I-Zero-calorie Sweetener Yemvelo I-Erythritol Powder
I-erythritol powder yemvelo ithatha indawo kashukela kanye ne-zero-calorie sweetener etholakala emithonjeni yemvelo efana nezithelo nokudla okuvutshiwe (njengommbila). Ingokwesigaba sezinhlanganisela ezibizwa ngokuthi ama-sugar alcohols. I-Erythritol inokunambitheka nokuthungwa okufana noshukela kodwa inikeza ama-calories ambalwa futhi ayinyusi amazinga kashukela egazini, okuyenza ibe ukukhetha okudumile kulabo abalandela ukudla okunekhalori ephansi noma okukhawulelwe ushukela.
I-Erythritol yaziwa nangokuthi i-sweetener engenamsoco ngoba ayigaywa umzimba njengoshukela wendabuko. Lokhu kusho ukuthi idlula ohlelweni lokugaya ukudla ingashintshile, okuholela ekubeni nomthelela omncane emazingeni kashukela egazini kanye nokusabela kwe-insulin.
Enye yezinzuzo ezibalulekile ze-erythritol powder yemvelo ukuthi inikeza ubumnandi ngaphandle kwanoma iyiphi i-aftertaste evame ukuhlotshaniswa nezinye esikhundleni sikashukela. Ingasetshenziswa ekusetshenzisweni okuhlukahlukene kokudla neziphuzo, okuhlanganisa ukubhaka, ukupheka, kanye nokunandisa iziphuzo ezishisayo noma ezibandayo.
Kubalulekile ukuqaphela ukuthi nakuba i-erythritol ngokuvamile iphephile ukusetshenziswa, ukudla ngokweqile kungase kubangele izinkinga zokugaya ukudla njengokuqunjelwa noma isifo sohudo kwabanye abantu. Njenganoma iyiphi enye indlela yoshukela, kuyanconywa ukuthi usebenzise i-erythritol ngokusesilinganisweni futhi uthintane nochwepheshe wezokunakekelwa kwempilo uma unokukhathazeka okuthile ngokudla noma kwezempilo.
| Umkhiqizo | I-Erythritol | Ukucaciswa | Net 25kg |
| Isisekelo Sokuhlola | GB26404 | Usuku Eliphelela ngalo | 20230425 |
| Izinto Zokuhlola | Ukucaciswa | Umphumela wokuhlolwa | Isiphetho |
| Umbala | Emhlophe | Emhlophe | Dlula |
| Nambitha | Kumnandi | Kumnandi | Dlula |
| Umlingiswa | I-crystalline powder noma izinhlayiyana | I-Crystalline powder | Dlula |
| Ukungcola | Akukho ukungcola okubonakalayo, akunandaba yangaphandle | Alukho udaba lwangaphandle | Dlula |
| I-Assay (isisekelo esomile)，% | 99.5-100.5 | 99.9 | Dlula |
| Ukulahlekelwa okomisa,% ≤ | 0.2 | 0.1 | Dlula |
| Umlotha,% ≤ | 0.1 | 0.03 | Dlula |
| Yehlisa ushukela,% ≤ | 0.3 | ＜0.3 | Dlula |
| w/% Ribitol&glycerol,% ≤ | 0.1 | ＜0.1 | Dlula |
| Inani le-pH | 5.0~7.0 | 6.4 | Dlula |
| (As)/(mg/kg) Isamba se-arsenic | 0.3 | ＜0.3 | Dlula |
| (Pb)/(mg/kg) Ukuhola | 0.5 | Ayitholakali | Dlula |
| /(CFU/g) Inani lepuleti eliphelele | ≤100 | 50 | Dlula |
| (MPN/g) I-Coliform | ≤3.0 | ＜0.3 | Dlula |
| /(CFU/g) Isikhunta nemvubelo | ≤50 | 20 | Dlula |
| Isiphetho | Ihambisana nezidingo zebanga lokudla. | ||
I-Zero-calorie sweetener:Impushana ye-erythritol yemvelo inikeza ubumnandi ngaphandle kwanoma yimaphi amakhalori, iyenze ibe indawo ekahle kashukela kulabo ababuka ukudla kwabo kwekhalori.
Kususelwa emithonjeni yemvelo:I-Erythritol itholakala emithonjeni yemvelo efana nezithelo nokudla okubilile, okuyenza ibe enye indlela engokwemvelo futhi enempilo kunezinye izishukela zokwenziwa.
Ayikhuphuli amazinga kashukela egazini:I-Erythritol ayibangeli ukwenyuka kwamazinga kashukela egazini, okwenza ifaneleke kubantu abanesifo sikashukela noma labo abalandela ukudla okune-carb ephansi noma okunoshukela ophansi.
Ayikho i-aftertaste:Ngokungafani nezinye ezithatha indawo kashukela, i-erythritol ayishiyi i-aftertaste ebabayo noma yokwenziwa emlonyeni. Inikeza ukunambitheka okuhlanzekile nokufana noshukela.
Okuhlukahlukene:Impushana ye-erythritol yemvelo ingasetshenziswa ekudleni naseziphuzweni ezihlukahlukene, okuhlanganisa ukubhaka, ukupheka, kanye nokwenza ubumnandi iziphuzo ezishisayo noma ezibandayo.
Ilungele amazinyo:I-Erythritol ayikukhuthazi ukubola kwamazinyo futhi ithathwa njengelungele amazinyo, okwenza kube ukukhetha okuhle kakhulu kwezempilo yomlomo.
Ifanele ukudla okunemikhawulo:I-Erythritol ivame ukusetshenziswa ngabantu abalandela i-keto, paleo, noma okunye ukudla okunoshukela omncane njengoba inikeza ukunambitheka okumnandi ngaphandle kwemiphumela emibi kashukela.
Kuyasiza ukugaya:Nakuba utshwala obushukela ngezinye izikhathi buhlotshaniswa nezinkinga zokugaya ukudla, i-erythritol ngokuvamile ibekezelelwa kahle futhi mancane amathuba okuba ibangele ukuqunjelwa noma ukungakhululeki kokugaya ukudla uma kuqhathaniswa nobunye utshwala obushukela.
Sekukonke, i-erythritol powder yemvelo iyindlela eguquguqukayo futhi enempilo kunoshukela, enikeza ubumnandi ngaphandle kokwengeza ama-calories noma ukukhuphula amazinga kashukela egazini.
I-erythritol powder yemvelo inezinzuzo ezimbalwa zezempilo lapho isetshenziswa esikhundleni sikashukela:
Amakhalori aphansi:I-Erythritol iyi-sweetener eyi-zero-calorie, okusho ukuthi inikeza ubumnandi ngaphandle kokufaka isandla kokuqukethwe kwekhalori kokudla noma iziphuzo. Lokhu kwenza kube inketho efanelekile kubantu abafuna ukunciphisa ukudla kwabo kwekhalori futhi balawule isisindo sabo.
Ayikhuphuli amazinga kashukela egazini:Ngokungafani noshukela ojwayelekile, i-erythritol ayiwathinti kakhulu amazinga kashukela egazini noma impendulo ye-insulin. Lokhu kwenza kube ukukhetha okuhle kakhulu kulabo abanesifo sikashukela noma abantu abalandela ukudla okune-carbohydrate ephansi noma okune-ketogenic.
Ilungele amazinyo:I-Erythritol ayibiliswa kalula ngamagciwane asemlonyeni, okusho ukuthi ayifaki ukubola kwamazinyo noma imigodi. Eqinisweni, ezinye izifundo ziphakamisa ukuthi i-erythritol ingaba nomthelela omuhle empilweni yamazinyo ngokunciphisa ukwakheka kwama-plaque kanye nengozi yokucasula kwamazinyo.
Ifanele abantu abanokuzwela kokugaya:I-Erythritol ngokuvamile ibekezelelwa kahle abantu abaningi futhi ayivamisile ukubangela izinkinga zokugaya ukudla noma ukungakhululeki kwesisu. Ngokungafani nobunye utshwala obushukela, njenge-maltitol noma i-sorbitol, i-erythritol mancane amathuba okuba ibangele ukuqunjelwa noma isifo sohudo.
Inani lenkomba ye-Glycemic (GI):I-Erythritol inenkomba ye-glycemic ye-zero, okusho ukuthi ayinawo umthelela emazingeni kashukela egazini. Lokhu kwenza kube isiphuzo esimnandi esifanelekile kubantu abalandela ukudla okune-GI ephansi noma labo abafuna ukulawula amazinga kashukela egazini.
Kubalulekile ukuqaphela ukuthi nakuba i-erythritol ngokuvamile ibonwa njengephephile futhi ibhekwa njengoshukela onempilo, kusafanele isetshenziswe ngokusesilinganisweni njengengxenye yokudla okunomsoco. Njenganoma yiluphi ushintsho ekudleni, kuhlale kunconywa ukuthi uthintane nochwepheshe bezokunakekelwa kwempilo noma uchwepheshe wezokudla obhalisiwe ukuze uthole iseluleko esiqondene nawe.
I-erythritol powder yemvelo inohlu olubanzi lwezinhlelo zokusebenza emikhakheni ehlukahlukene. Ezinye izinkambu ezijwayelekile zohlelo lokusebenza zifaka:
Imboni yokudla neziphuzo:I-erythritol powder yemvelo ivamise ukusetshenziswa njengesithako esimnandi emikhiqizweni yokudla nesiphuzo efana nezimpahla ezibhakiwe, amaswidi, izinsini zokuhlafuna, iziphuzo, nama-dessert. Inikeza ubumnandi ngaphandle kokwengeza ama-calories futhi inokunambitheka okufana noshukela.
Izithako zokudla:Ibuye isetshenziswe ngokujwayelekile ezithasiselweni zokudla, njengezimpushana zamaprotheni nama-shakes okushintsha ukudla, ukunikeza ukunambitheka okumnandi ngaphandle kokwengeza ama-calories amaningi noma ushukela.
Imikhiqizo yokunakekelwa komuntu siqu:I-erythritol powder yemvelo ingatholakala ku-toothpaste, i-mouthwash, neminye imikhiqizo yokunakekelwa ngomlomo. Izakhiwo zayo ezilungele amazinyo ziyenza ibe isithako esifanelekile semikhiqizo yezempilo yomlomo.
Ezemithi:Isetshenziswa njenge-excipient ekwenziweni kwemithi ethile, okusiza ukuthuthukisa ukunambitheka nokuzinza kwemithi.
Izimonyo:I-Erythritol kwesinye isikhathi isetshenziswa emikhiqizweni yezimonyo ne-skincare njenge-humectant, esiza ukuheha nokugcina umswakama esikhumbeni. Ingase futhi inikeze ukuthungwa okujabulisayo futhi isize ukuthuthukisa umuzwa uwonke kanye nolwazi lwezinzwa lwemikhiqizo yezimonyo.
Ukudla kwezilwane:Embonini yemfuyo, i-erythritol ingasetshenziswa njengesithako ekudleni kwezilwane njengomthombo wamandla noma i-ejenti yobumnandi.
Inqubo yokukhiqiza ye-erythritol powder yemvelo ibandakanya izinyathelo ezimbalwa:
Ukuvutshelwa:I-Erythritol itholakala ngenqubo ebizwa ngokuthi i-microbial fermentation. Ushukela wemvelo, ophuma kummbila noma isitashi sikakolweni, uvutshelwa kusetshenziswa uhlobo oluthile lwemvubelo noma amagciwane. Imvubelo esetshenziswa kakhulu yi-Moniliella pollinis noma i-Trichosporonoides megachiliensis. Ngesikhathi sokuvutshelwa, ushukela uguqulwa ube yi-erythritol.
Ukuhlanzwa:Ngemva kokuvutshelwa, ingxube iyahlungwa ukuze kukhishwe imvubelo noma amagciwane asetshenziswe kule nqubo. Lokhu kusiza ukuhlukanisa i-erythritol endaweni yokuvubela.
I-Crystallization:I-erythritol ekhishiwe bese incibilika emanzini futhi ishiselwe ukwenza isiraphu egxilile. I-Crystallization ibangelwa ukupholisa kancane isiraphu, ukukhuthaza i-erythritol ukuthi yakhe amakristalu. Inqubo yokupholisa ingathatha amahora ambalwa, okuvumela ukukhula kwamakristalu amakhulu.
Ukuhlukanisa nokomisa:Uma amakristalu e-erythritol akhiwe, ahlukaniswa noketshezi olusele ngenqubo ye-centrifuge noma yokuhlunga. Amakristalu e-erythritol aphumayo abe eseyomiswa ukuze asuse noma yimuphi umswakama osele. Ukomisa kungenziwa ngokusebenzisa amasu anjengokomisa isifutho noma ukomisa nge-vacuum, kuye ngosayizi wezinhlayiyana oyifunayo kanye nomswakama womkhiqizo wokugcina.
Ukugaya nokupakisha:Amakristalu omisiwe e-erythritol agaywa abe yimpushana kusetshenziswa umshini wokugaya. I-erythritol eyimpuphu bese ipakishwa ezitsheni ezingangeni moya noma ezikhwameni ukuze igcine ikhwalithi yayo futhi ivimbele ukumuncwa komswakama.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
I-Zero-calorie Sweetener Natural Erythritol Powder iqinisekiswe yi-ISO, HALAL, KOSHER, kanye nezitifiketi ze-HACCP.
Nakuba i-erythritol powder yemvelo ngokuvamile ibhekwa njengephephile futhi inezinzuzo ezimbalwa, futhi inezinkinga ezimbalwa ezingase zibe khona, okuhlanganisa:
Umthelela wokupholisa:I-Erythritol inomphumela wokupholisa olwangeni, ofana ne-mint noma i-menthol. Lokhu kupholisa kungase kungabi mnandi kwabanye abantu, ikakhulukazi ezindaweni eziphakeme kakhulu noma uma kusetshenziswa ekudleni okuthile noma eziphuzweni ezithile.
Izinkinga zokugaya ukudla:I-Erythritol ayimuncwa ngokuphelele umzimba futhi ingadlula emgudwini wamathumbu ngokungaguquki. Ngobuningi, kungase kuholele ezindabeni zokugaya ukudla ezifana nokuqunjelwa, igesi, noma isifo sohudo, ikakhulukazi kubantu abazwela utshwala obushukela.
Ubumnandi obuncishisiwe:Uma iqhathaniswa noshukela wetafula, i-erythritol imnandi kancane. Ukuze unikeze izinga elifanayo lobumnandi, kungase kudingeke usebenzise inani elikhulu le-erythritol, elingashintsha ukuthungwa nokunambitha kwezinye izindlela zokupheka.
Umthelela we-laxative ongaba khona:Nakuba i-erythritol ngokuvamile inomphumela omncane we-laxative uma iqhathaniswa nobunye uphuzo oludakayo lukashukela, ukusebenzisa inani elikhulu ngesikhathi esifushane kusengadala ukungakhululeki kokugaya ukudla noma imiphumela yokulambisa, ikakhulukazi kubantu abazwela kakhulu.
Ukusabela okungenzeka kwe-allergic:Nakuba kungavamile, kuye kwabikwa izimo zokungezwani komzimba ne-erythritol noma ukuzwela. Abantu abanokungezwani komzimba okwaziwayo noma ukungezwani nobunye utshwala obushukela, njenge-xylitol noma i-sorbitol, bangase babe sengcupheni eyengeziwe yokungezwani ne-erythritol.
Kubalulekile ukuqaphela ukuthi ukusabela komuntu ngamunye ku-erythritol kungahluka, futhi abanye abantu bangase bakubekezelele kangcono kunabanye. Uma unokuthile okukukhathazayo noma izimo ezithile zempilo, kuyanconywa ukuthi uthintane nochwepheshe bezokunakekelwa kwempilo noma i-dietitian ebhalisiwe ngaphambi kokusebenzisa i-erythritol nanoma iyiphi enye indawo kashukela.
Kokubili impushana ye-erythritol yemvelo kanye ne-sorbitol powder yemvelo ama-alcohol kashukela avame ukusetshenziswa esikhundleni sikashukela. Nokho, kukhona umehluko phakathi kwalokhu okubili:
Ubumnandi:I-Erythritol icishe ibe ngu-70% imnandi njengoshukela wetafula, kanti i-sorbitol icishe ibe ngu-60% inoshukela. Lokhu kusho ukuthi kungase kudingeke usebenzise i-erythritol ethe xaxa kune-sorbitol ukuze uzuze izinga elifanayo lobumnandi ezindleleni zokupheka.
Amakhalori kanye nomthelela we-glycemic:I-Erythritol cishe ayinawo amakhalori futhi ayinawo umthelela emazingeni kashukela egazini, okwenza kube ukukhetha okudumile kulabo abadla ukudla okunamakhalori aphansi noma okune-carb ephansi. I-Sorbitol, ngakolunye uhlangothi, iqukethe cishe ama-kilojoule angu-2.6 igremu ngalinye futhi inenkomba ephansi ye-glycemic, okusho ukuthi isengaba nomthelela emazingeni kashukela egazini, nakuba ngezinga elincane kunoshukela ovamile.
Ukubekezelela ukugaya:I-Erythritol ivamise ukubekezelelwa kahle abantu abaningi futhi inemiphumela engemihle emincane yokugaya, njengokuqunjelwa noma isifo sohudo, ngisho noma idliwe ngamanani aphakathi nendawo ukuya phezulu. Kodwa-ke, i-sorbitol ingaba nomphumela we-laxative futhi ingase ibangele izinkinga zesisu, ikakhulukazi uma isetshenziswe ngobuningi.
Izici zokupheka nokubhaka:Kokubili i-erythritol ne-sorbitol ingasetshenziswa ekuphekeni nasekubhakeni. I-Erythritol ivamise ukuba nokuzinza okungcono kokushisa futhi ayibilisi noma i-caramel kalula, okuyenza ibe ukukhetha okulungile ekubhakeni okunezinga lokushisa eliphezulu. I-Sorbitol, ngakolunye uhlangothi, ingaba nomthelela omncane ekuthungeni nasekunambithekeni ngenxa yobumnandi bayo obuphansi kanye nomswakama ophezulu.
Ukutholakala nezindleko:Kokubili i-erythritol ne-sorbitol ingatholakala ezitolo ezahlukahlukene nabathengisi be-inthanethi. Nokho, izindleko nokutholakala kungahluka kuye ngendawo okuyo nemikhiqizo ethile.
Ekugcineni, ukukhetha phakathi kwe-erythritol powder yemvelo kanye ne-sorbitol powder yemvelo kuncike ekuthandweni komuntu ngamunye, ukucatshangelwa kokudla, kanye nokusetshenziswa okuhlosiwe. Kungase kube usizo ukuhlola kokubili ukuze uthole ukuthi iyiphi efanelana nezidingo zakho futhi enambitha kangcono.
