I-Organic Soy Peptide Powder
Impuphu ye-soy peptideiyisithako esinomsoco kakhulu futhi esisebenzayo esitholakala kubhontshisi wesoya ongokwemvelo. Ikhiqizwa ngenqubo ecophelelayo ehilela ukukhipha nokuhlanza ama-peptide e-soya embewini yesoya.
Ama-peptide e-soy ayimicu emifushane yama-amino acid atholakala ngokuphula amaprotheni akhona kuma-soybean. Lawa ma-peptide anezinzuzo ezahlukene zezempilo futhi aziwa kakhulu ngamandla awo okusekela impilo yenhliziyo nemithambo yegazi, ukuthuthukisa imetabolism, ukusiza ekugayweni kokudla, nokukhuthaza inhlalakahle iyonke.
Ukukhiqizwa kwempuphu ye-soy peptide kuqala ngokuthola ngokucophelela ama-soybean asezingeni eliphezulu, akhuliswe ngendlela yemvelo. Lawa ma-soybean ahlanzwa kahle, akhishwe imfucumfucu ukuze kususwe ungqimba lwangaphandle, bese kugaywa abe yimpuphu ecolekile. Inqubo yokugaya isiza ukuthuthukisa ukusebenza kahle kokukhipha ama-soy peptides ngezinyathelo ezilandelayo.
Okulandelayo, impuphu kasoya ogayiwe idlula enkambisweni yokukhipha ngamanzi noma izinyibilikisi eziphilayo ukuze kuhlukaniswe ama-peptide kasoya kwezinye izingxenye zesoya. Lesi sixazululo esikhishwe siyahlungwa futhi sihlanzwe ukuze kususwe noma yikuphi ukungcola kanye namakhemikhali angafuneki. Kusetshenziswa izinyathelo ezengeziwe zokomisa ukuguqula isisombululo esihlanziwe sibe yifomu lempuphu eyomile.
Impuphu ye-soy peptide icebile ngama-amino acid abalulekile, okuhlanganisa i-glutamic acid, i-arginine, ne-glycine, phakathi kwezinye. Iwumthombo oqinile wamaprotheni futhi ingagayeka kalula, okwenza ifaneleke kubantu abanemikhawulo yokudla noma ukuzwela kokugaya ukudla.
Njengomkhiqizi, siqinisekisa ukuthi i-powder yethu ye-soy peptide ikhiqizwa kusetshenziswa imikhuba eqhubekayo neyonga imvelo. Sibeka phambili ukusetshenziswa kwe-soybean yemvelo ukuze sinciphise ukuchayeka ezintweni ezingcolisayo futhi sikhulise inani lokudla okunomsoco lomkhiqizo wokugcina. Siphinde senze izinyathelo zokulawula ikhwalithi eziqinile kuyo yonke inqubo yokukhiqiza ukuqinisekisa ikhwalithi, ubumsulwa, kanye nokuphepha okuqhubekayo.
Impuphu ye-soy peptide ingaba isithako esisebenziseka ngezindlela eziningi esisetshenziswa ezinhlotsheni ezahlukene zezicelo, okuhlanganisa izithako zokudla okunempilo, ukudla okusebenzayo, iziphuzo, kanye nemikhiqizo yokudla kwezemidlalo. Inikeza indlela elula yokufaka izinzuzo eziningi zezempilo zama-soy peptide ekudleni okulinganiselayo kanye nenqubo yokuphila kahle yansuku zonke.
| Igama Lomkhiqizo | Impuphu ye-soy peptide | ||
| Ingxenye Esetshenzisiwe | Isoya Engeyona i-GMO | Ibanga | Ibanga Lokudla |
| Iphakheji | 1kg/isikhwama 25KG/Isigubhu | Isikhathi seshelufu | Izinyanga ezingama-24 |
| IZINTO | IZINHLOBO | IMIPHUMELA YOKUHLOLA | |
| Ukubukeka | Impuphu ephuzi ekhanyayo | Impuphu ephuzi ekhanyayo | |
| Ukuhlonza | Kube nempendulo enhle | Imithetho | |
| Iphunga | Isici | Imithetho | |
| Ukunambitha | Isici | Imithetho | |
| I-Peptide | ≥80.0% | 90.57% | |
| Iphrotheni eluhlaza | ≥95.0% | 98.2% | |
| Isisindo sama-molecule esihlobene ne-Peptide (20000a Max) | ≥90.0% | 92.56% | |
| Ukulahlekelwa ekomiseni | ≤7.0% | 4.61% | |
| Umlotha | ≤6.0% | 5.42% | |
| Usayizi wezinhlayiya | 90% kuya ku-80 mesh | 100% | |
| Insimbi enamandla | ≤10ppm | <5ppm | |
| I-Lead (Pb) | ≤2ppm | <2ppm | |
| I-Arsenic (Njengoba) | ≤1ppm | <1ppm | |
| I-Cadmium(Cd) | ≤1ppm | <1ppm | |
| I-Mercury (Hg) | ≤0.5ppm | <0.5ppm | |
| Inani Eliphelele Lepuleti | ≤1000CFU/g | <100cfu/g | |
| Imvubelo Ephelele kanye Nokubumba | ≤100CFU/g | <10cfu/g | |
| I-E.Coli | Okubi | Akutholakalanga | |
| I-Salmonella | Okubi | Akutholakalanga | |
| I-Staphylococcus | Okubi | Akutholakalanga | |
| Isitatimende | Ayishisi imisebe, Ayinayo i-BSE/TES, Ayinayo i-GMO, Ayinayo i-Allergen | ||
| Isiphetho | Ihambisana nencazelo. | ||
| Isitoreji | Ivaliwe gcina endaweni epholile, eyomile nemnyama; gcina ekushiseni nasekukhanyeni okunamandla | ||
Okuqinisekisiwe okungokwemvelo:Impuphu yethu ye-soy peptide yenziwe ngama-soybean akhuliswe ngo-100% ngendlela yemvelo, okuqinisekisa ukuthi ayinazo i-GMO, izibulala-zinambuzane, namanye amakhemikhali ayingozi.
Okuqukethwe okuphezulu kwamaprotheni:Impuphu yethu ye-organic soy peptide icebile ngamaprotheni, ikunikeza umthombo olula futhi wemvelo wama-amino acid abalulekile.
Kulula ukugayeka:Ama-peptide kumkhiqizo wethu afakwe i-enzyme hydrolyzed, okwenza kube lula ngomzimba wakho ukugaya nokumunca.
Iphrofayili ephelele ye-amino acid:Impuphu yethu ye-soy peptide iqukethe wonke ama-amino acid ayisishiyagalolunye abalulekile umzimba wakho owadingayo ukuze ube nempilo enhle nokusebenza kahle.
Ukululama nokukhula kwemisipha:Ama-amino acid kumkhiqizo wethu asiza ekusekeleni ukululama kwemisipha nokukhula kwayo, okwenza kube isengezo esifanele sabadlali kanye nabathandi bokuqina komzimba.
Isekela impilo yenhliziyo nemithambo yegazi:Ucwaningo luye lwabonisa ukuthi ama-soy peptide angaba nomthelela omuhle empilweni yenhliziyo nemithambo yegazi ngokuthuthukisa amazinga anempilo omfutho wegazi nokusekela impilo yenhliziyo iyonke.
Kuthathwe kubalimi abazinzile:Sisebenzisana nabalimi abazinzile abazibophezele emikhubeni yokulima ngendlela yemvelo kanye nokuphathwa kwemvelo.
Isebenziseka kalula futhi isebenziseka kalula:Impuphu yethu ye-soy peptide ingafakwa kalula ohlelweni lwakho lwansuku zonke. Ingafakwa kuma-smoothies, ama-shake, izinto ezibhakiwe, noma isetshenziswe njengokukhulisa amaprotheni kunoma iyiphi iresiphi.
Kuhlolwe umuntu wesithathu:Sibeka phambili ikhwalithi kanye nokucaca, yingakho umkhiqizo wethu uhlolwa ngokuqinile yizinkampani zangaphandle ukuqinisekisa ubumsulwa kanye namandla.
Isiqinisekiso sokwaneliseka kwamakhasimende: Sisekela ikhwalithi yomkhiqizo wethu. Uma nganoma yisiphi isizathu unganelisekile, sinikeza isiqinisekiso sokwaneliseka futhi sizokubuyisela imali yakho yonke.
Impuphu ye-soy peptide ye-organic inikeza izinzuzo eziningana zezempilo, okuhlanganisa:
Impilo yokugaya ukudla:Ama-peptide akuphrotheni yesoya kulula ukuwagaya uma kuqhathaniswa namaprotheni aphelele. Lokhu kungaba usizo kubantu abanezinkinga zokugaya ukudla noma labo abanenkinga yokuphula amaprotheni.
Ukukhula nokulungiswa kwemisipha:Impuphu ye-soy peptide icebile ngama-amino acid abalulekile, abalulekile ekukhuleni nasekulungiseni imisipha. Ingasiza ekusekeleni ukululama kwemisipha ngemva kokuzivocavoca futhi ikhuthaze ukukhula kwemisipha uma ihlanganiswa nokuqeqeshwa kwamandla okuvamile.
Ukuphathwa kwesisindo:Ama-peptide e-soy aphansi ngamakhalori namafutha, okwenza abe inketho efanelekile kubantu abafuna ukulawula isisindo sabo. Anikeza umuzwa wokusutha, okungasiza ekulawuleni izifiso zokudla futhi kukhuthaze ukwehla kwesisindo.
Impilo yenhliziyo nemithambo yegazi:Impuphu ye-soy peptide engokwemvelo iye yacwaningwa ngezinzuzo zayo ezingaba khona zenhliziyo nemithambo yegazi. Ingasiza ekunciphiseni amazinga e-cholesterol amabi, isekele umfutho wegazi onempilo, futhi ithuthukise impilo yenhliziyo iyonke.
Impilo yamathambo:Impuphu ye-soy peptide engokwemvelo iqukethe ama-isoflavone, ahlotshaniswa nokuqina kwamathambo okuthuthukisiwe kanye nengozi encishisiwe ye-osteoporosis. Kungaba usizo ikakhulukazi kwabesifazane asebekhulile abasengozini enkulu yokulahlekelwa amathambo.
Ibhalansi yama-hormone:Ama-peptide e-soy aqukethe ama-phytoestrogen, okuyizinto ezisetshenziswa ezitshalweni ezingalingisa imiphumela ye-estrogen emzimbeni. Angasiza ekulawuleni ukungalingani kwama-hormone futhi anciphise izimpawu zokunqamuka kokuya esikhathini, njengokushisa okukhulu kanye nokushintshashintsha kwemizwelo.
Izakhiwo ze-Antioxidant:Ama-peptide e-soya angumthombo ocebile wama-antioxidants, angasiza ekuvikeleni umzimba ekucindezelekeni kwe-oxidative okubangelwa ama-free radicals. Ama-antioxidants adlala indima ebalulekile ekunciphiseni ukuvuvukala nokukhuthaza impilo kanye nenhlalakahle iyonke.
Okucebile ngezakhamzimba:Impuphu ye-soy peptide engokwemvelo igcwele izakhamzimba ezibalulekile njengamavithamini, amaminerali, kanye nama-antioxidants. Lezi zakhamzimba zisiza ekusekeleni imisebenzi eyahlukahlukene yomzimba futhi zinegalelo empilweni enhle iyonke.
Kubalulekile ukuqaphela ukuthi izinzuzo zomuntu ngamunye zingahluka, futhi kuhlale kunconywa ukuthi uthintane nochwepheshe wezempilo ngaphambi kokufaka noma yiziphi izithasiselo ezintsha ohlelweni lwakho, ikakhulukazi uma unezinkinga zempilo eziyisisekelo noma usebenzisa imithi.
Ukudla okunempilo kwezemidlalo:Impuphu yethu ye-organic soy peptide ivame ukusetshenziswa ngabasubathi kanye nabathandi bokuqina komzimba njengomthombo wemvelo wamaprotheni ukusekela ukululama kwemisipha nokukhula kwayo. Ingangezwa kuma-shake nama-smoothie ngaphambi noma ngemva kokujima.
Izithako zokudla okunempilo:Impuphu yethu ye-soy peptide ingasetshenziswa njengesengezo sokudla ukuze kuthuthukiswe ukudla kwamaprotheni futhi kusekelwe impilo iyonke. Ingafakwa kalula kuma-protein bar, kuma-energy bites, noma kuma-meal replacement shakes.
Ukuphathwa kwesisindo:Okuqukethwe okuphezulu kwamaprotheni kumkhiqizo wethu kungasiza ekulawuleni isisindo ngokuthuthukisa ukusutha nokusiza ukulawula izifiso. Kungasetshenziswa njengenketho yokufaka esikhundleni sokudla noma kufakwe ezindleleni zokupheka ezinamakhalori aphansi.
Ukudla okunempilo kwabantu abadala:Impuphu ye-soy peptide engokwemvelo ingaba usizo kubantu asebekhulile abangase babe nobunzima bokudla amaprotheni anele. Ingagayeka kalula futhi ingaba negalelo ekugcinweni kwemisipha kanye nenhlalakahle iyonke.
Ukudla kwe-vegan/imifino:Impuphu yethu ye-soy peptide inikeza inketho yamaprotheni asekelwe ezitshalweni kubantu abalandela ukudla kwe-vegan noma kwemifino. Ingasetshenziswa ukuqinisekisa ukudla okwanele kwamaprotheni futhi ihambisane nohlelo lokudla olusekelwe ezitshalweni olulinganiselayo.
Ubuhle nokunakekelwa kwesikhumba:Ama-peptide e-soya aboniswe ukuthi anezinzuzo ezingaba khona esikhumbeni, okuhlanganisa ukumanzi, ukuqina, kanye nezimpawu zokuguga ezinciphile. Impuphu yethu ye-soy peptide ephilayo ingafakwa emikhiqizweni yokunakekelwa kwesikhumba efana nokhilimu, ama-serum, kanye nama-masks.
Ucwaningo nentuthuko:Impuphu yethu ye-soy peptide ingasetshenziswa ocwaningweni nasekuthuthukisweni kwezicelo, njengokwakha imikhiqizo yokudla emisha noma ukutadisha izinzuzo zezempilo zama-soy peptides.
Ukudla okunempilo kwezilwane:Impuphu yethu ye-organic soy peptide ingasetshenziswa njengesithako sokudla kwezilwane, inikeze umthombo wemvelo noqhubekayo wamaprotheni ezilwane ezifuywayo noma ezilwaneni ezifuywayo.
Kubalulekile ukuqaphela ukuthi yize i-organic soy peptide powder yethu inikeza izinhlelo eziningi ezingaba khona, kunconywa njalo ukubonisana nochwepheshe wezempilo noma isazi sokudla ukuze kutholakale ukusetshenziswa okufanele kakhulu ezimweni ngazinye.
Inqubo yokukhiqiza i-organic soy peptide powder ihilela izinyathelo eziningana:
Ukuthola Ubhontshisi Obungokwemvelo:Isinyathelo sokuqala ukuthola ubhontshisi wesoya osezingeni eliphezulu, okhuliswe ngendlela yemvelo. Lawa mabhontshisi kufanele angabi nezinto eziphilayo eziguqulwe izakhi zofuzo (ama-GMO), izibulala-zinambuzane, nezinye izinto eziyingozi.
Ukuhlanza Nokususa Imfucuza:Amasoya ahlanzwa kahle ukuze kususwe noma yikuphi ukungcola noma izinhlayiya zangaphandle. Ngemuva kwalokho, igobolondo langaphandle noma uqweqwe lwamasoya lususwa ngenqubo ebizwa ngokuthi i-dehulling. Lesi sinyathelo sisiza ekuthuthukiseni ukugayeka kwamaprotheni esoya.
Ukugaya kanye nokwandisa i-Micronization:Amasoya akhishwe ingxube agaywa ngokucophelela abe yimpuphu ecolekile. Le nqubo yokugaya ayisizi nje kuphela ekuhlukaniseni amasoya kodwa futhi yandisa indawo engaphezulu, okuvumela ukukhishwa okungcono kwama-peptides esoya. I-Micronization ingasetshenziswa futhi ukuthola impuphu ecolekile kakhulu enokuncibilika okuthuthukisiwe.
Ukukhishwa Kwamaprotheni:Impuphu kasoya ogayiwe ixutshwa namanzi noma isinyibilikisi se-organic, njenge-ethanol noma i-methanol, ukuze kukhishwe ama-soya peptides. Le nqubo yokukhipha ihlose ukuhlukanisa ama-peptide kwezinye izingxenye zikasoya.
Ukuhlunga Nokuhlanzwa:Isixazululo esikhishwe sibe sesihlungwa ukuze kususwe noma yiziphi izinhlayiya eziqinile noma izinto ezinganyibiliki. Lokhu kulandelwa izinyathelo ezahlukene zokuhlanza, okuhlanganisa i-centrifugation, i-ultrafiltration, kanye ne-diafiltration, ukuze kususwe ukungcola okwengeziwe futhi kugxilwe ama-soy peptides.
Ukomisa:Isixazululo se-soy peptide esihlanziwe siyomiswa ukuze kususwe umswakama osele futhi kutholakale ifomu lempuphu eyomile. Izindlela zokomisa ngokufutha noma ngokuqandisa zivame ukusetshenziswa ngale njongo. Lezi zindlela zokomisa zisiza ekulondolozeni ubuqotho bokudla okunempilo kwama-peptide.
Ukulawulwa Kwekhwalithi Nokupakisha:Impuphu yokugcina ye-soy peptide idlula ezivivinyweni zokulawula ikhwalithi ezinzima ukuqinisekisa ukuthi ihlangabezana nezimfuneko ezifunwayo zokuhlanzeka, ikhwalithi, kanye nokuphepha. Ibe isipakishwa ezitsheni ezifanele, njengezikhwama noma amabhodlela angangeni moya, ukuze ivikeleke emswakama, ekukhanyeni, nakwezinye izici zemvelo ezingase zonakalise ikhwalithi yayo.
Kuyo yonke inqubo yokukhiqiza, kubalulekile ukunamathela ezindinganisweni zokuqinisekiswa kwezinto eziphilayo nokulandela izinqubo eziqinile zokuqinisekisa ikhwalithi ukuze kulondolozwe ubuqotho bempuphu ye-soy peptide. Lokhu kuhlanganisa ukugwema ukusebenzisa izithasiselo zokwenziwa, izithasiselo, noma yiziphi izinsiza zokucubungula ezingezona ezezinto eziphilayo. Ukuhlolwa njalo nokuhambisana nezidingo zomthetho kuqinisekisa ukuthi umkhiqizo wokugcina uhlangabezana nezindinganiso zezinto eziphilayo ezifunwayo.
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
20kg/isikhwama 500kg/iphalethi
Ukupakisha okuqinisiwe
Ukuphepha kwempahla
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Organic Soy Peptide Powderiqinisekiswe nge-NOP kanye ne-EU organic, isitifiketi se-ISO, isitifiketi se-HALAL, kanye nesitifiketi se-KOSHER.
Uma usebenzisa i-organic soy peptide powder, kubalulekile ukucabangela izinyathelo zokuphepha ezilandelayo:
Ukungezwani komzimba:Abanye abantu bangase babe nokungezwani komzimba noma ukuzwela emikhiqizweni yesoya. Uma une-allergy yesoya eyaziwayo, kungcono ukugwema ukudla i-organic soy peptide powder noma eminye imikhiqizo esekelwe kusoya. Xhumana nochwepheshe wezempilo uma ungaqiniseki ngokubekezelela kwakho isoya.
Ukuphazamiseka Kwemithi:Ama-peptide e-soy angase asebenzisane nemithi ethile, okuhlanganisa imithi yokunciphisa igazi, imithi yokulwa nama-platelet, kanye nemithi yezifo ezithinta ama-hormone. Xhumana nochwepheshe wezempilo uma uthatha noma yimiphi imithi ukuze uthole ukuthi i-organic soy peptide powder iphephile yini kuwe.
Izinkinga Zokugaya Ukudla:Impuphu ye-soy peptide, njengezinye izithako eziningi eziyimpuphu, ingabangela izinkinga zokugaya ukudla njengokuqunjelwa, igesi, noma ukungakhululeki esiswini kwabanye abantu. Uma uzwa noma yikuphi ukungakhululeki kwesisu ngemva kokudla le mpuphu, yeka ukuyisebenzisa bese uthintana nochwepheshe wezempilo.
Inani Lokusetshenziswa:Landela iziqondiso zesilinganiso ezinconyiwe ezinikezwe umenzi. Ukusetshenziswa ngokweqile kwempuphu ye-soy peptide ephilayo kungaholela emiphumeleni emibi engafuneki noma ukungalingani kwezakhamzimba. Kungcono ngaso sonke isikhathi ukuqala ngomthamo ophansi bese ukhulisa kancane kancane uma kudingeka.
Izimo Zokugcina:Ukuze ugcine ikhwalithi kanye nobusha bempuphu ye-organic soy peptide, yigcine endaweni epholile, eyomile kude nokukhanya kwelanga okuqondile. Qiniseka ukuthi uyivala kahle iphakheji ngemva kokusetshenziswa ngakunye ukuvimbela ukuvezwa komswakama noma umoya.
Xhumana Nochwepheshe Wezempilo:Kuhlale kunconywa ukubonisana nochwepheshe wezempilo noma isazi sokudla esibhalisiwe ngaphambi kokufaka noma yisiphi isithasiselo esisha ekudleni kwakho, ikakhulukazi uma unezinkinga zezempilo noma ukukhathazeka okukhona.
Sekukonke, i-organic soy peptide powder ingaba isengezo esiwusizo, kodwa kubalulekile ukucabangela lezi zinyathelo zokuphepha ukuqinisekisa ukusetshenziswa okuphephile nokuphumelelayo.
