I-Marigold Extract Yellow Pigment
I-Marigold extract pigment iwumbala wokudla wemvelo okhishwe emaqabunga ezimbali zase-French marigold (Tagetes erecta L.). Inqubo yokukhipha i-marigold extract pigment ihilela ukuchoboza amacembe ezimbali bese usebenzisa izincibilikisi ukuze kukhishwe inhlanganisela yombala. Okukhishiwe kuyahlungwa, kugxilwe, futhi komiswe ukuze kwakhiwe ifomu lempushana elingasetshenziswa njenge-ejenti yombala wokudla. Isici esiyinhloko se-marigold extract pigment umbala wayo ophuzi ophuzi ophuzi, okwenza kube umbala ofanele wemvelo wokudla wemikhiqizo ehlukahlukene yokudla. Inokusimama okuphezulu futhi ingakwazi ukumelana nokushisa, ukukhanya kanye nezinguquko ze-pH, okwenza kube inketho efanelekile yokusetshenziswa ezinhlobonhlobo zezicelo zokudla okuhlanganisa iziphuzo, i-confectionery, imikhiqizo yobisi, ibhikawozi, nemikhiqizo yenyama. I-Marigold extract pigment nayo yaziwa ngezinzuzo zayo zezempilo ngenxa yokuqukethwe kwayo kwe-carotenoid, ikakhulukazi i-lutein ne-zeaxanthin. Lawa ma-carotenoid aziwa ukuthi anezindawo zokulwa ne-antioxidant ezinenzuzo empilweni yamehlo futhi zinganciphisa nengozi yokuwohloka kwe-macular okuhlobene neminyaka.


Umkhiqizo | I-Marigold extract powder |
Ingxenye Esetshenzisiwe | Imbali |
Le yindawo ka Origin | China |
Into yokuhlola | Imininingwane | Indlela Yokuhlola |
Umlingiswa | Impushana ewolintshi | Kubonakala |
Iphunga | Isici samajikijolo okuqala | Isitho |
Ukungcola | Akukho ukungcola okubonakalayo | Kubonakala |
Umswakama | ≤5% | I-GB 5009.3-2016 (I) |
Umlotha | ≤5% | I-GB 5009.4-2016 (I) |
Izinsimbi Ezisindayo Eziphelele | ≤10ppm | I-GB/T 5009.12-2013 |
Ukuhola | ≤2ppm | I-GB/T 5009.12-2017 |
I-Arsenic | ≤2ppm | I-GB/T 5009.11-2014 |
I-Mercury | ≤1ppm | I-GB/T 5009.17-2014 |
I-Cadmium | ≤1ppm | I-GB/T 5009.15-2014 |
Inani Lepuleti Eliphelele | ≤1000CFU/g | I-GB 4789.2-2016 (I) |
Imvubelo & Isikhunta | ≤100CFU/g | I-GB 4789.15-2016(I) |
E. Coli | Okubi | I-GB 4789.38-2012 (II) |
Isitoreji | Gcina esitsheni esivalwe kahle Kude nomswakama | |
I-Allergen | Mahhala | |
Iphakheji | Ukucaciswa: 25kg / isikhwama Ukupakisha kwangaphakathi: Izikhwama zepulasitiki ze-PE zebanga lokudla ezimbili Ukupakisha kwangaphandle: izigubhu zephepha | |
I-Shelf Life | iminyaka engu-2 | |
Ireferensi | (EC) No 396/2005 (EC) No1441 2007 (EC)No 1881/2006 (EC)No396/2005 Ikhodeksi Yamakhemikhali Okudla (FCC8) (EC)No834/2007 (NOP)7CFR Ingxenye 205 | |
Ilungiselelwe ngu: Ms Ma | Kugunyazwe ngu: Mnu Cheng |
I-Marigold extract yellow pigment ingumbala wokudla wemvelo nekhwalithi ephezulu enikeza izici ezimbalwa zokuthengisa, njenge:
1. Imvelo: I-marigold ekhipha umbala ophuzi itholakala emacengezini embali ye-marigold. Kuyindlela yemvelo ehlukile kumbala wokwenziwa, okwenza kube inketho ephephile nenempilo kubakhiqizi bokudla.
2. Izinzile: I-Marigold ekhipha umbala ophuzi uzinzile ngaphansi kwezimo ezihlukahlukene zokucubungula, okuhlanganisa ukushisa, ukukhanya, i-pH, kanye ne-oxidation. Lokhu kuzinza kuqinisekisa ukuthi umbala uhlala unjalo kuyo yonke impilo yeshelufu yomkhiqizo.
3. Ukuqina kombala okuphezulu: I-Marigold ekhipha umbala ophuzi inikeza amandla ombala aphezulu, okuvumela abakhiqizi bokudla ukuthi basebenzise amanani amancane ombala ukuze bathole umbala abawufunayo. Lokhu kusebenza kahle kungasiza ekunciphiseni izindleko ngenkathi kusahlangabezana nokucaciswa kombala okufunayo.
4. Izinzuzo zezempilo: I-Marigold extract yellow pigment iqukethe i-lutein ne-zeaxanthin, okungama-antioxidants anamandla angasiza ekukhuthazeni impilo yamehlo. Lezi zinzuzo zezempilo zengeza indawo eyengeziwe yokuthengisa yemikhiqizo esebenzisa i-marigold ekhipha umbala ophuzi.
5. Ukuthobela imithetho: I-marigold ekhipha umbala ophuzi igunyazwe izinhlangano ezilawulayo ezifana ne-US Food and Drug Administration (FDA) kanye ne-European Food Safety Authority (EFSA) ukuze zisetshenziswe ekufakweni kokudla.
6. Okuhlukahlukene: I-marigold ekhipha umbala ophuzi ingasetshenziswa kuhlelo olubanzi lokusebenzisa ukudla, okuhlanganisa iziphuzo, i-confectionery, imikhiqizo yobisi, ibhikawozi, imikhiqizo yenyama, nokudla kwezilwane ezifuywayo. Lokhu kuguquguquka kwandisa amathuba emakethe emikhiqizo esebenzisa i-marigold extract yellow pigment.

I-Marigold extract yellow pigment inezinhlobonhlobo zezicelo embonini yokudla. Nazi ezinye zezicelo zomkhiqizo:
1. Iziphuzo: I-marigold ekhipha umbala ophuzi ingasetshenziswa ekwenzeni iziphuzo ezihlukahlukene njengeziphuzo ezine-carbonated, iziphuzo ezinikeza amandla, iziphuzo zezithelo, neziphuzo zezemidlalo ukuze zinikeze umbala ophuzi-wolintshi okhangayo.
2. I-Confectionery: I-Marigold ekhipha umbala ophuzi iyinketho ethandwayo embonini ye-confectionery ngombala wayo ophuzi okhanyayo. Ingasetshenziswa ekukhiqizeni uswidi, ushokoledi, nezinye izibiliboco.
3. Imikhiqizo yobisi: I-Marigold ekhipha umbala ophuzi ingasetshenziswa ekwenzeni imikhiqizo yobisi efana noshizi, iyogathi, no-ayisikhilimu ukuze ibanike umbala ophuzi okhangayo.
4. Ibhikawozi: I-marigold extract yellow pigment isetshenziswa futhi embonini yokubhaka ukufaka imibala yesinkwa, amakhekhe, neminye imikhiqizo yokubhaka.
5. Imikhiqizo yenyama: I-Marigold ekhipha umbala ophuzi ingenye yemibala yokwenziwa esetshenziswa embonini yenyama. Ivamise ukusetshenziswa kumasoseji neminye imikhiqizo yenyama ukuze ibanike umbala ophuzi okhangayo.
6. Ukudla kwesilwane esifuywayo: I-Marigold extract yellow pigment ingasetshenziswa futhi ekwakhiweni kokudla kwezilwane ezifuywayo ukuze kunikeze umbala okhangayo.
I-Marigold extract yellow pigment ikhiqizwa emaqabunga embali ye-marigold (Tagetes erecta). Inqubo yokukhiqiza ivamise ukubandakanya lezi zinyathelo ezilandelayo:
1. Ukuvuna: Izimbali ze-marigold zivunwa ngesandla noma kusetshenziswa izindlela. Izimbali zivame ukuqoqwa ekuseni noma kusihlwa lapho okuqukethwe kwe-lutein ne-zeaxanthin kuphakeme kakhulu.
2. Ukomisa: Izimbali ezivuniwe zomiswa ukuze kuncishiswe umswakama ube ngu-10-12%. Izindlela ezihlukahlukene zokomisa, njengokumisa ilanga, ukomisa umoya, noma ukomisa kuhhavini, zingasetshenziswa.
3. Isizinda: Izimbali ezomisiwe zibe sezigaywa zibe impushana, bese ibala lombala likhishwa kusetshenziswa into encibilikayo njenge-ethanol noma i-hexane. Okukhishiwe kuyahlungwa ukuze kukhishwe ukungcola futhi kugxiliswe ngokuhwamuka.
4. Ukuhlanzwa: I-extract crude isuke ihlanjululwa kusetshenziswa amasu afana ne-chromatography noma i-membrane filtration ukuze kuhlukaniswe i-pigment oyifunayo (i-lutein ne-zeaxanthin) kwezinye izinhlanganisela.
5. Futha Ukomisa: I-extract ehlanziwe ibe isifuthwa-yomiswa ukuze kukhiqizwe impushana equkethe amazinga aphezulu e-lutein ne-zeaxanthin.
I-Marigold ephumayo ekhipha i-yellow pigment powder ingase yengezwe njengesithako emikhiqizweni yokudla ukuze inikeze umbala, ukunambitheka, kanye nezinzuzo zezempilo ezingaba khona. Ikhwalithi yempushana ye-pigment ibalulekile ukuze kuqinisekiswe umbala ofanayo, ukunambitheka, nokuqukethwe kwezakhi kuwo wonke amaqoqo amaningi.

Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakethe lenqwaba: 25kg / isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.

Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza

I-Marigold ekhipha umbala ophuzi iqinisekiswe yi-ISO2200, HALAL, KOSHER kanye nezitifiketi ze-HACCP.

I-pigment ebangela umbala ophuzi ogqamile kumacembe e-marigold ngokuyinhloko kungenxa yokuba khona kwama-carotenoid amabili, i-lutein, ne-zeaxanthin. Lawa ma-carotenoid angama-pigments ngokwemvelo abangela imibala ephuzi newolintshi yezithelo nemifino eminingi. Kumacembe e-marigold, i-lutein ne-zeaxanthin akhona ekugxilweni okuphezulu, okunikeza amacembe isici sawo sombala ophuzi ogqamile. Lezi mibala azihlinzeki ngombala kuphela kodwa futhi zinezakhiwo ze-antioxidant futhi zinenzuzo empilweni yomuntu.
Imibala egqamile ewolintshi nephuzi kuma-marigold ibizwa ngokuthi i-carotenoids. Ama-marigolds aqukethe izinhlobo eziningana ze-carotenoids, kuhlanganise ne-lutein, i-zeaxanthin, i-lycopene, i-beta-carotene, ne-alpha-carotene. I-Lutein ne-zeaxanthin yi-carotenoid eningi kakhulu etholakala kuma-marigolds, futhi ibhekene ngokuyinhloko nombala ophuzi wezimbali. Lawa ma-carotenoid anezindawo zokulwa ne-antioxidant futhi kucatshangwa ukuthi anezinye izinzuzo zezempilo, njengokusekela impilo yamehlo nokunciphisa ingozi yezifo ezithile.