenan ecolisisiwe ngokuvamile inamandla angaba ngu-400-500.
Ngokuphathelene nokusebenzisana kwayo namaprotheni, i-Carrageenan ingasebenzisana ne-K-casein kumaprotheni obisi kanye namaprotheni esimweni esiqinile senyama ngokusebenzisa izinqubo ezifana nokukhipha usawoti (i-pickling, ukuwa), nokwelashwa kokushisa, okuholela ekwakhekeni kwesakhiwo senethiwekhi yamaprotheni. I-Carrageenan ingaqinisa lesi sakhiwo ngokusebenzisana kwayo namaprotheni.
Kafushane, I-Red Algae Extract Food Grade Carrageenan Powder iyisithako semvelo esisebenza ngezindlela eziningi esisetshenziswa embonini yokudla ngokujiya kwayo, ukusimamisa, kanye nezakhiwo zegelling, okunomthelela ekuthunjweni, ekubonakaleni nasekuzinzeni kweshalofu lemikhiqizo ehlukahlukene yokudla nesiphuzo.

Isici

I-ejenti yokuqina:I-Carrageenan powder isetshenziswa njenge-ejenti yokuqina emikhiqizweni yokudla efana nobisi, ama-dessert, namasoso.
Isiqinisi:Kuyasiza ukuzinzisa kanye nokwenza ngcono ukuthungwa kwemikhiqizo yokudla, ukuvimbela ukuhlukana nokugcina ukungaguquguquki.
I-Emulsifier:I-Carrageenan powder ingasetshenziswa njenge-emulsifier ukwenza izingxube ezibushelelezi nezifanayo ekudleni naseziphuzweni.
Umenzeli weGelling:Inekhono lokwenza amajeli, okuyenza ifanelekele ukusetshenziswa emikhiqizweni efana namaswidi ama-gummy namajeli.
Impilo Yokugaya:I-Carrageenan powder ingasekela impilo yokugaya ngokukhuthaza ukukhula kwamagciwane atholakala emathunjini.
Ukulawulwa kwe-Cholesterol:Kungasiza ekulawuleni amazinga e-cholesterol, kube nomthelela empilweni yenhliziyo.
Izakhiwo Zokulwa Nokuvuvukala:I-Carrageenan powder iye yacwaningwa ngemiphumela engase ibe khona yokulwa nokuvuvukala, engase izuze impilo yonke.
Usekelo Lwesistimu Yamasosha omzimba:Olunye ucwaningo lubonisa ukuthi i-carrageenan powder ingaba nezakhiwo zokuqinisa umzimba.
Umsebenzi we-Antioxidant:Iqukethe ama-antioxidants angasiza ukuvikela amaseli emonakalweni obangelwa ama-radicals mahhala.
I-Vegan-Friendly:I-Carrageenan powder itholakala olwandle futhi ilungele ukusetshenziswa emikhiqizweni yokudla ye-vegan kanye nemifino.
Isandiso Sempilo Yeshelufu:Kungasiza ukunweba isikhathi seshelufu semikhiqizo yokudla ngokugcina ikhwalithi yayo nokuvikela ukubola.

Ukucaciswa

Igama Lomkhiqizo

I-Mesh

Amandla eGel (SAG)

Isicelo

I-Kappa Refined

80

1300 ~ 1500, impushana emhlophe

Imikhiqizo yenyama, ojeli, ujamu, izinto ezibhakiwe

Icwengisiswe kancane

120

450-450, impushana ephuzi ngokukhanyayo

 

Ifomula ehlanganisiwe

 

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Uhlobo lokunquma, uhlobo lokugoqa, uhlobo lomjovo, ukuncoma umthamo 0.2%~0.5%;Inhlanganisela ye-carrageenan yejamu neswidi elithambile:

I-jelly powder evamile, i-jelly powder ephezulu esobala: 0.8% umthamo;

Impushana ye-candy ethambile evamile, i-crystal jelly powder, 1.2% ~ 2%.

 

Izinto Umphumela
Ukucwebezela kokubukeka kwangaphandle Okumhlophe, okuncane okungavamile
Okuqukethwe komswakama, (105ºC, 4h), % <12%
Umlotha ophelele (750ºC, 4h), % <22%
I-Viscosity (1.5%, 75ºC, 1#30pm),mpa.s >100
Amandla ejeli ye-potassium (1.5% Isixazululo, isixazululo se-KCl esingu-0.2%, 20ºC, 4h), g/cm2 > 1500
Umlotha wokungancibiliki ube yi-asidi <0.05
Isulphate (%, count by SO42-) <30
PH (isixazululo esingu-1.5%) 7-9
Njengoba (mg/kg) <3
Pb (mg/kg) <5
I-Cd (mg/kg) <2
Hg (mg/kg) <1
I-Yeast & Molds (cfu/g) <300
I-E.Coli (MPN/100g) <30
I-Salmonella Akekho
Isamba senani lepuleti (cfu/g) <500

 

Isicelo

Imikhiqizo yobisi:I-Carrageenan powder isetshenziswa ekufakweni kobisi okufana no-ayisikhilimu, iyogathi, nobisi ukuze kuthuthukiswe ukuthungwa nokuzinza.
Inyama nokudla kwasolwandle:Isetshenziselwa inyama nemikhiqizo yezilwane zasolwandle ukuthuthukisa ukugcinwa komswakama kanye nokwenza ngcono ikhwalithi iyonke.
Ama-Desserts nama-Confections:I-Carrageenan powder isetshenziswa kuma-dessert afana nophudingi, ama-custards, namaconfections ukunikeza ukuthungwa okubushelelezi nokunokhilimu.
Iziphuzo:Isetshenziswa eziphuzweni ezifana nobisi lwezitshalo, ubisi lukashokholethi, namajusi ezithelo ukuzinzisa nokuthuthukisa ukuzwakala komlomo.
Ezemithi Nezimonyo:I-Carrageenan powder isetshenziswa emikhiqizweni yezemithi nezimonyo njenge-ejenti ejiyayo neqinisayo.

Imininingwane Yokukhiqiza

Imikhiqizo yethu yakhiwe kusetshenziswa izinyathelo eziqinile zokulawula ikhwalithi futhi ithobela amazinga aphezulu ezinqubo zokukhiqiza. Sibeka phambili ukuphepha nekhwalithi yomkhiqizo wethu, siqinisekisa ukuthi uhlangabezana nezidingo zokulawula kanye nezitifiketi zomkhakha. Lokhu kuzibophezela kwikhwalithi kuhloswe ukusungula ukwethembana nokwethembeka ekuthembekeni komkhiqizo wethu. Inqubo yokukhiqiza ejwayelekile imi kanje:

Ukupakisha kanye Nesevisi

Isitoreji:Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakheji Yenqwaba:20~25kg/isigubhu.
Isikhathi esiholayo:Izinsuku ezingu-7 ngemva kwe-oda lakho.
Impilo Yeshelufu:iminyaka engu-2.
Phawula:Ukucaciswa okwenziwe ngezifiso kungafinyelelwa.

Izindlela Zokukhokha Nezokudiliva

Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla

Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume

Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza

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Isitifiketi

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