I-Organic Phycocyanin enenani Lombala Ophakeme
I-Organic Phycocyanin iphrotheni yekhwalithi ephezulu eluhlaza okwesibhakabhaka ekhishwe emithonjeni yemvelo efana ne-spirulina, uhlobo lwe-algae eluhlaza okwesibhakabhaka. Inani lombala likhulu kuno-360, futhi ukugxila kwamaprotheni kuphezulu njengo-55%. Kuyisithako esivamile ezimbonini zokudla, ezemithi nezimonyo.
Njengombala wokudla wemvelo nophephile, i-organic phycocyanin isetshenziswe kabanzi ekudleni okuhlukahlukene okufana noswidi, u-ayisikhilimu, iziphuzo, nokudla okulula. Umbala wayo oluhlaza okwesibhakabhaka ocebile awulethi nje ukubaluleka kobuhle, kodwa futhi unezinzuzo zezempilo ezingase zibe khona.
Ucwaningo lukhombisa ukuthi i-organic phycocyanin inezinto ezinamandla zokulwa ne-antioxidant ezingasiza ukuvikela amaseli emonakalweni wama-radical wamahhala.
Ngaphezu kwalokho, ukugcwala kwamaprotheni aphezulu kanye nama-amino acid abalulekile e-organic phycocyanin akwenza kube isithako esibalulekile ezithasiselweni zokudla okunomsoco kanye nemikhiqizo yokwelapha. Ikhonjiswe ukuthi inezinto ezilwa nokuvuvukala kanye ne-immune-boosting, ezingase zizuzise abantu abanezimo ezingapheli njenge-arthritis.
Embonini yezimonyo, i-organic phycocyanin isetshenziswa kabanzi ngenani layo eliphezulu lombala kanye nezakhiwo ze-antioxidant. Ivamise ukusetshenziswa emikhiqizweni eqeda ukuguga kanye namakhilimu akhanyisa isikhumba ukusiza ukuthuthukisa ukukhazimula kwesikhumba nokunciphisa ukubukeka kwemibimbi nemigqa emihle.
Sekukonke, i-organic phycocyanin iyisithako esisebenza ngezinto eziningi esinezinhlobonhlobo zezinhlelo zokusebenza ezimbonini zokudla, ezemithi, nezimonyo. Inani layo eliphezulu lombala kanye nokugxila kwamaprotheni kuyenza ibe isithako esibalulekile kubakhiqizi abafuna ezinye izithako zemvelo neziphephile ezingazuza kokubili ikhwalithi yomkhiqizo nempilo yomthengi.
| Umkhiqizo Igama: | I-Spirulina Extract (Phycocyanin) | Ukukhiqiza Usuku: | 2023-01-22 | |
| Umkhiqizo uhlobo: | I-Phycocyanin E40 | Bika Usuku: | 2023-01-29 | |
| Iqoqo No. : | E4020230122 | Ukuphelelwa yisikhathi Usuku: | 2025-01-21 | |
| Ikhwalithi: | Ibanga Lokudla | |||
| Ukuhlaziya Into | Ukucaciswa | Rimiphumela | Ukuhlola Indlela | |
| Inani Lombala(10% E618nm) | ＞360 iyunithi | 400 iyunithi | *Njengoba ngezansi | |
| I-Phycocyanin % | ≥55% | 56 .5% | SN/T 1113-2002 | |
| Okomzimba Isivivinyo | ||||
| Ukubukeka | I-Blue Powder | Vumelanisa | Okubonakalayo | |
| Iphunga | Isici | Vumelanisa | S mell | |
| Ukuncibilika | Amanzi Ancibilikayo | Vumelanisa | Okubonakalayo | |
| Nambitha | Isici | Vumelanisa | Izinzwa | |
| Usayizi Wezinhlayiyana | 100% Dlula i-80Mesh | Vumelanisa | Isisefo | |
| Ukulahlekelwa Ekumisweni | ≤7.0% | 3.8% | Ukushisa Nesisindo | |
| Amakhemikhali Isivivinyo | ||||
| Ukuhola (Pb) | ≤1 .0 ppm | ＜0 . 15 ppm | Ukumuncwa kwe-athomu | |
| I-Arsenic (As) | ≤1 .0 ppm | ＜0 .09 ppm | ||
| I-Mercury ( Hg) | ＜0 . 1 ppm | ＜0 .01 ppm | ||
| I-Cadmium ( Cd) | ＜0 .2 ppm | ＜0 .02 ppm | ||
| I-Aflatoxin | ≤0 .2 μ g/kg | Ayitholakali | Indlela ye-SGS endlini- Elisa | |
| Isibulala-zinambuzane | Ayitholakali | Ayitholakali | SOP/SA/SOP/SUM/304 | |
| I-Microbiological Isivivinyo | ||||
| Inani Lepuleti Eliphelele | ≤1000 cfu/g | ＜900 cfu/g | Amasiko Amagciwane | |
| Imvubelo & Isikhunta | ≤100 cfu/g | ＜30 cfu/g | Amasiko Amagciwane | |
| E.Coli | Okubi/g | Okubi/g | Amasiko Amagciwane | |
| Ama-Coliforms | ＜3 cfu/g | ＜3 cfu/g | Amasiko Amagciwane | |
| I-Salmonella | Okubi/25g | Okubi/25g | Amasiko Amagciwane | |
| Amagciwane e-Pathogenic | Okubi/g | Okubi/g | Amasiko Amagciwane | |
| Cukufakwa | Ukuhambisana nezinga lekhwalithi. | |||
| Ishalofu Impilo | Izinyanga ezingama-24, Zivalwe futhi zigcinwe endaweni epholile neyomile | |||
| Umphathi we-QC: UNksz. Mao | Umqondisi: Mnu. Cheng | |||
Izici zemikhiqizo ye-organic phycocyanin enombala ophezulu namaprotheni aphezulu zifaka:
1. Imvelo kanye ne-organic: I-organic phycocyanin itholakala ku-spirulina yemvelo kanye ne-organic ngaphandle kwamakhemikhali ayingozi noma izithasiselo.
2. I-chroma ephezulu: I-Organic phycocyanin ine-chroma ephezulu, okusho ukuthi ikhiqiza umbala oluhlaza okwesibhakabhaka oqinile futhi ocacile emikhiqizweni yokudla neziphuzo.
3. Okuqukethwe kwamaprotheni amaningi: i-organic phycocyanin inamaprotheni amaningi, afika ku-70%, futhi iwumthombo omuhle kakhulu weprotheyini esekelwe ezitshalweni kubantu abadla imifino kanye nemifino.
4. I-Antioxidant: I-Organic Phycocyanin iyi-antioxidant enamandla evikela ukucindezeleka kwe-oxidative nokulimala kwamaselula.
5. I-Anti-inflammatory: I-Organic phycocyanin inezinto zokulwa nokuvuvukala ezisiza ukunciphisa ukuvuvukala emzimbeni futhi ikhulule izimpawu ezihambisana nezimo ezifana nesifo samathambo kanye nokungezwani komzimba nezinto ezithile.
6. Ukusekelwa Kwamasosha omzimba: Amaprotheni aphezulu kanye nezakhiwo ze-antioxidant ze-organic phycocyanin zikwenza kube ukukhetha okuhle kakhulu kokusekelwa kwamasosha omzimba.
7. I-Non-GMO kanye Ne-Gluten-Free: I-Organic Phycocyanin ayiyona i-GMO kanye ne-gluten, okwenza kube ukukhetha okuphephile nokunempilo kulabo abanemikhawulo yokudla.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakheji Eningi: 36 * 36 * 38; khulisa isisindo esingu-13 kg; isisindo esiphelele 10kg
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Organic Phycocyanin, njenge-extract yemvelo, iye yacwaningwa kabanzi ukuze isetshenziswe ekubhekaneni nezinkinga ezithile zenhlalo kanye nezifo ezingapheli:
Okokuqala, i-phycocyanin iyi-pigment yemvelo eluhlaza okwesibhakabhaka, engangena esikhundleni sikadayi bamakhemikhali okwenziwa futhi inciphise ukungcoliswa kwemvelo. Ngaphezu kwalokho, i-phycocyanin ingasetshenziswa njenge-ejenti yombala wokudla yemvelo, esetshenziswa kabanzi embonini yokudla, ishintsha amadayi amakhemikhali ayingozi, futhi isiza ukuvikela impilo yabantu kanye nokuhlanzeka kwemvelo.
Izinto ezihambisana nemvelo: Izinto zokusetshenziswa ze-phycocyanin zivela ku-cyanobacteria ngokwemvelo, azidingi izinto zokusetshenziswa ze-petrochemical, futhi inqubo yokuqoqa ngeke ingcolise imvelo.
Ukukhiqizwa okuhambisana nemvelo: Inqubo yokukhipha kanye nokukhiqizwa kwe-phycocyanin ihambisana nemvelo futhi iyasimeme, ngaphandle kokusebenzisa izinto zamakhemikhali eziyingozi, amanzi angcolile amancane, igesi engcolile nokunye ukukhishwa, kanye nokungcoliswa kwemvelo okuncane.
Isicelo kanye nokuvikelwa kwemvelo: I-Phycocyanin iyi-pigment yemvelo, engeke ingcolise imvelo lapho isetshenziswa, futhi inokuqina okuhle kombala nokuphila isikhathi eside, okunganciphisa ngempumelelo ukuchithwa kwezintambo ezenziwe ngabantu, amapulasitiki kanye nezinye imfucuza.
Ngaphezu kwalokho, ngokocwaningo, i-phycocyanin nayo isetshenziswa kabanzi emkhakheni we-biomedicine. Ngenxa yokuthi i-phycocyanin ine-antioxidant enamandla, elwa nokuvuvukala kanye ne-immunomodulatory effect, ibhekwa njengenamandla okuvimbela nokwelapha izifo ezingapheli, njengezifo zenhliziyo, izimila, isifo sikashukela, njll. Ngakho-ke, i-phycocyanin iye yacwaningwa kabanzi futhi kulindeleke ukuthi uhlobo olusha lomkhiqizo wokunakekelwa kwezempilo nemithi, okuzoba nomthelela omuhle empilweni yomuntu.
1.Umthamo: Umthamo ofanele we-organic phycocyanin kufanele unqunywe ngokuya ngokusetshenziswa okuhlosiwe kanye nomthelela womkhiqizo. Amanani eqile angaphazamisa ikhwalithi yomkhiqizo noma impilo yabathengi.
I-2.Izinga lokushisa ne-pH: I-Organic phycocyanin izwela izinga lokushisa kanye nezinguquko ze-pH kanye nezimo ezifanele zokucubungula kufanele zilandelwe ukuze kugcinwe amandla aphezulu. Imihlahlandlela eqondile kufanele inqunywe ngokusekelwe ezidingweni zomkhiqizo.
3.Impilo yeshelufu: I-organic phycocyanin izowohloka ngokuhamba kwesikhathi, ikakhulukazi uma ichayeke ekukhanyeni nomoya-mpilo. Ngakho-ke, izimo ezifanele zokugcina kufanele zilandelwe ukuze kuqinisekiswe ikhwalithi namandla omkhiqizo.
4.Ukulawulwa Kwekhwalithi: Izinyathelo zokulawula ikhwalithi kufanele zisetshenziswe kuyo yonke inqubo yokukhiqiza ukuze kuqinisekiswe ukuthi umkhiqizo wokugcina uhlangabezana nezindinganiso zokuhlanzeka, amandla kanye nokusebenza kahle.
