I-Organic Soy Protein Gxila
I-Organic Soy Protein gxila i-powderyi-prope powder egxile kakhulu ethathwe ku-soybeans ekhule kahle yemvelo. Kukhiqizwa ngokususa iningi lamafutha nama-carbohydrate kusuka ku-soybeans, kushiye okuqukethwe okucebile kwamaprotheni.
Le protein iyisengezo sokudla esidumile sabantu abafuna ukukhulisa ukudla kwabo kwamaprotheni. Imvamisa esetshenziswa ngabasubathi, abakhi be-bodybiilders, kanye nabantu abalandela ukudla kwemifino noma vegan. Le mpuphu yaziwa ngokuqukethwe kwayo okuphezulu kwamaprotheni, aqukethe amaprotheni acishe abe ngu-70-90% ngesisindo.
Njengoba i-organic, le soya procent ikhiqizwa ngaphandle kokusebenzisa ama-pesticides zokwenziwa, izidalwa eziguqulwe ngofuzo (GMOs), noma izengezo zokufakelwa. Kuthathwe kuma-soya akhula ngokwemvelo, ngaphandle kokusebenzisa umanyolo wokwenziwa noma amakhemikhali ama-pesticides. Lokhu kuqinisekisa ukuthi umkhiqizo wokugcina ungenayo noma yiziphi izinsalela eziyingozi futhi uzinze ngcono imvelo.
Le protein gcwele powder ingangezwa kalula kuma-smoothies, ukunyakazisa, kanye nezimpahla ezibhakiwe, noma isetshenziswe njengeprotheni kukhuphuka ngezindlela ezahlukahlukene zokupheka. Inikeza iphrofayili ephelele ye-Amino Acid, kufaka phakathi ama-Acid e-Amino abalulekile, okwenza kube ngumthombo wamaprotheni olula futhi oguquguqukayo walabo abafuna ukwenezela ukudla kwabo.
| Ukuhlaziywa kwengqondo | -Vamile |
| Umbala | kukhanya okuphuzi noma okumhlophe |
| Ukunambitha, iphunga | -Ngagqamisi uhlobo |
| Usayizi wezinhlayiyana | I-95% idlula engu-100 mesh |
| Ukuhlaziywa kwe-Physicochemical | |
| I-Protein (Isisekelo Some) / (G / 100G) | ≥65.0% |
| Umswakama / (g / 100g) | ≤10.0 |
| Amafutha (Isisekelo Some) (NX6.25), G / 100G | ≤2.0% |
| I-Ash (Isisekelo Some) (NX6.25), G / 100G | ≤6.0% |
| I-LED * MG / KG | ≤0.5 |
| Ukuhlaziywa kokungcola | |
| I-AflatooxinB1 + B2 + G1 + G2, PPB | ≤4ppb |
| I-GMO,% | ≤0.01% |
| Ukuhlaziywa kwe-Microbiological | |
| I-Aerobic Plate Count / (CFU / G) | ≤5000 |
| I-Yeast & Mold, CFU / G | ≤50 |
| Coliform / (cfu / g) | ≤30 |
| Salmonella * / 25g | -Phikisayo |
| E.Coli, CFU / G | -Phikisayo |
| Ukugcina | -Nokwazi |
I-Organic Soy Protein prograte powder inikeza izinzuzo eziningi zezempilo. Lokhu kufaka phakathi:
1. Amaprotheni asezingeni eliphakeme:Kungumthombo ocebile wamaprotheni asezingeni eliphakeme asuselwa kwizitshalo. Amaprotheni aqakathekile ekwakheni nasekwakheni izicubu, ukusekela ukukhula kwemisipha kanye nokugcina impilo yonke.
2. Ukukhula kwemisipha nokululama:I-Organic Soy Protein Pregrate Powday iqukethe wonke ama-amino acid abalulekile, kufaka phakathi ama-amino acid we-amino acid (BCAAS) njenge-leucine, i-isoleucine, ne-valene. Lokhu kudlala indima ebalulekile ekuhlanganiseni kwamaprotheni emisipha, ukukhuthaza ukukhula kwemisipha, nokusiza ekubuyiselweni kwemisipha ngemuva kokuzivocavoca.
3. Ukuphathwa kwesisindo:Amaprotheni anomphumela ophakeme we-tatiety ngokuqhathaniswa namafutha nama-carbohydrate. Kubandakanya i-organic soy protein protecrate powder ekudleni kwakho kungasiza ukunciphisa amazinga endlala, kuthuthukise imizwa yokugcwala, nokusekela izinhloso zokulawulwa kwesisindo.
4. Impilo Yenhliziyo:I-Soy Protein ixhunywe ngezinzuzo ezahlukahlukene zempilo yenhliziyo. Ucwaningo lukhombisile ukuthi ukusebenzisa amaprotheni we-soy kungasiza amazinga aphansi we-cholesterol ye-LDL (eyaziwa ngokuthi "i-cholesterol) futhi athuthukise amaphrofayili e-cholesterol, ehlisa ubungozi besifo senhliziyo.
5. Enye indlela Esekelwe Kwesitshalo:Kubantu ngabanye abalandela ukudla kwemifino, i-vegan, noma ekususelwa kwizitshalo, i-organic soy protecrate powder inikeza umthombo obalulekile wamaprotheni. Ivumela ukuthi amaprotheni omhlangano adinga ngaphandle kokudla imikhiqizo esekwe ezilwaneni.
6. Impilo yamathambo:I-Soy Protein iqukethe isoflavoones, okuyizinhlanganisela zezitshalo ezinemiphumela engaba khona yokuvikela ithambo. Ezinye izifundo zisikisela ukuthi amaprotheni e-soya asiza ukuthuthukisa ukuqina kwamathambo futhi anciphise ubungozi be-osteoporosis, ikakhulukazi kwabesifazane abasethulo.
Kodwa-ke, kubalulekile ukuqaphela ukuthi abantu abanama-soy allergies noma izimo ezibucayi be-hormone kufanele babhekane nomhlinzeki wabo wezempilo ngaphambi kokufaka imikhiqizo ye-soy protein ekudleni kwabo. Ngokwengeziwe, ukumodela kanye nokulinganisela kubalulekile lapho kufaka noma iyiphi isengezo sokudla esimisweni sakho.
I-Organic Soy Protein Prograte Powder iyisengezo esisezingeni eliphakeme sokudla esinezici eziningi zemikhiqizo ephawuleka:
1. Okuqukethwe okuphezulu kwamaprotheni:I-organic soy protein progrein powder icutshungulwa ngokucophelela ukuze iqukethe iprotheni ephezulu. Ngokuvamile kuqukethe okuqukethwe kwamaprotheni angama-70-85%, okwenza kube yisithako esibalulekile sabantu abafuna izithasiselo zokudla ezicebile noma imikhiqizo yokudla.
2. Isitifiketi se-organic:I-soy protein procence yethu iqinisekiswe kahle ngokufanelekile, iqinisekisa ukuthi isuselwa kuma-soybeans angewona ama-GMO atshalwe ngaphandle kokusebenzisa ama-pesticides okwenziwa, ama-herbicides, noma umanyolo. Iqondanisa nemigomo yokulima i-organic, ukukhuthaza ukuqina kanye nobuphathi bezemvelo.
3. Qedela i-Amino Acid Profile:I-Soy Protein ibhekwa njengeprotheni ephelele njengoba iqukethe wonke ama-amino acid adingekayo emzimbeni womuntu. Umkhiqizo wethu ugcina ibhalansi yemvelo nokutholakala kwalawa ma-amino acid, okwenza kube yisinqumo esifanele salabo abafuna ukufeza izidingo zabo zokudla.
4. Okuhlukahlukene:I-organic soy protein prograte powder iyasebenza kakhulu futhi ingasetshenziswa ezinhlelweni ezahlukahlukene. Ingafakwa kuma-protein shokes, ama-smoothies, amabha endla, izimpahla ezibhakiwe, ezinye izindlela zenyama, nezinye izindlela zokudla, ukuhlinzeka ngeprotheni esekwe kwisiphuzo.
5. I-Allergen-Friendly:I-Soy Protein Grancerter ingena ngokwemvelo i-allergen evamile efana ne-gluten, ubisi namantongomane. Kuyindlela enhle kakhulu kulabo abanemikhawulo ethile yokudla noma komzimba, okunikeza enye indlela esekelwe ekugayizeni egaya kalula.
6. Ukuthungwa okubushelelezi nokunambitheka okungathathi hlangothi:I-soy protein protein prograte powder yethu icutshungulwa ngokucophelela ukuze ibe nokubumba okubushelelezi, okuvumela ukuxuba okulula nokuxubana ngezindlela ezahlukahlukene. Iphinde ibe nokunambitheka okungathathi hlangothi, okusho ukuthi ngeke iphaphe ngokweqile noma ukuguqula ukunambitheka kokudla kwakho noma ukudala isiphuzo.
7. Izinzuzo Zokudla Okunempilo:Ngaphezu kokuba ngumthombo ocebile wamaprotheni, i-organic soy protein powder yethu iphansi iphansi ngamafutha nama-carbohydrate. Ingasiza ekubuyiselweni kwemisipha, isekele i-Satiety, futhi ifake isandla empilweni nasempilweni.
8. Ukuqina okuqhubekayo:Sibeka phambili ukuqina kanye nokuqina kokudla ekwenziweni kwe-organic soy protein protein procein. Kuthathwe ku-soya kulinywe kusetshenziswa imikhuba yezolimo esimeme, kuqinisekiswe umthelela omncane emvelweni.
Sekukonke, i-organic soy protein procein powder inikezela ngendlela elula futhi eqhubekayo yokufaka amaprotheni asuselwa kwizitshalo emikhiqizweni ehlukahlukene yokudla kanye nokudla okunempilo, ngenkathi uqinisekisa amazinga aphezulu kakhulu kanye nokuhlanzana.
Nazi ezinye zezinkambu zohlelo lokusebenza zomkhiqizo ezingaba khona ze-organic soy protein prograte powder:
1. Imboni yokudla kanye nophuzo:I-Organic Soy Protein prograte powder ingasetshenziswa njengesithako ekudleni okuhlukahlukene nemikhiqizo engesinye. Ingangezwa kuma-protein bar, amaprotheni athuke, ama-smoothie, kanye namabili asuselwa ekulimakeni ukuze athuthukise okuqukethwe kwamaprotheni futhi anikeze iphrofayili ephelele ye-amino acid. Ingasetshenziswa futhi emikhiqizweni yokubhaka njengesinkwa, amakhukhi namakhekhe ukukhulisa okuqukethwe kwamaprotheni futhi kuthuthukise inani lazo lokudla okunempilo.
2. Ukudla okunempilo:Lo mkhiqizo usetshenziswa kakhulu emikhiqizweni yokudla kwezemidlalo efana namaprotheni powders kanye nezithasiselo. Kuzuzisa kakhulu abasubathi, abathanda ukuqina komzimba, kanye nabantu bafuna ukusekela ukukhula kwemisipha, ukululama, kanye nenhlala-kahle.
3. I-Vegan kanye nemifino ukudla:I-Organic Soy Protein Pregrate Powder ngumthombo omuhle kakhulu wamaprotheni asuselwa kwizitshalo wabantu abalandela ukudla okudla imifino. Ingasetshenziswa ukufeza izidingo zabo zamaprotheni futhi iqinisekise ukuthi bathola uhla oluphelele lwama-amino acid.
4. Izithako Zokudla Okunempilo:Lo mkhiqizo ungasetshenziswa njengesithako esiyisihluthulelo sezithasiselo ezinempilo ezinjengezithako zokudla, imikhiqizo yokuphatha isisindo, kanye nezithasiselo zokudla. Okuqukethwe kwayo okuphezulu kwamaprotheni kanye nephrofayili yokudla okunempilo kwenza kube ukwengeza okubalulekile kwale mikhiqizo.
5. Imboni Yokuphakelwa Kwezilwane:I-Organic Soy Protein prograte powder nayo ingasetshenziswa ekunikezelweni kokuphakelwa kwezilwane. Kungumthombo wamaprotheni asezingeni eliphakeme lemfuyo, izinkukhu, kanye ne-aquaculture.
Isimo esiguquguqukayo se-Organic Soy Protein Plawder egxilisa ukugxila i-powder egxilisa ukuvumela kuzicelo eziningi zezinhlelo zokusebenza ezihlukene zezimboni, ukunakekela izidingo ezahlukahlukene zokudla kanye nezinketho.
Inqubo yokukhiqiza ye-Organic Soy Protein Plateinphu Powder ifaka izinyathelo eziningana. Nakhu ukubuka konke okujwayelekile kwenqubo:
1. I-SORCINING Organic Soybeans:Isinyathelo sokuqala ukukhiqiza ama-organic soybeans avela emapulazini aqinisekisiwe arganic. Lawa ma-soya akhululekile ezintweni ezilungiswe ngofuzo (ama-GMOs) futhi atshalwe ngaphandle kokusebenzisa ama-pesticides okwenziwa.
2. Ukuhlanza nokukhanyisa:Ama-soya ahlanzwa ngokuphelele ukuze asuse ukungcola nezinhlayiya zakwamanye amazwe. Izicucu zangaphandle zisuswa ngenqubo ebizwa ngokuthi yi-dehulling, ezisiza ekuthuthukiseni okuqukethwe kwamaprotheni nokugaya.
3. Ukugaya nokukhishwa:Ama-soybeans anezincomo asemhlabathini abe yimpuphu enhle. Le mpuphu ihlanganiswe namanzi ukwakha i-slurry. I-slurry ekhipha, lapho izingxenye ezingenazinye ezifana nama-carbohydrate kanye namaminerali zihlukaniswe nezingxenye ezingafakwanga njengeprotheni, amanoni, nefayibha.
4. Ukwahlukana nokuhlunga:I-slurry ekhishwe ngaphansi kwe-centrifugation noma izinqubo zokuhlunga ukuhlukanisa izingxenye ezingabonakali ezivela kulabo abanxubi. Lesi sinyathelo ngokuyinhloko sifaka ukuhlukanisa izingxenyana ezicebile zamaprotheni kusuka ezingxenyeni ezisele.
5. Ukwelashwa kokushisa:Ingxenyana ehlukaniswe ngamaprotheni-acebile ifudunyezwa emazingeni okushisa alawulwayo ukuze ivale ama-enzymes futhi isuse noma yiziphi izinto ezisele zokudla okunempilo. Lesi sinyathelo sisiza ukuthuthukisa ukunambitheka, ukugaya, kanye nempilo eshalofle ye-soy protein gcwele pregrein powder.
6. Ukufafaza okomisa:Amaprotheni ahlanganisiwe uketshezi abese eguqulwa abe yimpuphu esomile ngenqubo ebizwa ngokuthi yomiswa isifutho. Kule nqubo, uketshezi uhleliwe futhi udlulela emoyeni oshisayo, okhipha umswakama, ushiye uhlobo oluyimpuphu lwamaprotheni we-soy gxila.
7. Ukupakishwa kanye nokulawulwa kwekhwalithi:Isinyathelo sokugcina sibandakanya ukupakisha i-organic soy protein procen prograte powder ezitsheni ezifanele, ukuqinisekisa ukulebula okufanele nokunamathela kumazinga okulawula asezingeni. Lokhu kufaka phakathi ukuhlolwa kokuqukethwe kwamaprotheni, amazinga omswakama, namanye amapharamitha wekhwalithi ukuqinisekisa umkhiqizo ongaguquguquki futhi osezingeni eliphakeme.
Kubalulekile ukuqaphela ukuthi inqubo ethile yokukhiqiza ingahluka ngokuya ngomenzi, imishini esetshenzisiwe, kanye nemininingwane yomkhiqizo oyifunayo. Kodwa-ke, izinyathelo ezishiwo ngenhla zinikeza uhlaka olujwayelekile lwenqubo yokukhiqiza i-organic soy protein protein powder.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, ukuvikela kumswakama nokukhanya okuqondile.
Iphakheji le-Bulk: 25kg / Drum.
Isikhathi sokuhola: izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yesheluphelo: iminyaka emi-2.
Ukuphawula: Ukucaciswa okwenziwe ngezifiso nakho kungatholakala.
I-20KG / BAG 500KG / Pallet
Ukuhlanganiswa okuqinisiwe
Ukuphepha Kwempahla
Khama
Ngaphansi kwe-100kg, 3-5days
Umnyango wesevisi emnyango kulula ukukhetha izimpahla
Ngolwandle
Ngaphezulu300kg, cishe izinsuku ezingama-30
IPort to Port Service Professional Sholearance Broker edingekayo
Ngomoya
I-100kg-1000kg, 5-7days
Isikhumulo sezindiza esikhumulweni sezindiza i-Professional Professional Professional Broker edingekayo
I-Organic Soy Protein gxila i-powderKuqinisekiswe nge-NOP ne-EU Organic, isitifiketi se-ISO, isitifiketi se-halal, kanye nezitifiketi zeKosher.
Izinqubo zokukhiqiza ze-sodwated, ezihlanganisiwe, futhi ezisuselwa ku-hydrolyzed Pret-based Proteins zinokwehluka okubalulekile. Nazi izici ezihlukanisayo zenqubo ngayinye:
Inqubo Yokukhiqiza Esekelwe Kwesigcenye Esihleliwe:
Umgomo oyinhloko wokukhiqiza amaprotheni asuselwa kwizitshalo ahlukanisiwe ukukhipha futhi ugxilise okuqukethwe kwamaprotheni ngenkathi unciphisa ezinye izakhi ezinjengama-carbohydrate, amafutha, kanye nefayibha.
Inqubo ngokujwayelekile iqala ngokuthola nokuhlanza izinto zezitshalo eziluhlaza, njenge-soya, uphizi, noma ilayisi.
Ngemuva kwalokho, amaprotheni akhishwa ezintweni ezibonakalayo ezisetshenziswayo ezisebenzisa izindlela ezinjenge-equise ekhishwe noma ukukhishwa kwe-solvent. Isixazululo samaprotheni akhishwe esikhishwe bese sihlungwa ukuze ususe izinhlayiya eziqinile.
Inqubo yokuhlunga ilandelwa yi-Ultrafiltration noma amasu wemvula ukuze uqhubeke nokugxila ku-protein bese ususa amakhompiyutha angafuneki.
Ukuthola izinqubo zeprotheni ezihlanjululwe kakhulu njengokulungiswa kwe-PH, i-centrifugation, noma i-dialysis nayo ingasetshenziswa.
Isinyathelo sokugcina sibandakanya ukomisa isixazululo seprotheni ehlanganisiwe sisebenzisa izindlela ezinjengokuchomisa isifutho noma ukumisa ukomiswa, okuholela ku-powder esekelwe ekusekelweni kwezitshalo ezinokuqukethwe kwamaprotheni ngokungeqile ku-90% ngokuvamile kudlula ama-90%.
Inqubo yokukhiqiza esekelwe ekusekelweni kwezitshalo:
Ukukhiqizwa kwamaprotheni asuselwa ekusetshenzisweni kwezitshalo kuhlose ukukhuphula okuqukethwe kwamaprotheni ngenkathi kusalokhu kugcina ezinye izinto zezinto zesitshalo, njengama-carbohydrate namafutha.
Inqubo iqala ngokuthola nokuhlanza izinto ezingavuthiwe, ezifana nenqubo yokukhiqiza yamaprotheni ehlukene.
Ngemuva kokukhishwa, ingxenyenamba ecebile yamaprotheni igxiliwe ngamasu anjenge-ultrafiltration noma ukuhwamuka, lapho amaprotheni ahlukaniswa khona esigabeni se-liquid.
Isixazululo seprotheni ehlanganisiwe esinqunyelwe bese somile, imvamisa ngokuchomisa ukuwohloka noma ukumisa ukomisa, ukuthola iprojethi esekelwe ekusekelweni kwezitshalo ezisekelwe kwiprotheni. Okuqukethwe kwamaprotheni ngokuvamile cishe ngo-70-85%, okuphansi kuneprotheni eyedwa.
Inqubo yokukhiqiza esekwe e-Hydrolyzed Preteins:
Ukukhiqizwa kwamaprotheni asuselwa ku-hydrolyzed izitshalo kubandakanya ukwehlisa ama-molecule amaprotheni abe ama-ceptides amancane noma ama-amino acid, athuthukise ukugaya kanye ne-bioavailability.
Ifana nezinye izinqubo, iqala ngokuthola nokuhlanza izinto zezitshalo eziluhlaza.
Amaprotheni akhishwa ezintweni ezibonakalayo eziluhlaza ezisebenzisa izindlela ezinjenge-equod extraction noma ukukhishwa kwe-solvent.
Isixazululo esicebile samaprotheni sibe sesibhekiswe ku-enzymatic hydrolysis, lapho ama-enzyme anjenge-protesies angezwa khona ukuze ahlukanise amaprotheni abe ama-ceptides amancane nama-amino acid.
Isixazululo samaprotheni e-hydrolyzed protein sivame ukuhlanzwa ngokuhlunga noma kwezinye izindlela ukususa ukungcola.
Isinyathelo sokugcina sibandakanya ukomisa isixazululo seprotheni ye-hydrolyzed, ngokuvamile ngokuchomisa okufafaza noma ukumisa ukomisa, ukuthola ifomu elihle le-posider elilungele ukusetshenziswa.
Ngamafuphi, umehluko omkhulu phakathi kwezinqubo zokukhiqiza ezisuselwa ezitshalweni ezihlukene, ezigxilile, nezinhlobonhlobo ze-hydrolyzed ezingeni lokuhlushwa kwamaprotheni, ukulondolozwa kwezinye izinto, nokuthi kuhileleke noma yini noma cha noma cha noma cha.
Amaprotheni e-Organic Pea angenye i-powder esekelwe ekusekelweni kwezitshalo ethathwe ku-peas ephuzi. Ifana ne-Organic Soy Protein, ikhiqizwa kusetshenziswa uphizi otshalwa kusetshenziswa izindlela zokulima eziphilayo, ngaphandle kokusebenzisa umanyolo wokwenziwa, ama-pesticides, ubunjiniyela bezakhi zofuzo, noma okunye ukungenelela kwamakhemikhali.
Amaprotheni e-organic peaIngabe inketho efanelekayo yabantu abalandela i-vegan noma imifino yokudla, kanye nalabo abanama-soy allergies noma izinzwa. Kungumthombo wamaprotheni we-hypoallergenic, okwenza kube lula ukugaya futhi mancane amathuba okubangela ukusabela komzimba uma kuqhathaniswa nosoya.
I-Pea Protein yaziwa nangokuqukethwe kwayo okuphezulu kwamaprotheni, imvamisa isukela ku-70-90%. Ngenkathi kungeyona iprotheni ephelele eyedwa, okusho ukuthi akuqukethe wonke ama-amino acid abalulekile, kungahlanganiswa neminye imithombo yamaphrotheni ukuqinisekisa iphrofayili ephelele ye-amino acid.
Ngokubona ukunambitheka, abanye abantu bathola ukunambitheka kwe-organic pea ukuze ube nokunambitheka okuxakile nokungaphansi okuhlukile kuqhathaniswa namaprotheni we-soy. Lokhu kwenza kube nokuguquguquka ngokwengeziwe ngokungezwa kuma-smoothie, amaprotheni asheshise, izimpahla ezibhakiwe, nezinye izindlela zokupheka ngaphandle kokushintsha kakhulu ukunambitheka.
Kokubili i-organic pea protein kanye ne-organic soy protein zinezinzuzo zazo ezihlukile futhi zingaba izinketho ezinhle zabantu abafuna imithombo yamaprotheni asuselwa kwizitshalo. Ukukhetha ekugcineni kuncike ekukhetheni okuthandwayo komuntu siqu, ukungezwani komzimba noma izinzwa, izinhloso zokudla okunempilo kanye nokuthandwa ukunambitheka. Kuhlala kungumbono omuhle ukufunda amalebula, qhathanisa amaphrofayili okudla okunempilo, cabanga ngezidingo zomuntu ngamunye, futhi uthintane nochwepheshe wezokunakekelwa kwempilo noma umsoco uma kunesidingo, ukuthola umthombo omuhle kakhulu wamaprotheni.
