I-Sodium Ascorbate Powder ehlanzekile
I-Sodium Ascorbate Powder ehlanzekileiwuhlobo lwe-ascorbic acid, eyaziwa nangokuthi i-vitamin C. Iwusawoti we-sodium we-ascorbic acid. Lesi sakhi sivame ukusetshenziswa njengesengezo sokudla ukuze sinikeze umzimba nge-vitamin C. I-sodium ascorbate ivame ukusetshenziswa njenge-antioxidant ukuvimbela noma ukwelapha ukuntula kwe-vitamin C. Ibuye isetshenziswe njalo embonini yokudla njengesengezo sokudla, njengoba ithuthukisa ukuzinza nempilo yeshalofu yemikhiqizo ethile.
| Igama lomkhiqizo | I-sodium ascorbate | ||
| Hlola izinto | Umkhawulo | Imiphumela yokuhlolwa | |
| Ukubukeka | Okuqinile kwekristalu okumhlophe kuya kokuphuzi | Iyahambisana | |
| Iphunga | Inosawoti omncane futhi ayinaphunga | Iyahambisana | |
| Ukuhlonza | Ukusabela okuhle | Iyahambisana | |
| Ukuzungezisa okuqondile | +103°~+108° | +105° | |
| Isivivinyo | ≥99.0% | 99.80% | |
| Okusele | ≤.0.1 | 0.05 | |
| PH | 7.8~8.0 | 7.6 | |
| Ukulahlekelwa ekomisweni | ≤0.25% | 0.03% | |
| Njengoba, mg/kg | ≤3mg/kg | <3mg/kg | |
| Pb, mg/kg | ≤10mg/kg | <10mg/kg | |
| Izinsimbi Ezisindayo | ≤20mg/kg | <20mg/kg | |
| Amagciwane ayabala | ≤100cfu/g | Iyahambisana | |
| Isikhunta & Imvubelo | ≤50cfu/g | Iyahambisana | |
| I-Staphylococcus aureus | Okubi | Okubi | |
| I-Escherichia coli | Okubi | Okubi | |
| I-Salmonella | Okubi | Okubi | |
| Isiphetho | Ihambisana nezindinganiso. | ||
Ikhwalithi ephezulu:I-sodium ascorbate yethu itholakala kubakhiqizi abahloniphekile, abaqinisekisa izinga eliphezulu nobumsulwa.
Izici ze-Antioxidant:I-sodium ascorbate iyi-antioxidant enamandla esiza ukuvikela umzimba ekucindezelekeni kwe-oxidative nokulimala okubangelwa ama-radicals mahhala.
I-bioavailability ethuthukisiwe:Ukwakheka kwethu kwe-sodium ascorbate kunokutholakala okuphezulu kwe-bioavailability, okuqinisekisa ukumuncwa okuphezulu nokusebenza kahle emzimbeni.
I-Non-acidic:Ngokungafani ne-ascorbic acid yendabuko, i-sodium ascorbate ayinayo i-asidi, okwenza kube inketho emnene kubantu abanezisu ezibucayi noma izinkinga zokugaya ukudla.
ibhalansi ye-pH:I-sodium ascorbate yethu ihlelwe ngokucophelela ukuze igcine ibhalansi ye-pH efanele, iqinisekisa ukuzinza nokusebenza kahle.
Okuhlukahlukene:I-sodium ascorbate ingasetshenziswa ezinhlelweni ezahlukahlukene, kufaka phakathi ukukhiqizwa kokudla nesiphuzo, izithasiselo zokudla, kanye nemikhiqizo yokunakekelwa komuntu siqu.
Isitebele seshalofu:I-sodium ascorbate yethu ihlanganiswe futhi igcinwe ukuze igcine amandla ayo nokuzinza ngokuhamba kwesikhathi, inikeze impilo yeshalofu ende.
Kuyathengeka:Sinikeza izinketho ezincintisanayo zamanani emikhiqizo yethu ye-sodium ascorbate, okwenza ifinyeleleke kubathengi ngabanye namabhizinisi.
Ukuthobela imithetho:I-sodium ascorbate yethu ihlangabezana nazo zonke izindinganiso ezidingekayo zokulawula kanye nezitifiketi, iqinisekisa ukuphepha kwayo nokuhambisana nezinyathelo zokulawula ikhwalithi.
Ukwesekwa kwamakhasimende okuhle kakhulu:Ithimba lethu elizinikele liyatholakala ukuze linikeze usizo futhi liphendule noma imiphi imibuzo noma okusikhathazayo mayelana nemikhiqizo yethu ye-sodium ascorbate.
I-sodium ascorbate, uhlobo lwevithamini C, inikeza izinzuzo eziningi zezempilo:
Ukwesekwa kwamasosha omzimba:I-Vitamin C ibalulekile emasosheni omzimba anempilo. I-sodium ascorbate ingasiza ekuqiniseni ukusebenza kwamasosha omzimba, iqinise ukuzivikela komzimba ezifweni, futhi inciphise isikhathi somkhuhlane nomkhuhlane.
Ukuvikelwa kwe-Antioxidant:Njenge-antioxidant, i-sodium ascorbate isiza ukunciphisa ama-radicals ayingozi emzimbeni angalimaza amaseli futhi abe nomthelela ezifweni ezingamahlalakhona njengesifo senhliziyo, umdlavuza, kanye nokuphazamiseka kwe-neurodegenerative.
Ukukhiqizwa kwe-collagen:I-Vitamin C ibalulekile ekukhiqizeni i-collagen, iphrotheni edlala indima ebalulekile ekugcineni isikhumba esinempilo, amathambo, amalunga nemithambo yegazi. I-sodium ascorbate ingasekela ukuhlanganiswa kwe-collagen futhi ikhuthaze impilo yesikhumba, ukuphulukiswa kwesilonda, nokusebenza ngokuhlanganyela.
Ukumuncwa kwe-ayoni:I-sodium ascorbate ithuthukisa ukumuncwa kwe-non-heme iron (etholakala ekudleni okusekelwe ezitshalweni) emathunjini. Ukusebenzisa i-sodium ascorbate enovithamini C ecebile kanye nokudla okunothe ngensimbi kungathuthukisa ukumuncwa kwe-iron futhi kuvimbele ukuntuleka kwe-iron anemia.
Imiphumela ye-Antistress:I-Vitamin C iyaziwa ngokusekela ukusebenza kwe-adrenal gland futhi isiza umzimba ukubhekana nokucindezeleka. I-sodium ascorbate ingasiza ekwehliseni amazinga okucindezeleka, isekele ukusebenza kwengqondo, futhi ithuthukise isimo sengqondo.
Impilo yenhliziyo nemithambo yegazi:I-Vitamin C ingasiza ukwehlisa umfutho wegazi, ithuthukise ukusebenza kwemithambo yegazi, futhi inciphise ingozi yesifo senhliziyo ngokuvimbela i-oxidation ye-LDL cholesterol nokunciphisa ukuvuvukala.
Impilo yamehlo:Njenge-antioxidant, i-sodium ascorbate ingasiza ukuvikela amehlo ekucindezelekeni kwe-oxidative kanye nokulimala okubangelwa ama-radicals mahhala. Ukuthatha i-Vitamin C nakho kuye kwahlotshaniswa nengozi encishisiwe ye-cataract kanye nokuwohloka kwe-macular okuhlobene neminyaka.
Ukunciphisa i-Allergy:I-sodium ascorbate ingasekela ukuncipha kwamazinga e-histamine, inikeze ukukhululeka ezimpawini zokungezwani komzimba ezifana nokuthimula, ukulunywa, nokuminyana.
Njenganoma yisiphi isithasiselo, kubalulekile ukubonisana nochwepheshe bezempilo ngaphambi kokuqala i-sodium ascorbate noma yiluphi uhlobo olusha lokudla ukuze uqinisekise ukuthi iphephile futhi ifanele izidingo zakho zempilo ngayinye.
I-sodium ascorbate inezinhlobonhlobo zezinkambu zokufaka isicelo. Ezinye zezinkambu ezijwayelekile zohlelo lokusebenza zifaka:
Imboni Yokudla Neziphuzo:I-sodium ascorbate isetshenziswa njengesengezo sokudla, ikakhulukazi njenge-antioxidant ne-preservative. Kuyasiza ukuvimbela ukuwohloka kombala nokunambitheka, kanye nokuvimbela i-lipid oxidation emikhiqizweni ehlukahlukene yokudla njengenyama eselashiwe, ukudla okusemathinini, iziphuzo, nezinto zokubhaka.
Imboni Yezemithi:I-sodium ascorbate isetshenziswa embonini yezemithi njengesithako esisebenzayo emithini ehlukahlukene etholakala ngaphandle kwekhawunta nekadokotela. Ivame ukutholakala kuma-vitamin C supplements, ama-immune system booster, kanye nokwakhiwa kokudla.
Imboni Yezokudla Nezokudla:I-sodium ascorbate isetshenziswa ekukhiqizeni ama-nutraceuticals kanye nezithako zokudla. Isetshenziswa njengomthombo kavithamini C, odlala indima ebalulekile ekusekeleni ukusebenza komzimba nempilo yonke.
Imboni yezimonyo neyokunakekelwa komuntu siqu:I-sodium ascorbate ifakwe ku-skincare kanye nemikhiqizo yokunakekelwa komuntu siqu ngenxa yezakhiwo zayo ze-antioxidant. Kuyasiza ekunciphiseni izimpawu zokuguga, njengemigqa emihle nemibimbi, ngokuvikela isikhumba kuma-radicals mahhala kanye nokukhuthaza ukuhlanganiswa kwe-collagen.
Imboni Yokudla Kwezilwane:I-sodium ascorbate yengezwa ekwakhekeni kokudla kwezilwane njengesengezo sokudla okunomsoco emfuyweni nasezinkukhuni. Kuyasiza ukuthuthukisa impilo yabo iyonke, ukungatheleleki, nezinga lokukhula.
Izicelo zezimboni:I-sodium ascorbate isetshenziswa kwezinye izinqubo zezimboni, njengokukhiqizwa kwabathuthukisi bezithombe, ama-intermediates odayi, namakhemikhali ezindwangu.
Kubalulekile ukuqaphela ukuthi ukusetshenziswa okuqondile kanye nomthamo we-sodium ascorbate ungahluka kuye ngemboni kanye nokusetshenziswa okuhlosiwe. Kuhlale kunconywa ukuthi uthintane nemihlahlandlela eqondene nemboni, imithetho, kanye nezeluleko zochwepheshe lapho ufaka i-sodium ascorbate emikhiqizweni yakho.
Inqubo yokukhiqiza ye-sodium ascorbate ihilela izinyathelo eziningana. Nakhu ukubuka konke kwenqubo:
Ukukhetha impahla eluhlaza:I-ascorbic acid esezingeni eliphakeme ikhethwa njengento eluhlaza eyinhloko yokukhiqizwa kwe-sodium ascorbate. I-Ascorbic acid ingatholakala emithonjeni ehlukahlukene, njengemithombo yemvelo efana nezithelo ezisawolintshi noma ezikhiqizwe ngokwenziwa.
Ukuqedwa:I-ascorbic acid incibilika emanzini ukuze yakhe isixazululo esigxilile.
Ukungathathi hlangothi:I-sodium hydroxide (NaOH) yengezwa kusisombululo se-ascorbic ukuze kunciphise i-asidi futhi iguqule ibe yi-sodium ascorbate. Ukusabela kwe-neutralization kukhiqiza amanzi njenge-byproduct.
Ukuhlunga nokuhlanzwa:Isixazululo se-sodium ascorbate sibe sesidluliswa ngezinhlelo zokuhlunga ukuze kususwe noma yikuphi ukungcola, okuqinile, noma izinhlayiya ezingadingeki.
Ukugxila:Isixazululo esihlungiwe sibe sesigxiliswa ukuze kuzuzwe ukugxila kwe-sodium ascorbate oyifunayo. Le nqubo ingenziwa ngokusebenzisa ukuhwamuka noma ezinye izindlela zokugxilisa ingqondo.
I-Crystallization:Isixazululo se-sodium ascorbate esigxilile sipholile, sikhuthaza ukwakheka kwamakristalu e-sodium ascorbate. Amakristalu abe esehlukaniswa notshwala kamama.
Ukomisa:Amakristalu e-sodium ascorbate omisiwe ukuze asuse noma yikuphi umswakama osele, futhi umkhiqizo wokugcina utholakala.
Ukuhlola nokulawula ikhwalithi:Umkhiqizo we-sodium ascorbate uhlolelwa ikhwalithi, ubumsulwa, namandla. Ukuhlola okuhlukahlukene, okufana ne-HPLC (High-Performance Liquid Chromatography), kungase kwenziwe ukuze kuqinisekiswe ukuthi umkhiqizo uhlangabezana nezicaciso ezidingekayo namazinga.
Ukupakishwa:I-sodium ascorbate ibe isipakishwa ezitsheni ezifanele, njengezikhwama, amabhodlela, noma izigubhu, ukuze ivikeleke kumswakama, ukukhanya, nezinye izici zangaphandle ezingase zehlise izinga layo.
Isitoreji nokusabalalisa:I-sodium ascorbate ehlanganisiwe igcinwa ezimweni ezifanele ukuze igcine ukuzinza kwayo namandla. Ibe isihanjiswa kuma-wholesale, abakhiqizi, noma abathengi.
Kubalulekile ukuqaphela ukuthi inqubo ethile yokukhiqiza ingase yehluke kuye ngomkhiqizi noma umphakeli. Bangase basebenzise ukuhlanzwa okwengeziwe noma izinyathelo zokucubungula ukuze bathuthukise ikhwalithi nokuhlanzeka kwe-sodium ascorbate.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela kumswakama nokukhanya okuqondile.
Iphakethe lenqwaba: 25kg / isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yeshelufu: iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngokwezifiso nakho kungafinyelelwa.
20kg/isikhwama 500kg/pallet
Ukupakisha okuqinisiwe
Logistics security
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Sodium Ascorbate Powder ehlanzekileiqinisekiswe nge-NOP ne-EU organic, isitifiketi se-ISO, isitifiketi se-HALAL, nesitifiketi se-KOSHER.
Nakuba i-sodium ascorbate ngokuvamile ibhekwa njengephephile ukuthi isetshenziswe futhi isetshenziswe, kunezinyathelo ezimbalwa okufanele uzikhumbule:
I-Allergies:Abanye abantu bangase bangezwani ne-sodium ascorbate noma eminye imithombo kavithamini C. Uma unolwazi lokungezwani ne-vitamin C noma uhlangabezana nokungezwani komzimba okufana nobunzima bokuphefumula, isifuba, noma ukuvuvukala, kungcono ukugwema i-sodium ascorbate.
Ukusebenzelana Nemithi:I-sodium ascorbate ingase ihlanganyele nemithi ethile efana ne-anticoagulants (i-blood thinners) kanye nemithi yokucindezeleka kwegazi. Uma uthatha noma yimiphi imithi, kuyatuseka ukuthintana nomhlinzeki wakho wezempilo noma usokhemisi ngaphambi kokuqala i-sodium ascorbate supplementation.
Umsebenzi Wezinso:Abantu abanezinkinga zezinso kufanele basebenzise i-sodium ascorbate ngokuqapha. Imithamo ephezulu kavithamini C, okuhlanganisa i-sodium ascorbate, ingase inyuse ingozi yamatshe ezinso kubantu abasengozini.
Izinkinga zeGastrointestinal:Ukusebenzisa inani elikhulu le-sodium ascorbate kungase kubangele ukuphazamiseka kwamathumbu okufana nesifo sohudo, isicanucanu, noma amajaqamba esiswini. Kungcono ukuqala ngomthamo ophansi futhi kancane kancane uyandise ukuze uhlole ukubekezelelana.
Ukukhulelwa Nokuncelisa:Nakuba i-vitamin C ibalulekile ngesikhathi sokukhulelwa nokuncelisa, kuhle ukuthintana nomhlinzeki wezempilo ngaphambi kokwengeza nge-sodium ascorbate ukuze unqume umthamo ofanele.
Ukudla Kakhulu:Ukuthatha imithamo ephezulu kakhulu ye-sodium ascorbate noma izithako zevithamini C kungaholela emiphumeleni emibi, okuhlanganisa ukuphazamiseka kwamathumbu, ikhanda elibuhlungu, nokuzizwa ungaphilile. Kubalulekile ukulandela imihlahlandlela yemithamo enconyiwe.
Kuhlale kunconywa ukuthi uthintane nochwepheshe bezempilo noma uchwepheshe ngaphambi kokusebenzisa i-sodium ascorbate, ikakhulukazi uma unanoma yiziphi izimo zezokwelapha ezicashile noma uthatha eminye imithi. Bangakunikeza iseluleko somuntu siqu ngokusekelwe esimweni sakho esithile.
