I-Polygonum Cuspidatum Extract High-Purity Resveratrol Powder
I-Polygonum Cuspidatum Extract High-Purity Resveratrol Powder, eyaziwa nangokuthi i-Japanese knotweed extract noma i-Hu Zhang extract, iwuhlobo oluhlanganisiwe lwe-resveratrol oluvela esitshalweni se-Japanese knotweed. Iqukethe iphesenti eliphezulu le-resveratrol, okuye kwabonakala kuyi-antioxidant enamandla kanye ne-anti-inflammatory compound engasiza ekuvimbeleni noma ekuphatheni izimo ezahlukene zempilo, okuhlanganisa nesifo senhliziyo, isifo sikashukela, umdlavuza, kanye nezinkinga ze-neurodegenerative. Lesi sitshalo sivame ukusetshenziswa ezithasiselweni zokudla, ukudla okusebenzayo, kanye nemikhiqizo yokunakekelwa kwesikhumba ngenxa yezakhiwo zaso ezikhuthaza impilo.
| Umkhiqizoct Igama | I-Resveratrol | Quu-antity | 1000KG |
| Iqembu Nuinombolo | I-BCTP2301307 | Umsukain | IShayina |
| I-Manufauhlaka usuku | 2023-01-08 | Usuku of Exukuphanga | 2025-01-07 |
| Intom | Spukuqinisekiswa | Ukuhlolwa umphumela | Ukuhlolwa Indlela |
| Ukuhlolwa | ≥99% | 99.82% | I-HPLC |
| Ukubukeka | Impuphu ecolekileyo engekho mhlophe noma emhlophe | Ophuzi onsundu | Q/YST 0001S-2018 |
| Iphunga Nokunambitha | Isici | Imithetho | Q/YST 0001S-2018 |
| Ukulahlekelwa ekomiseni | ≤0.5% | 0.16% | I-CP2015 |
| Umswakama | ≤0.5% | 0.09% | I-GB 5009.3-2016 (I) |
| Indawo Yokuncibilika | 258~263C | 258~260C | I-CP2015 |
| Insimbi esindayo (mg/kg) | Izinsimbi Ezisindayo≤ 10(ppm) | Imithetho | GB/T5009 |
| I-Lead (Pb) ≤2mg/kg | Imithetho | GB 5009.12-2017(I) | |
| I-Arsenic (As) ≤2mg/kg | Imithetho | GB 5009. 11-2014 (I) | |
| I-Cadmium (Cd) ≤1mg/kg | Imithetho | GB 5009.17-2014 (I) | |
| I-Mercury(Hg) ≤0.1mg/kg | Imithetho | GB 5009.17-2014 (I) | |
| Kumasipala wasePa e | ≤ 1000cfu/g | < 10cfu/g | GB 4789.2-2016(I) |
| Imvubelo kanye nesikhunta | ≤ 100cfu/g | < 10cfu/g | I-GB 4789.15-2016 |
| I-E.coli | Okubi | Okubi | I-GB 4789.3-2016(II) |
| I-Salmonella/25g | Okubi | Okubi | I-GB 4789.4-2016 |
| I-Staph. aureus | Okubi | Okubi | GB4789.10-2016 (II) |
| Isitoreji | Gcina endaweni evalekile kahle, engangenisi ukukhanya, futhi uvikele emswakama. | ||
| Ukupakisha | 25kg/isigubhu. | ||
| Isikhathi sokuphelelwa yisikhathi | iminyaka engu-2. | ||
• Ilwa nokushiswa kwe-oxidation, ibambezela ukuguga futhi imelana nokukhathala
• Ukulwa nomdlavuza, ukulwa nomdlavuza
• Ukulwa nokuvuvukala, ukulwa nokungezwani komzimba
• Ilwa namagciwane, ilwa nesikhunta, futhi ilwa namagciwane
• Imiphumela yokulawula amasosha omzimba
• Isetshenziswa emkhakheni wokudla, isetshenziswa njengesithasiselo sokudla esinomsebenzi wokwandisa impilo.
• Isetshenziswa emkhakheni wezokwelapha, ivame ukusetshenziswa njengesengezo semithi noma isithako se-OTC futhi isebenza kahle ekwelapheni umdlavuza kanye nesifo senhliziyo nemithambo yegazi.
• Isetshenziswa kuma-comestics, ingalibazisa ukuguga futhi ivimbele imisebe ye-UV.l.
Inqubo yokukhiqiza i-Resveratrol powder
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Polygonum Cuspidatum Extract High-Purity Resveratrol Powder iqinisekiswe yi-USDA kanye nezitifiketi ze-EU organic, BRC, ISO, HALAL, KOSHER kanye ne-HACCP.
I-Resveratrol iyinhlanganisela yemvelo ye-polyphenolic etholakala ezitshalweni, kufaka phakathi i-Polygonum Cuspidatum. Ukuyikhipha ngokuvamile kuhilela ukusebenzisa izinyibilikisi ezifana ne-ethanol noma amanzi ukuhlukanisa nokugxila inhlanganisela.
I-Resveratrol ifundwe kabanzi ngezinzuzo zayo ezingaba khona kwezempilo, okuhlanganisa ukunciphisa ukuvuvukala, ukuthuthukisa impilo yenhliziyo nemithambo yegazi, kanye nokusekela ukusebenza kobuchopho okunempilo. Iyaziwa futhi ngezakhiwo zayo zokulwa nama-antioxidant futhi ingaba nemiphumela yokulwa nokuguga.
Ayikho impendulo eyodwa efanele wonke umuntu kulo mbuzo, njengoba umthamo ofanele wansuku zonke ungahluka kuye ngezici ezifana nobudala, isimo sempilo, kanye nezidingo zomuntu ngamunye. Kubalulekile ukubonisana nochwepheshe wezempilo ngaphambi kokuqala noma yiluphi uhlobo lwemithi yokwengeza.
I-Resveratrol ngokuvamile ibhekwa njengephephile kubantu abaningi uma isetshenziswa ngemithamo efanele. Kodwa-ke, ingase ihlangane nemithi ethile, ngakho-ke kubalulekile ukubonisana nochwepheshe wezempilo ngaphambi kokuthatha noma yiziphi izithasiselo.
Yebo, i-resveratrol ingasetshenziswa ngaphandle kwesikhumba emikhiqizweni yokunakekelwa kwesikhumba ukusiza ekuvikeleni nasekunakekeleni isikhumba. Kucatshangwa ukuthi inemiphumela yokulwa nokuvuvukala kanye ne-antioxidant engasiza ekuthuthukiseni ukubonakala kwemigqa emincane kanye nemibimbi.
Ngokuvamile, i-resveratrol ibekezelelwa kahle futhi ayibangeli imiphumela emibi kakhulu. Kodwa-ke, abanye abantu bangase babe nezimpawu ezincane zesisu noma ikhanda lapho bethatha lesi sithasiselo.
