I-zero-calorie sweetener sweetener zemvelo i-erythritol powder
I-Natural Erythritol Powder iyinhlangano enoshukela kanye ne-zero-calorie sweetener ethathwe kwimithombo yemvelo efana nezithelo nokudla okubilisiwe (njenge-corn). Kungokwesigaba sezinto ezihlanganisiwe ezibizwa ngokuthi ama-Sugar Alcohols. I-Erythritol inokunambitheka okufana noshukela kepha ihlinzeka ngamakhalori ambalwa futhi ayinyusi amazinga kashukela wegazi, okwenza kube yisinqumo esithandwayo salabo abathola ukudla okuvinjelwe amakhalori aphansi noma kashukela.
I-Erythritol yaziwa nangokuthi i-sweetener engeyona nzuzo ngoba ayihlanganisiwe ngumzimba njengoshukela wendabuko. Lokhu kusho ukuthi kudlula ohlelweni lokugaya ukudla okungashintshiwe, okuholela ekutholeni okuncane kumazinga kashukela wegazi kanye nokuphendula kwe-insulin.
Enye yezinzuzo ezisemqoka ze-Erythritol Powder yemvelo ukuthi ihlinzeka ngobumnandi ngaphandle kokuhlaselwa okuvame ukuhlotshaniswa nezinye izinto zoshukela. Ingasetshenziswa ekusetshenzisweni okuhlukahlukene nokuphuza izicelo, kufaka phakathi ukubhaka, ukupheka, kanye nokuphuza okushisayo noma okubandayo.
Kubalulekile ukuqaphela ukuthi ngenkathi i-Erythritol ngokuvamile iphephile ukuze isetshenziswe, ukuphanga ngokweqile kungadala izingqinamba zokugaya njengokuqhakaza noma isifo sohudo kwabanye abantu. Njenganoma iyiphi enye i-sweetener, kunconywa ukusebenzisa i-erythritol ngokulinganisa futhi uthintane nochwepheshe wezokunakekelwa kwempilo uma kukhona okukhathazayo okuthile kokudla noma kwezempilo.
| Umphumela | Erythritol | Ukucacisa | Net 25kg |
| Isisekelo Sokuhlola | GB26404 | Usuku Eliphelela ngalo | 20230425 |
| Izinto zokuhlola | Ukucacisa | Umphumela wokuhlola | Ukugcina |
| Umbala | Okumhlophe | Okumhlophe | Dlula |
| Ukuzwa emlonyeni | -Mnandi | -Mnandi | Dlula |
| Isimilo | I-Crystalline powder noma izinhlayiyana | I-crystalline powder | Dlula |
| Ukungcola | Akukho ukungcola okubonakalayo, Ayikho inkinga yakwamanye amazwe | Ayikho inkinga yakwamanye amazwe | Dlula |
| Assay (Isisekelo Some),% | 99.5 ~ 100.5 | 99.9 | Dlula |
| Ukulahleka kokomisa,% ≤ | 0.2 | 0.1 | Dlula |
| Umlotha,% ≤ | 0.1 | 0.03 | Dlula |
| Ukunciphisa ushukela,% ≤ | 0.3 | <0.3 | Dlula |
| w /% ribit & glycerol,% ≤ | 0.1 | <0.1 | Dlula |
| inani le-PH | I-5.0 ~ 7.0 | 6.4 | Dlula |
| (AS) / (MG / KG) I-ARSENIC ye-ARSENIC | 0.3 | <0.3 | Dlula |
| (Pb) / (mg / kg) ukuhola | 0.5 | Ayitholakali | Dlula |
| / (Cfu / g) isibalo sepuleti ephelele | ≤100 | 50 | Dlula |
| (MPN / G) Coliform | ≤3.0 | <0.3 | Dlula |
| / (CFU / g) isikhunta nemvubelo | ≤50 | 20 | Dlula |
| Ukugcina | Kuhambisana nezidingo zebanga lokudla. | ||
I-Zero-Calorie sweetener:I-Natural Erythritol Powder inikeza ubumnandi ngaphandle kwamakhalori, okwenza kube yinto ebaluleke kakhulu ushukela kulabo ababukele ukudla kwabo.
Kuthathwe emithonjeni yemvelo:I-Erythritol isuselwa emithonjeni yemvelo efana nezithelo nokudla okubilisiwe, okwenza kube ngenye indlela yemvelo nenempilo ye-sweeteners.
Ayinyusi amazinga kashukela wegazi:I-Erythritol ayidali i-spike emazingeni kashukela egazini, okwenza ilungele abantu abanesifo sikashukela noma labo abalandela i-carb ephansi noma yokudla okuphansi.
Akukho okusha okusha:Ngokungafani nezinye ezinye zezinto ezinoshukela, i-Erythritol ayishiyi umsulwa omubi noma wokufakelwa emlonyeni. Inikeza ukunambitheka okuhlanzekile futhi okufanayo kushukela.
Okuhlukahlukene:I-Natural Erythritol Powder ingasetshenziswa ekudleni okuhlukahlukene neziphuzo, kufaka phakathi ukubhaka, ukupheka, kanye neziphuzo ezishisayo noma ezibandayo.
I-Tooth-Friendly:I-Erythritol ayikhuthazi ukubola kwamazinyo futhi ithathwa njengenobungane izinyo, okwenza kube yisinqumo esihle kakhulu sempilo yomlomo.
Ilungele ukudla okuvinjelwe:I-Erythritol ivame ukusetshenziswa ngabantu abalandela iKeto, i-Paleo, noma okunye ukudla okuphansi okunoshukela njengoba kunikeza ukunambitheka okumnandi ngaphandle kwemiphumela emibi kashukela.
Ukugaya Okunobungane:Ngenkathi ushukela kwesinye isikhathi kuhlotshaniswa nezinkinga zokugaya, i-Erythritol ngokuvamile ibekezelelwa kahle futhi mancane amathuba okubangela ukuqhakaza noma ukugaya ukudla okungabangelwa notshwala obunoshukela.
Sekukonke, i-Erythritol Powder yemvelo iyindlela ehlukahlukene futhi enempilo eshintshani elinoshukela, ukuhlinzeka ngobumnandi ngaphandle kokungeza amakhalori noma ukukhulisa amazinga kashukela egazini.
I-Natural Erythritol Powder inezinzuzo eziningana zezempilo lapho isetshenziswa njengoshukela:
Ephansi kilojoule:I-Erythritol yi-zero-calorie sweetener, okusho ukuthi inikeza ubumnandi ngaphandle kokufaka isandla kokuqukethwe kwe-caloric kokudla noma iziphuzo. Lokhu kwenza kube yindlela efanelekile yabantu abafuna ukunciphisa ukuthathwa kwabo kwekhalori futhi baphathe isisindo sabo.
Ayinyusi amazinga kashukela wegazi:Ngokungafani noshukela ojwayelekile, i-erythritol ayithobisi kakhulu amazinga kashukela wegazi noma impendulo ye-insulin. Lokhu kwenza kube ukukhetha okuhle kwalabo abanesifo sikashukela noma abantu abalandela ukudla okuphansi kwe-carbohydrate noma i-ketogenic.
I-Tooth-Friendly:I-Erythritol ayivulwanga kalula ngamagciwane emlonyeni, okusho ukuthi akunamthelela ekubolaneni kwamazinyo noma emigqonyeni. Eqinisweni, ezinye izifundo zibonisa ukuthi i-Erythritol ingaba nomthelela omuhle empilweni yamazinyo ngokunciphisa ukwakheka kwe-plaque kanye nengozi yama-Dental Caries.
Ilungele abantu abanezinzwa zokugaya:I-Erythritol ngokuvamile ibekezelelwa kahle ngabantu abaningi futhi ayivamisile ukubangela izingqinamba zokugaya noma ukungahambi kahle kwesisu. Ngokungafani nezinye ezinye zotshwala, njenge-maltitol noma i-sorbitol, i-erythritol mancane amathuba okubangela ukuqhakaza noma isifo sohudo.
I-Glycemic Index (GI) Inani:I-Erythritol inenani lenkomba ye-glycemic le-zero, okusho ukuthi akunamthelela emazingeni kashukela egazini. Lokhu kwenza kube yi-sweetener efanelekile yabantu abalandela ukudla okuphansi noma labo abafuna ukulawula amazinga kashukela egazi abo.
Kubalulekile ukuqaphela ukuthi ngenkathi i-Erythritol ngokuvamile yamukelwa njengephephile futhi ibhekwa njengenye indlela enempilo kashukela, kufanele idliwe ngokulinganisela njengengxenye yokudla okunempilo. Njenganoma iluphi ushintsho lokudla, luhlala lunconywa ukubonisana nochwepheshe wezokunakekelwa kwempilo noma udokotela obhalisiwe wezeluleko ezenziwe ngezifiso.
I-Natural Erythritol Powder inezinhlobonhlobo zezicelo kuwo wonke amasimu ahlukahlukene. Ezinye izinkambu zohlelo lokusebenza ezivamile zifaka:
Imboni yokudla nokuphuza:I-Natural Erythritol Powder ivame ukusetshenziswa njenge-sweetener ekudleni nasemikhiqizweni yokuphuza njengezimpahla ezibhakiwe, amaswidi, ukuhlafuna izinsini, iziphuzo, kanye nama-dessert. Inikeza ubumnandi ngaphandle kokungeza amakhalori futhi inokunambitheka okufana noshukela.
Izithasiselo Zokudla:Iphinde isetshenziswe kaningi ezithandweni zokudla, ezinjenge-powders yamaprotheni kanye nama-powday okusheshe ukunxusa, ukuhlinzeka ukunambitheka okumnandi ngaphandle kokungeza amakhalori noma ushukela ngokweqile.
Imikhiqizo Yokunakekelwa Kwakho:I-Natural Erythritol Powder ingatholakala kumazinyo, ngomlomo, neminye imikhiqizo yokunakekelwa komlomo. Izakhiwo zayo ezinobungani izinyo zizenza kube yisithako esifanele semikhiqizo yezempilo yomlomo.
Izemithi:Isetshenziswa njenge-excipoint ekwakhiweni okuthile kwemithi, isiza ukuthuthukisa ukunambitheka nokuqina kwemithi.
Izimonyo:I-Erythritol kwesinye isikhathi isetshenziswa kwizimonyo kanye nemikhiqizo ye-skincare njengohlekisayo, ukusiza ukuheha nokugcina umswakama esikhunjeni. Inganikeza futhi ukuthungwa okumnandi nosizo ukuthuthukisa umuzwa ophelele nolwazi lokuzwa lwemikhiqizo yezimonyo.
Okuphakelayo Kwezilwane:Embonini yemfuyo, i-erythritol ingasetshenziswa njengesithako ekudleni kwezilwane njengomthombo wamandla noma i-ejenti elula.
Inqubo yokukhiqiza ye-Natural Erythritol Powder ifaka izinyathelo eziningana:
Umvuthi wokuvutshelwa:I-Erythritol isuselwa kwinqubo ebizwa ngokuthi ukugcwala kwe-microbial. Ushukela wemvelo, okuvame ukuthathwa ngesitashi se-corn noma ukolweni, ubilisiwe kusetshenziswa uhlobo oluthile lwemvubelo noma amagciwane. Imvubelo evame kakhulu esetshenzisiwe yi-moniliella pollinis noma i-trichosporonoides Megachiliensis. Ngesikhathi sokuvutshelwa, ushukela uguqulwa waba yi-erythritol.
Ukuhlanzwa:Ngemuva kokuvutshelwa, ingxube ihlungwa ukususa imvubelo noma amagciwane asetshenziswe kwinqubo. Lokhu kusiza ukwahlukanisa i-Erythritol kusuka ku-Fermentation Medium.
I-Crystallization:I-erythritol ekhishwe ikhishwe bese ichithwa emanzini futhi ifudumele ukwakha isiraphu ehlanganisiwe. I-Crystallization idonswa ngokupholisa kancane kancane isiraphu, ukukhuthaza i-erythritol ukwakha amakristalu. Inqubo epholile ingathatha amahora ambalwa, ivumela ukukhula kwamakristalu amakhulu.
Ukwahlukaniswa nokoma:Lapho amakristalu e-Erythritol asungule, ahlukaniswe noketshezi olusele nge-centrifuge noma inqubo yokuhlunga. Amakristalu ama-erythritol avelayo aphumela avela bese womile ukususa noma yimuphi umswakama osele. Ukomisa kungafezekiswa kusetshenziswa amasu anjenge-Spray Corying noma ukumiswa kwe-vacuum, kuya ngosayizi oyindilinga oyizinhlayiyana kanye nomswakama womkhiqizo womkhiqizo wokugcina.
Ukugaya nokupakisha:Amakristalu e-Erythritol omisiwe asemhlabathini waba yimpuphu ecocekile esebenzisa umshini wokugaya. I-erythritol eyimpuphu ifakwe ezitsheni zezindiza noma ezikhwameni zokugcina ikhwalithi yayo futhi ivikele ukumunwa komswakama.
Khama
Ngaphansi kwe-100kg, 3-5days
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Ngaphezulu300kg, cishe izinsuku ezingama-30
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I-100kg-1000kg, 5-7days
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I-Zero-Calorie sweetener sweetener yemvelo powder erethritol iqinisekiswe yi-ISO, halal, kosher, kanye nezitifiketi ze-HACCP.
Ngenkathi i-Natural Erythritol Powder ngokuvamile ibhekwa iphephile futhi inezinzuzo eziningana, futhi inobunzima obumbalwa obungaba khona, kufaka phakathi:
Umphumela wokupholisa:I-Erythritol inomphumela wokupholisa olwangeni, okufana ne-mint noma nge-menthol. Lokhu kuzwa okupholile kungabangekungemnandi kubantu abathile, ikakhulukazi ekugxileni okuphezulu noma lapho kusetshenziswa ekudleni okuthile noma kuziphuzo.
Izingqinamba Zokugaya:I-Erythritol ayihlali ngokuphelele ngumzimba futhi ingadlula ipheshana lesisu elingashintshiwe. Ngamanani amakhulu, kungahle kuholele ekugaxeni kokugaya ukudla okufana nokuqhakaza, igesi, noma isifo sohudo, ikakhulukazi kubantu abazwela ushukela.
Ubumnandi obuncishisiwe:Uma kuqhathaniswa noshukela wetafula, i-erythritol ayimnandi. Ukuhlinzeka ngezinga elifanayo lobumnandi, kungadingeka ukuthi usebenzise inani elikhudlwana le-Erythritol, elingaguqula ukuthungwa nokunambitheka kwezindlela ezithile zokupheka.
Umphumela we-laxative we-laxative:Yize i-erythritol ngokuvamile inomphumela omncane we-laxative iqhawe ngokuqhathaniswa nezinye iziphuzo ezinoshukela, idla amanani amakhulu esikhathini esifushane ingahle ibangele ukungakhululeki kokugaya noma imiphumela ye-laxative, ikakhulukazi kubantu abazwela kakhulu.
Ukusabela komzimba okungenzeka:Ngenkathi kungajwayelekile, kuye kwaba namacala abikiwe e-Erythritol Allergy noma ukuzwela. Abantu abane-allergies eyaziwayo noma i-sensitivities kwezinye izimonyolo kashukela, njenge-xylitol noma i-sorbitol, kungenzeka kube sengozini enkulu yokuvuselelwa komzimba e-Erythritol.
Kubalulekile ukuqaphela ukuthi ukusabela komuntu ngamunye ku-Erythritol kungahluka, futhi abanye abantu bangabekezelela kangcono kunabanye. Uma kukhona noma yikuphi ukukhathazeka noma izimo ezithile zezempilo, kunconywa ukubonisana nochwepheshe wezokunakekelwa kwempilo noma obhalisiwe ngaphambi kokudla i-erythritol noma enye into enoshukela.
Kokubili i-erythritol powder yemvelo kanye ne-sorbitlol yemvelo ye-sorbitlol kukhona utshwala obunotshwala obuvame ukusetshenziswa njengezindawo ezinoshukela. Kodwa-ke, kunomehluko othile phakathi kwalokhu okubili:
Ubumnandi:I-Erythritol icishe ibe ngu-70% amnandi njengoshukela wetafula, kanti i-SORBOLLOL ingama-60% amnandi. Lokhu kusho ukuthi kungadingeka ukuthi usebenzise ama-erythritol amaningi kune-sorbitol ukufezekisa izinga elifanayo lobumnandi ekuphekeni.
Amakhalori kanye nomphumela we-glycemic:I-Erythritol cishe ayinakhalori-mahhala futhi ayinamthelela emazingeni kashukela egazini, okwenza kube yindlela ethandwayo yalabo abasezingeni eliphansi le-calorie noma i-low-carb yokudla. Ngakolunye uhlangothi, i-Sorbibibitol, iqukethe amakhalori acishe abe ngu-2.6 nge-gram ngayinye futhi inenkomba ephansi ye-glycemic, okusho ukuthi isengathonya amazinga kashukela wegazi, yize kuze kube ngaphansi koshukela ojwayelekile.
Ukubekezelela Ukugaya:I-Erythritol imvamisa ibekezelelwa kakhulu abantu abaningi futhi inemiphumela emincane yokugaya, efana nokuqhakaza noma isifo sohudo, noma ngabe kudliwe ku-alinganiselayo amanani aphezulu. Kodwa-ke, i-Sorbibibibitol ingaba nomphumela we-laxative futhi ingahle ibangele izingqinamba zesisu, ikakhulukazi uma kudliwa ngamanani amakhulu.
Ukupheka nokubhaka Izakhiwo:Kokubili i-erythritol ne-sorbitlol kungasetshenziswa ekuphekeni nasekubhakaneni. I-Erythritol ivame ukuba nokuqina kokushisa okungcono futhi ayivuthi noma i-caramemel kalula, okwenza kube yisinqumo esifanele sokubhaka okushisa okuphezulu. I-Sorbibibitolol, ngakolunye uhlangothi, ingaba nomthelela omncane ekutholeni nasekunambithekeni ngenxa yobumnandi bayo obuphansi kanye nokuqukethwe komswakama okuphezulu.
Ukutholakala nezindleko:Kokubili i-Erythritol ne-Sorbibibitlol kungatholakala ezitolo ezahlukahlukene nakubathengisi be-inthanethi. Kodwa-ke, izindleko nokutholakala kungahluka ngokuya ngendawo yakho kanye nemikhiqizo ethile.
Ekugcineni, ukukhetha phakathi kwe-rythritol yemvelo kanye ne-sorbitol yemvelo yemvelo kuncike kokuthandwayo ngakunye, ukucatshangelwa kokudla, nokusetshenziswa okuhlosiwe. Kungaba wusizo lapho uvivinya zombili ukuthola ukuthi iyiphi evumelana nezidingo zakho nokunambitheka kangcono.
