Impuphu ye-Comfrey Root Extract
Impuphu yokukhipha impande ye-Comfreykuyinto yemvelo eyenziwe ngempande eyomile neyomisiwe yesitshalo se-comfrey, uMthombo wesiLatini we-Symphytum officinale.
I-Comfrey iyisitshalo esihlala isikhathi eside esinezimpande ezijulile namaqabunga amakhulu anoboya. Inomlando wokusetshenziswa kwezokwelapha zendabuko futhi isetshenziswa njengesiqalisi somquba kanye nomanyolo wemvelo. I-Comfrey ibilokhu isetshenziswa kwezokwelapha zendabuko kanye nakwezokwelapha zemvelo kulezi zinsuku ngenxa yezakhiwo zayo zokwelapha ezingaba khona - izakhiwo zokulwa nokuvuvukala kanye nokwelapha amanxeba. Impuphu ye-Comfrey root extract ivame ukusetshenziswa phezulu ngesimo se-poultices, amafutha okugcoba, noma engezwe kwezinye izithako zamakhambi. Kodwa-ke, kubalulekile ukuqaphela ukuthi i-comfrey iqukethe ama-alkaloids e-pyrrolizidine, angaba yingozi esibindini. Ngakho-ke, kufanele kuqashelwe lapho usebenzisa i-comfrey root powder, futhi kuyalulekwa ukuthi uthintane nochwepheshe wezempilo ngaphambi kokuyisebenzisa.
| Izinto | Amazinga | Imiphumela |
| Ukuhlaziywa Komzimba | ||
| Incazelo | Impuphu Ensundu | Imithetho |
| Ukuhlolwa | 99%~101% | Imithetho |
| Usayizi We-Mesh | I-100% idlula i-80 mesh | Imithetho |
| Umlotha | ≤ 5.0% | 2.85% |
| Ukulahlekelwa Kokomisa | ≤ 5.0% | 2.85% |
| Ukuhlaziywa Kwamakhemikhali | ||
| Insimbi Enamandla | ≤ 10.0 mg/kg | Imithetho |
| Pb | ≤ 2.0 mg/kg | Imithetho |
| As | ≤ 1.0 mg/kg | Imithetho |
| Hg | ≤ 0.1 mg/kg | Imithetho |
| Ukuhlaziywa Kwezinto Eziphilayo | ||
| Izinsalela Zezinambuzane | Okubi | Okubi |
| Inani Eliphelele Lepuleti | ≤ 1000cfu/g | Imithetho |
| Imvubelo kanye neMold | ≤ 100cfu/g | Imithetho |
| I-E.coil | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
(1) Impuphu yezimpande ze-comfrey esezingeni eliphezulu;
(2) Icebile nge-allantoin, inhlanganisela eyaziwa ngezakhiwo zayo zokuthambisa isikhumba;
(3) Igaywe ibe yi-fibre ukuze kube lula ukuyihlanganisa nezithako zokunakekelwa kwesikhumba;
(4) Ayinazo izithasiselo zokwenziwa noma izithasiselo;
(5) Ifanele ukusetshenziswa ekwenzeni imikhiqizo yokunakekelwa kwesikhumba yemvelo, njengokhilimu, ama-lotion, nama-balms.
(1) Ukusiza ekwelapheni amanxeba nokunciphisa ukuvuvukala;
(2) Ukusekela impilo yamathambo nemisipha;
(3) Ukunciphisa ubuhlungu bamalunga nokukhuthaza impilo yesikhumba;
(4) Ukunikeza impumuzo ekushiseni okuncane kanye nokucasuka kwesikhumba.
(1)Izimboni Zemithi Nezokudla:Impuphu ye-comfrey root extract ingasetshenziswa njengesithako ezithasiselweni zamakhambi, imikhiqizo yezempilo yemvelo, kanye nemithi yendabuko ehlose ukukhuthaza impilo yamalunga, ukunciphisa ukuvuvukala, kanye nokusekela ukuphulukiswa kwamanxeba.
(2)Izimboni Zokuhlobisa Nokunakekela Isikhumba:Impuphu ingafakwa ekwakhiweni kwemikhiqizo yokunakekelwa kwesikhumba efana nama-creams, ama-lotion, nama-serum, ngenxa yezakhiwo zayo ezikwazi ukuthambisa, ukuthambisa, kanye nokuvuselela isikhumba. Ingasetshenziswa emikhiqizweni ehloselwe ukubhekana nesikhumba esomile, ukukhuthaza ukuqina kwesikhumba, kanye nokunciphisa ukubonakala kwemigqa emincane nemibimbi.
(3)Amakhambi kanye Nemithi Yendabuko:Kwamanye amasiko, i-comfrey root extract powder isetshenziswa ekwelapheni amakhambi endabuko ukwelapha izifo ezifana ne-arthritis, ubuhlungu bemisipha, imihuzuko, kanye nokucasuka okuncane kwesikhumba.
(4)Impilo Yezilwane kanye Nemikhiqizo Yezilwane:Impuphu ye-comfrey root extract ingasetshenziswa emikhiqizweni yezempilo yezilwane, njengezithako zokugcoba noma ukwelashwa ngesikhumba, ukusekela ukuphulukiswa kwamanxeba amancane, ukuklwebheka, kanye nokucasuka kwesikhumba ezilwaneni ezifuywayo kanye nasemfuyweni.
Inqubo yokukhiqiza i-comfrey root powder ivame ukuhilela izinyathelo ezilandelayo:
(1) Ukuvuna:Izimpande zesitshalo se-comfrey (Symphytum officinale) zivunwa lapho isitshalo sesivuthiwe, ngokuvamile ekwindla lapho amandla esitshalo esesukile emaqabunga naseziqwini aya ezimpandeni.
(2) Ukuhlanza:Izimpande ezivuniwe zihlanzwa kahle ukuze kususwe noma yikuphi ukungcola, imfucumfucu, noma okunye ukungcola. Lokhu kungabandakanya ukugeza nokuhlikihla izimpande ukuqinisekisa ukuthi azinazo izinto ezingcolisayo.
(3) Ukomisa:Izimpande ezihlanziwe ziyomiswa ukuze kuncishiswe umswakama futhi kulondolozwe ikhwalithi yezinto ezitshalwe esitshalweni. Izindlela zokomisa zingafaka ukomisa emoyeni noma ukusebenzisa imishini ekhethekile yokomisa ukuze kususwe umswakama ezimpandeni.
(4) Ukugaya nokugaya:Uma izimpande sezimile ngokuphelele, zigaywa zibe yimpuphu ecolekile kusetshenziswa imishini efana nemishini yokugaya i-hammer noma imishini yokugaya. Lesi sinyathelo sibalulekile ekudaleni ifomu lempuphu elifanele ukusetshenziswa ezinhlotsheni ezahlukene.
(5) Ukuhluza nokupakisha:Impuphu yezimpande ze-comfrey iyahlungwa ukuze kuqinisekiswe ukuthi usayizi wezinhlayiya uhlala ufana futhi kususwe noma yikuphi okusele okuqinile. Ngemva kokuhlungwa, impuphu ifakwa ezitsheni ezifanele ukuze isakazwe futhi ithengiswe.
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
Impuphu ye-Comfrey Root Extractiqinisekiswe ngesitifiketi se-ISO, isitifiketi se-HALAL, kanye nesitifiketi se-KOSHER.
