I-Antioxidant Bitter Melon Peptide

Igama Lomkhiqizo:I-peptide ye-melon ebabayo
Igama lesiLatini:Momordica Charantia L.
Ukubukeka:Impushana ephuzi ekhanyayo
Ukucaciswa:30%-85%
Isicelo:I-Nutraceuticals and Dietary Supplements, Ukudla Okusebenzayo Neziphuzo, Izimonyo Nokunakekelwa Kwesikhumba, Imithi, Imithi Yesintu, Ucwaningo Nokuthuthukiswa

 

 


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Isingeniso Somkhiqizo

I-Bitter melon peptide iyinhlanganisela ye-bioactive etholakala kukhabe elibabayo (i-Momordica charantia), eyaziwa nangokuthi i- bitter gourd noma i-squash. Ikhabe elibabayo yisithelo sasezindaweni ezishisayo esivame ukusetshenziswa emazweni amaningi ase-Asia futhi besivame ukusetshenziselwa izakhiwo zaso zokwelapha.

I-Bitter Gourd Peptide iyinhlanganisela ye-peptide ekhishwe esithelweni. Ama-peptides amaketanga amafushane ama-amino acid, izingqimba zokwakha amaprotheni. Ama-peptide ahlolisisiwe ngezinzuzo zawo zezempilo ezingaba khona, ikakhulukazi izakhiwo zawo ezilwa nokuvuvukala, ezilwa nokuvuvukala kanye nezokulwa nesifo sikashukela.

Ucwaningo lubonisa ukuthi ama-peptide omuncu angaba nemiphumela ye-hypoglycemic, okusho ukuthi anganciphisa amazinga kashukela egazini. Lokhu kwenza le peptide ibe yinzuzo kubantu abanesifo sikashukela noma labo abasengozini yokuba nesifo sikashukela. I-Bitter gourd peptide nayo ibonise umsebenzi we-antioxidant, ongasiza ukuvikela ekucindezelekeni kwe-oxidative nokunciphisa ingozi yezifo ezingapheli.

Ngaphezu kwalokho, i-Bitter melon peptide iye yaphenywa ngezindawo zayo zokulwa nomdlavuza ezingaba khona. Ucwaningo luye lwabonisa ukuthi kungase kuvimbele ukukhula kwamangqamuzana omdlavuza futhi kukhuthaze i-apoptosis (ukufa kweseli okuhleliwe) ezinhlotsheni ezithile zomdlavuza.

Ukucaciswa

Izinto Amazinga Imiphumela
Ukuhlaziya Okungokomzimba    
Incazelo Impushana Egelezayo Ephuzi Ekhanyayo Iyahambisana
Usayizi We-Mesh 80 Mesh Iyahambisana
Umlotha ≤ 5.0% 2.85%
Ukulahlekelwa Ekumisweni ≤ 5.0% 2.82%
Ukuhlaziywa Kwamakhemikhali    
Insimbi Enzima ≤ 10.0 mg/kg Iyahambisana
Pb ≤ 2.0 mg/kg Iyahambisana
As ≤ 1.0 mg/kg Iyahambisana
Hg ≤ 0.1 mg/kg Iyahambisana
Ukuhlaziywa kweMicrobiological    
Izinsalela zePesticide Okubi Okubi
Inani Lepuleti Eliphelele ≤ 1000cfu/g Iyahambisana
Imvubelo nesikhunta ≤ 100cfu/g Iyahambisana
E.coil Okubi Okubi
I-Salmonella Okubi Okubi

Izici

Imikhiqizo ye-Bitter Melon Peptide ivame ukugqamisa izici ezilandelayo:

Imvelo kanye ne-Organic:Le mikhiqizo ivame ukutholakala emithonjeni yemvelo kanye nemvelo, njengesithelo sekhabe esibabayo. Lokhu kuyathandeka kulabo abafuna izindlela zemvelo neziphelele empilweni yabo.

Ukwesekwa Kwe-Antioxidant:Ama-peptide aziwa ngezakhiwo zawo zokulwa ne-antioxidant, esiza ukulwa nengcindezi ye-oxidative futhi avikele ekulimaleni kwamaselula okubangelwa ama-radicals mahhala. Imikhiqizo ingase igcizelele izinzuzo ezingaba khona zalawa ma-antioxidant ekusekeleni impilo yonke kanye nokuphila kahle.

Ukusekela Ushukela Wegazi:Esinye sezici ezibalulekile ze-Bitter melon peptide amandla awo okusiza ukulawula amazinga kashukela egazini. Imikhiqizo ingase igqamise ikhono layo lokusekela i-glucose metabolism enempilo nokuzwela kwe-insulin, okuyenza ifanelekele abantu abanesifo sikashukela noma labo abakhathazeke ngokuphathwa kukashukela egazini.

Izici zokulwa nokuvuvukala:baye bacwaningwa ngemiphumela yabo yokulwa nokuvuvukala, engasiza ekunciphiseni ukuvuvukala emzimbeni futhi basekele impendulo enempilo yokuzivikela komzimba. Imikhiqizo ingase iveze lezi zinzuzo zokunqanda ukuvuvukala kanye nendima yazo engaba khona ekuthuthukiseni impilo kahle iyonke.

Ikhwalithi ephezulu nobumsulwa:imikhiqizo ivame ukugcizelela izinga layo eliphezulu nobumsulwa. Lokhu kungafaka izimangalo zokuhlolwa okuqinile kokungcola, ukuqinisekisa ukuthi umkhiqizo uhlangabezana nezindinganiso eziqinile zekhwalithi futhi uphephile ukuthi ungasetshenziswa.

Kulula Ukusebenzisa:Ingase ifike ngezindlela ezihlukahlukene, njengama-capsules, izimpushana, noma okukhishwe okuwuketshezi. Angase adizayinelwe ukuthi asebenziseke kalula futhi abe lula, avumele abasebenzisi ukuthi bawafake kalula ohlelweni lwabo lwansuku zonke.

Izinzuzo Zezempilo:Kungase kugqamise izinzuzo zezempilo ezihlukahlukene ezihambisana nokusetshenziswa kwazo, njengokweseka impilo yenhliziyo nemithambo yegazi, ukuqinisa amasosha omzimba, ukukhuthaza ukugaya okunempilo, nokusiza ekulawuleni isisindo. Lezi zimangalo ngokuvamile zisekelwe ocwaningweni lwesayensi nocwaningo olwenziwe kuma-peptide ekhabe ababayo.

Kubalulekile ukubuyekeza amalebula omkhiqizo futhi uxhumane nochwepheshe bezempilo ukuze unqume ukuthi imikhiqizo ye-melon peptide ebabayo iyazifanelekela yini izidingo zakho ezithile kanye nemigomo yezempilo.

Izinzuzo Zezempilo

Ukulawulwa Koshukela Wegazi:I-Bitter melon yaziwa kabanzi ngamandla ayo okusiza ukulawula amazinga kashukela egazini. Ama-peptide angase asekele i-glucose metabolism enempilo kanye nokuzwela kwe-insulin, okuwenza abe yinzuzo kubantu abanesifo sikashukela noma labo abakhathazekile ngokulawula ushukela wegazi.

Ukwesekwa Kwe-Antioxidant:Ama-peptide anothile ngama-antioxidants, angasiza ukuvikela umzimba ekucindezelekeni kwe-oxidative kanye nomonakalo obangelwa ama-radicals mahhala. Ama-Antioxidants asekela impilo yonke yamaselula futhi angase abe nemiphumela yokulwa nokuguga.

Izici zokulwa nokuvuvukala:Ama-peptide ahlolisisiwe ngemiphumela yawo engaba khona yokulwa nokuvuvukala. Lezi zici zingasiza ukunciphisa ukuvuvukala emzimbeni, ukunciphisa izimpawu zezimo ezihlobene nokuvuvukala, futhi zisekele impendulo enempilo yamasosha omzimba.

Impilo Yokugaya:Izingcaphuno zekhabe elibabayo nama-peptide ngokwesiko asetshenziselwe ukusekela ukugaya okunempilo. Kukholakala ukuthi zigqugquzela ukukhishwa kwama-enzyme okugaya ukudla, zikhuthaze ukuhanjiswa kwamathumbu ngendlela efanele, futhi zisize ekugayweni kwamafutha nama-carbohydrate.

Ukuphathwa Kwesisindo:Ama-peptide angase abambe iqhaza ekulawuleni isisindo ngokukhuthaza i-fat metabolism kanye nokusekela ukulawulwa kwesifiso sokudla nokusutha. Ezinye izifundo ziphakamisa ukuthi ikhabe elibabayo lingasiza ukunciphisa isisindo somzimba futhi lithuthukise ukwakheka komzimba.

Impilo yenhliziyo nemithambo yegazi:Ama-peptide angaba nemiphumela enenzuzo empilweni yenhliziyo nemithambo yegazi. Bangase basize ukulawula amazinga e-cholesterol ne-triglyceride, ukunciphisa ukucindezeleka okwenziwe nge-oxidative enhliziyweni, futhi basekele amazinga omfutho wegazi onempilo.

Usekelo Lwesistimu Yamasosha omzimba:Ama-peptide aqukethe izinhlanganisela ezithile ze-bioactive ezikhonjiswe ukuthi zinezinto ezithuthukisa amasosha omzimba. Bangase basize ukuqinisa amasosha omzimba, kukhuphule ukukhiqizwa kwamangqamuzana omzimba omzimba, futhi kusekele umsebenzi wokuzivikela komzimba wonke.

Kubalulekile ukuqaphela ukuthi nakuba ama-peptides ebonise izinzuzo zezempilo ezingaba khona, ucwaningo olwengeziwe luyadingeka ukuze kuqondwe ngokugcwele izindlela zokwenza nokusebenza kwazo kubantu abahlukene. Njenganoma yisiphi isithasiselo, kuyatuseka ukuthintana nochwepheshe bezempilo ngaphambi kokuqala noma yiluphi uhlobo olusha lokudla.

Isicelo

Izinkambu zokufaka isicelo ze-Bitter Melon Peptide zifaka:

I-Nutraceuticals kanye Nezithako Zokudla:Ivame ukusetshenziswa njengesithako kuma-nutraceuticals kanye nezithako zokudla. Kukholakala ukuthi inikeza izinzuzo ezihlukahlukene zezempilo, njengokusekela ukuphathwa kukashukela egazini kanye nokukhuthaza inhlalakahle jikelele.

Ukudla Okusebenzayo Neziphuzo:Ingabuye ifakwe ekudleni okusebenzayo kanye neziphuzo. Ivamise ukungezwa emikhiqizweni efana namajusi, ama-smoothie, noma amabha ezempilo ukuze kuthuthukiswe inani lazo lokudla okunempilo futhi kunikeze izinzuzo zezempilo ezingaba khona.

Izimonyo nokunakekelwa kwesikhumba:Iyaziwa ngezakhiwo zayo ze-antioxidant, ezingaba yinzuzo ekugcineni isikhumba esinempilo. Isetshenziswa emikhiqizweni yezimonyo neye-skincare, efana nokhilimu, ama-serum, namamaski, ukuhlinzeka ngemiphumela elwa nokuguga kanye ne-anti-inflammatory.

Ezemithi:Izakhiwo zayo zokwelapha ezingase zibe khona ziholele ekusetshenzisweni kwayo emikhakheni yemithi. Iyacwaningwa futhi ifundelwa ukusetshenziswa kwayo okungaba khona ekwakhiweni kwezidakamizwa nokwelashwa kwezimo zezempilo ezahlukahlukene.

Umuthi Wesintu:I-Bitter Melon inomlando omude wokusetshenziswa ezinhlelweni zemithi yendabuko, njenge-Ayurveda kanye ne-Traditional Chinese Medicine (TCM). Isetshenziswa kulezi zinhlelo ngezakhiwo zayo zokwelapha ezingaba khona, okuhlanganisa ukulawula ushukela wegazi, imiphumela elwa nokuvuvukala, nokusekelwa kwamasosha omzimba.

Ucwaningo Nokuthuthukiswa:Iphinde isetshenziswe abacwaningi nososayensi ukutadisha izingxenye zayo ze-bioactive kanye nezinzuzo zezempilo ezingaba khona. Isebenza njengethuluzi elibalulekile lokuqonda izindlela zokwenza kanye nokuhlola izinhlelo zokusebenza ezintsha emkhakheni we-biomedicine.

Sicela uqaphele ukuthi ukusebenza kahle nokuphepha Kwayo kulezi zinkambu zohlelo lokusebenza kungase kuhluke. Kubalulekile ukubonisana nochwepheshe futhi ulandele imihlahlandlela nemithethonqubo efanele ngaphambi kokusebenzisa noma ukuthuthukisa imikhiqizo kule mikhakha.

Imininingwane Yokukhiqiza (Ishadi Eligelezayo)

Nazi izinyathelo ezijwayelekile ezihilelekile ekukhiqizeni i-peptide ye-melon ebabayo:

Ukukhethwa Kwezinto Ezingavuthiwe→Ukugeza nokuhlanzaIsizindaUkucaciswaUkugxilaI-HydrolysisUkuhlunga kanye NokwehlukanaUkuhlanzwaUkomisaUkupakisha

Ukupakisha kanye Nesevisi

Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakethe lenqwaba: 25kg / isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.

ukupakisha (2)

20kg/isikhwama 500kg/pallet

ukupakisha (2)

Ukupakisha okuqinisiwe

ukupakisha (3)

Logistics security

Izindlela Zokukhokha Nezokudiliva

Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla

Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume

Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza

trans

Isitifiketi

I-Bitter Melon Peptideiqinisekiswe nge-NOP ne-EU organic, isitifiketi se-ISO, isitifiketi se-HALAL, nesitifiketi se-KOSHER.

CE

I-FAQ (Imibuzo Evame Ukubuzwa)

Iphrofayili yokuphepha ye-peptide ye-melon ebabayo: ukuqonda noma yimiphi imiphumela emibi engaba khona

I-Bitter melon peptide ngokuvamile ibhekwa njengephephile ukuthi ingadliwa, kodwa njenganoma yisiphi isithako noma umkhiqizo we-herbal, kunemiphumela engemihle engaba khona okufanele uyiqaphele. Kubalulekile ukubonisana nochwepheshe bezokunakekelwa kwempilo ngaphambi kokuqala noma yisiphi isithasiselo esisha, ikakhulukazi uma unezimo zempilo ezicashile noma uthatha eminye imithi.

Nansi eminye imiphumela engemihle engahle ihlotshaniswe ne-bitter melon peptide:

Izinkinga Zokugaya:Ikhabe elibabayo ngezinye izikhathi lingabangela ukucasuka kwesisu, okuhlanganisa uhudo, ubuhlungu besisu, nokungagayeki kahle kokudla. Lezi zimpawu zivame ukwenzeka lapho udla imithamo ephezulu noma uma unesisu esibucayi.

I-Hypoglycemia (ushukela wegazi ophansi):Ikhabe elibabayo belisetshenziswa ngokwesiko ukusiza ukulawula amazinga kashukela egazini. Kodwa-ke, uma iphuzwa ngenani elikhulu noma ihlanganiswe nemithi yesifo sikashukela, ingase iholele emazingeni ashukela egazi aphansi kakhulu. Lokhu kungaba yingozi, ikakhulukazi kubantu abanesifo sikashukela. Kubalulekile ukuqapha amazinga kashukela egazini eduze ngenkathi usebenzisa i-bitter melon peptide futhi ulungise umthamo wemithi ngokufanele.

Ukungezwani komzimba:Abanye abantu bangase babe nokungezwani komzimba nekhabe elibabayo, nakuba lokhu kuyivelakancane uma kuqhathaniswa. Ukungezwani komzimba kungase kusuke ezimpawini ezithambile ezinjengokulunywa nokuqubuka kuye ekuphenduleni okubi kakhulu njengobunzima bokuphefumula noma i-anaphylaxis. Uma uhlangabezana nanoma yiziphi izimpawu ze-allergies, yeka ukusebenzisa ngokushesha futhi ufune usizo lwezokwelapha.

Ukusebenzelana nemithi:Ikhabe elibabayo lingase lihlanganyele nemithi ethile, njengezidakamizwa ezilwa nesifo sikashukela noma okokunciphisa igazi. Ingathuthukisa imiphumela yale mithi, okuholela ezinkingeni ezingaba khona. Ngakho-ke, kubalulekile ukubonisana nomhlinzeki wakho wokunakekelwa kwezempilo uma uthatha noma yimiphi imithi ngaphambi kokusebenzisa i-melon peptide ebabayo.

Ukukhulelwa nokuncelisa:Kunconywa ukugwema ukufakwa kwekhabe elibabayo ngesikhathi sokukhulelwa nokuncelisa, njengoba kunocwaningo olulinganiselwe mayelana nokuphepha kwalo kulezi zimo. Ikhabe elibabayo lisetshenziswe ngokwesiko ukuze kukhishwe isisu, ngakho-ke, kungcono ukwenza iphutha ohlangothini lokuqapha.

Kubalulekile ukuqaphela ukuthi le miphumela engemihle ngokuvamile ihlotshaniswa nokudla inani elikhulu lekhabe elibabayo noma ukuthatha okukhishwe okugxilile noma izithasiselo. Njengoba i-peptide ye-melon ebabayo ingumkhiqizo ocwengisiswe kakhulu, ubungozi bemiphumela engemihle bungase bube buncane. Noma kunjalo, kusabalulekile ukuqaphela nokuqapha lapho usebenzisa noma yiziphi izithasiselo.

Ekugcineni, kubalulekile ukuthintana nochwepheshe bezokunakekelwa kwempilo ongahlola izimo zakho futhi akunikeze izeluleko eziqondene nawe mayelana nokuphepha nokusetshenziswa okufanele kwe-peptide ye-melon ebabayo.


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