Moyfied soybean liquid phospholipids
Moyfied soybean liquid phospholipidsziguqulwe izinhlobo ze-organic soybean ye-phospholipids etholakala ngokusabela kwamakhemikhali ukuthuthukisa izakhiwo ezisebenzayo. Lezi zingxoxo ze-soybean eziguquliwe zinikeza i-hydrophicility enhle kakhulu, ebenza balusizo ekususweni kwe-emulsation, ukususwa kwamafilimu, ukuncishiswa kwe-viscosity, nokubumba kuzinhlelo zokusebenza eziningana zokudla ezifana nama-candies, iziphuzo zobisi, ukuqanda okusheshayo. Lawa ma-phospholipid anokubukeka okusobala okuphuzi futhi ancibilikisiwe emanzini, akha i-milky elimhlophe. Ama-phospholipidi e-soybean aguquliwe nawo ane-soubity enhle kakhulu emafutheni futhi kulula ukuyisabalalisa emanzini.
| Into | I-Standard Modified SoySean Lecithin Liquid |
| Ukubonakala | Ophuzi ku-brown translucent, uketshezi oluhle |
| Iphunga | ukunambitheka okuncane kukabhontshisi |
| Ukuzwa emlonyeni | ukunambitheka okuncane kukabhontshisi |
| Amandla athile adonsela phansi, @ 25 ° C | 1.035-1.045 |
| Insoluble in acetone | ≥60% |
| Inani le-peroxide, mmol / kg | ≤5 |
| Ubumanzi | ≤1.0% |
| Inani le-acid, mg koh / g | ≤28 |
| Umbala, gardner 5% | 5-8 |
| I-Viscocity 25ºC | I-8000- 15000 CPS |
| I-Ether Insoluble | ≤0.3% |
| Toluene / hexane insoluble | ≤0.3% |
| Insimbi enesindayo njengo-fe | Ayitholakali |
| I-Heavy Metal njenge-PB | Ayitholakali |
| Isibalo sepuleti esiphelele | I-100 CFU / g max |
| Ukubalwa Kwama-Coliform | 10 mpn / g max |
| E coli (cfu / g) | Ayitholakali |
| Salmonlia | Ayitholakali |
| Staphylococcus aureus | Ayitholakali |
| Igama lomkhiqizo | Modified soy lecithin powder |
| Case No. | 8002-43-5 |
| Ifomula yamangqamuzana | C42h80no8p |
| Isisindo molecular | 758.06 |
| Ukubonakala | Impuphu ephuzi |
| Ngalokho | 97% min |
| Khuphuka | I-Pharmaceutical & Cosmetic & Ibanga Lokudla |
1. Izici ezisebenzayo ezithuthukisiwe ngenxa yokuguqulwa kwamakhemikhali.
2
3. Izicelo eziguquguqukayo emikhiqizweni yokudla ehlukahlukene.
4. Ukubukeka okusobala okusobala kanye ne-solubility elula emanzini.
I-5. I-solubility enhle kakhulu emafutheni nokusakazeka okulula emanzini.
6. Ukusebenza okuthuthukile kwezithako, okuholela kwikhwalithi yomkhiqizo ophakeme.
7. Amandla okukhulisa ukuqina kanye neshelufu impilo yemikhiqizo yokudla.
8. Ingasetshenziswa ngokuhambisana nezinye izithako zemiphumela efanelekile.
9. I-non-GMO futhi ilungele ukusetshenziswa emikhiqizweni yokudla yelebula ehlanzekile.
10. Kungenziwa ngokwezifiso ngokususelwa ezidingweni ezithile zamakhasimende nezidingo.
Nazi izinkambu zohlelo lokusebenza lwe-soybean liquid phospholipids:
1. Imboni yokudla- Isetshenziswa njengesithako esisebenzayo emikhiqizweni yokudla efana ne-Bakery, ubisi, i-confectionery, nemikhiqizo yenyama.
2 Imboni yezimonyo- Isetshenziswa njenge-emulsifier yemvelo kwezimonyo kanye nemikhiqizo yokunakekelwa komuntu.
3. Imboni yezemithi- Isetshenziswa ezinhlelweni zokulethwa kwezidakamizwa nanjengezithako ezindaweni ezinempilo kanye nezokudla.
4. Imboni Yokuphakelayo- Isetshenziswa njengezengezo zokuphakelayo ekudleni kwezilwane.
5. Izicelo zezimboni- Isetshenziswa njenge-emulsifier ne-stabilizer kupende, inki, kanye nezimboni ezinama-coaties.
Inqubo yokukhiqiza yeMoyfied soybean liquid phospholipidsFaka izinyathelo ezilandelayo:
1.Ukuhlanza:Ama-soybeans aluhlaza ahlanzwa kahle ukususa noma yikuphi ukungcola kanye nezinto zangaphandle.
2.Ukuchoboza nokukhanyisa: Ama-soybeans achotshozwa futhi aqothulwe ukuhlukanisa nokudla okusoya kanye namafutha.
3.Isizinda: Amafutha aseSoybean akhishwe kusetshenziswa i-solvent efana ne-hexane.
4.Ukumangazayo: Amafutha e-soybean angcolile ayafudumala futhi axutshwe namanzi ukususa izinsini noma ama-phospholipids akhona.
5. Ukuhlaziya:Amafutha e-degummed soybean aqhutshwa futhi ukususa ukungcola kanye nezinto ezingafuneki njengama-acid ama-fatty acid, umbala, nephunga.
6. Ukuguqulwa:Amafutha e-soybean acwengekile aphathwa ngama-enzyme noma amanye ama-ejenti wamakhemikhali ukuguqula futhi athuthukise izakhiwo ezingokomzimba nezisebenzayo zama-phospholipids.
7. Ukuqanjwa:I-sospholipidiid eguquguqukayo ye-soybean ye-soybean yakhiwa ngamamaki ahlukene noma ukugxila ngokususelwa kuhlelo nezidingo zamakhasimende.
Uyacelwa uqaphele ukuthi imininingwane ethile yenqubo yokukhiqiza ingahluka ngokuya ngomenzi kanye nemininingwane yomkhiqizo.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, ukuvikela kumswakama nokukhanya okuqondile.
Isikhathi sokuhola: izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yesheluphelo: iminyaka emi-2.
Ukuphawula: Ukucaciswa okwenziwe ngezifiso nakho kungatholakala.
Khama
Ngaphansi kwe-100kg, 3-5days
Umnyango wesevisi emnyango kulula ukukhetha izimpahla
Ngolwandle
Ngaphezulu300kg, cishe izinsuku ezingama-30
IPort to Port Service Professional Sholearance Broker edingekayo
Ngomoya
I-100kg-1000kg, 5-7days
Isikhumulo sezindiza esikhumulweni sezindiza i-Professional Professional Professional Broker edingekayo
Moyfied soybean liquid phospholipidsIqinisekiswe yi-USDA ne-EU Organic, BRC, ISO, Halal, Kosher, kanye ne-HACCP CIREATE.
Ama-phospholipidi aguquliwe we-soybean liquid phospholipids anikezela ngezinzuzo ezithile ngaphezulu kwama-phospholipid ajwayelekile we-soybean. Lezi zinzuzo zifaka:
Ukusebenza okubhalwe phansi: Inqubo yokuguqulwa ithuthukisa izakhiwo ezingokomzimba nezisebenzayo zama-phospholipid, zibavumela ukuba benze kangcono ngezicelo ezahlukahlukene.
Ukuqina okuguquliwe
Izindawo eziqinisekisiwe: Inqubo yokuguqulwa ivumela abakhiqizi ukuthi basebenzise ngokwezifiso izakhiwo zama-phospholipids ukuze bahlangabezane nezidingo ezithile zohlelo lokusebenza.
I-4.Consistency: I-soybean eguquliwe ye-soybean liquid phospholipids inekhwalithi ehambisanayo nezakhiwo, eziqinisekisa ukuthi umkhiqizo wenza ngokubikezelwa ngokwezinto ezahlukahlukene kanye nezicelo.
5. Qina ukungcola: Inqubo yokuguqulwa inciphisa ukungcola kuma-phospholipids, ukuzenza abe msulwa ngokwengeziwe futhi aphephile.
Sekukonke, ama-phospholipidi e-soybean aquid phosphopidi anikezela ngokuthuthuka okuthuthukile, ukuvumelana, kanye nokuphepha ngokuqhathaniswa ne-soybean liquid phospholipids, okwenza kube yikhethelo elithandwayo kubakhiqizi abaningi namakhambi.
