I-riboflavin emsulwa emsulwa (Vitamin B2)
I-Vitamin B2 Powder, eyaziwa nangokuthi i-riboflavin powder, iyisengezo sokudla esiqukethe i-Vitamin B2 ngefomu elinempuphu. IVitamin B2 ingenye yamavithamini ayisishiyagalombili abalulekile B adingekayo ekusebenzeni kahle komzimba. Ibamba iqhaza elibalulekile ezinhlanganweni ezahlukahlukene zomzimba, kufaka phakathi ukukhiqizwa kwamandla, imetabolism kanye nokugcinwa kwesikhumba esinempilo, amehlo, nohlelo lwezinzwa.
I-Vitamin B2 Powder ivame ukusetshenziswa njengesengezo sokudla kubantu abathile abangaba nokushoda noma isidingo sokwandisa ukudla kwabo i-Vitamin B2. Kuyatholakala ngeFomu elinamampuphu, elingaxutshwa kalula libe iziphuzo noma lengezwe ekudleni. I-Vitamin B2 Powder nayo ingafakwa noma isetshenziswe njengesithako ekukhiqizweni kweminye imikhiqizo yokudla.
Kubalulekile ukuqaphela ukuthi ngenkathi i-Vitamin B2 ngokuvamile ithathwa njengephephile futhi ibekezelelwa kahle, kuhlale kunconywa ukubonisana nochwepheshe wezokunakekelwa kwempilo noma umsoco ngaphambi kokuqala noma yiluphi uhlobo lwesengezo olusha. Banganquma umthamo ofanele futhi basize ukubhekana nanoma yikuphi ukukhathazeka okuthile kwezempilo noma ukusebenzisana okungaba khona ngemithi.
| Izinto Zokuhlola | Ukucacisa | Umphumela |
| Ukubonakala | I-Orange-Yellow Crystalline Powder | Hlangana |
| Ukukhonjwa | I-Fluorescence eluhlaza eluhlaza okotshani iyanyamalala lapho kufakwa amaminerali acid noma ama-alkalies | Hlangana |
| Usayizi wezinhlayiyana | I-95% idlula ku-80 mesh | I-100% idlulile |
| Ubuningi obuningi | Ca 400-500g / l | Hlangana |
| Ukujikeleza okuthile | -115 ° ~ -135 ° | -121 ° |
| Ukulahleka kokumiswa (105 ° ngama-2hrs) | ≤1.5% | 0.3% |
| Desidie ekulahliseni | ≤0.3% | 0.1% |
| Lumiflavin | ≤0.025 ngo-440nm | 0.001 |
| Izinsimbi ezisindayo | <10ppm | <10ppm |
| Hola | <1ppm | <1ppm |
| Assay (ngesisekelo somisiwe) | 98.0% ~ 102.0% | 98.4% |
| Isibalo sepuleti esiphelele | <1,000cFU / g | 238cFU / g |
| I-Yeast & Mold | <100cFU / g | 22cFU / g |
| Ama-coliforms | <10cFU / g | 0cfu / g |
| E. Coli | -Phikisayo | -Phikisayo |
| Salmonella | -Phikisayo | -Phikisayo |
| Pseudomonas | -Phikisayo | -Phikisayo |
| S. aureus | -Phikisayo | -Phikisayo |
Ukumsulwa:I-riboflavin ephezulu kakhulu i-riboflavin powder kufanele ibe nezinga eliphakeme lokuhlanzeka, ngokuvamile ngenhla kwama-98%. Lokhu kuqinisekisa ukuthi umkhiqizo uqukethe inani elincane lokungcola futhi ukhululekile ezitokisini.
Ibanga lezemithi:Funa i-riboflavin powder ebizelwe njengebanga lezemithi noma lokudla. Lokhu kukhombisa ukuthi umkhiqizo uhlukanise izindlela eziqinile zokulawula ikhwalithi futhi ulungele ukusetshenziswa ngabantu.
I-SAMEL-soluble:I-Ribiflavin powder kufanele ichithe kalula emanzini, ivumela ukusetshenziswa okulula kwizicelo ezahlukahlukene njengokuzixubisa zibe iziphuzo noma ukuzifaka ekudleni.
I-Odorless futhi ayinambithi:I-riboflavin ebumsulwa ephakeme kufanele ibe yi-odorless futhi inambitha ukungathathi hlangothi, ukuvumela ukuthi ifakwe kalula izindlela ezahlukahlukene zokupheka ngaphandle kokushintsha ukunambitheka.
Ubukhulu wezinhlayiyana:Izinhlayiya ze-riboflavin powder kufanele ziklwenzelwe ukufukula ukuze kuqinisekiswe i-soubebity engcono nokumunca umzimba. Izinhlayiya ezincane zandisa ukusebenza kwesengezo.
Ukupakishwa:Ukupakishwa okuseqophelweni eliphezulu kubalulekile ukuvikela i-riboflavin powder kusuka kumswakama, ukukhanya, nomoya, okungalimaza ikhwalithi yayo. Funa imikhiqizo evalwe ezitsheni zezindiza, mhlawumbe nge-desiccant yokuthola umswakama.
Izitifiketi:Abakhiqizi abathembekile bavame ukuhlinzeka ngezitifiketi ezibonisa ukuthi i-riboflavin powder yabo ihlangabezana namazinga aqinile asezingeni. Funa izitifiketi ezifana nezindlela zokukhiqiza ezinhle (GMP) noma ukuhlolwa komuntu wesithathu kobumsulwa kanye ne-potency.
Ukukhiqizwa kwamandla:UVitamin B2 ubandakanyeka ekuguquleni ama-carbohydrate, amafutha namaprotheni ekudleni kube amandla. Kuyasiza ukusekela i-metabolism efanele amandla futhi kudlala indima ebalulekile ekugcineni amazinga wamandla aphelele.
Umsebenzi we-antioxidant:I-VB2 isebenza njenge-antioxidant, isiza ukungathathi hlangothi ama-radicals ayingozi emzimbeni. Lokhu kungaba nomthelela ekunciphiseni ukucindezela kwe-oxidative kanye nokuvikela amaseli avela kumonakalo odalwe ama-radicals wamahhala.
Impilo Yamehlo:Kubalulekile ukuze ulondoloze umbono omuhle nempilo yamehlo yonke. Kungasiza ukuvikela izimo ezinjenge-cataracts kanye nokuwohloka kweminyaka okuhlobene nobudala (AMD) ngokusekela impilo ye-cornea, lens, kanye ne-retina.
Isikhumba Esinempilo:Kubalulekile ukugcina isikhumba esiphilile. Ixhasa ukukhula kanye nokuvuselelwa kabusha kwamangqamuzana esikhumba futhi kungasiza ekuthuthukiseni ukubukeka kwesikhumba, ukunciphisa ukoma, nokukhuthaza ukubukeka okukhazimulayo.
Umsebenzi we-Neurological:Kubandakanyeka ekuhlanganiseni kwama-neurotransmitters okubalulekile ukuze kugcinwe umsebenzi ofanele wobuchopho kanye nempilo yengqondo. Kungasiza ukusekela umsebenzi wokuqonda futhi kudambise izimpawu zezimo ezinjenge-migraines kanye nokudangala.
Ukukhiqizwa Kweseli Olubomvu:Kuyadingeka ukukhiqizwa kwamangqamuzana abomvu egazi, anesibopho sokuthwala umoya-mpilo emzimbeni wonke. Ukudla okune-riboflavin owanele kubalulekile ukuvikela izimo ezinjenge-anemia.
Ukukhula Nentuthuko:Idlala indima ebalulekile ekukhuleni, ekuthuthukisweni nasekukhiqizweni. Kubaluleke kakhulu ngezikhathi zokukhula ngokushesha, njengokukhulelwa, ubuntwana, ubuntwana, kanye nobusha.
Imboni yokudla nokuphuza:IVitamin B2 ivame ukusetshenziswa njengombala wokudla, inikeza umbala ophuzi noma owolintshi kwimikhiqizo efana nobisi, okusanhlamvu, okuhlosiwe, neziphuzo. Iphinde isetshenziswe njengesengezo sokudla okunempilo ekulimazeleni ukudla.
Imboni Yezemithi:IVitamin B2 iyizakhi ezibalulekile zempilo yabantu, futhi i-riboflavin powder isetshenziswa njengesengezo sokudla ngendlela yama-caplule, amaphilisi, noma amapopi. Kusetshenziswa futhi ekukhiqizweni kwemikhiqizo ehlukahlukene yemithi.
Ukudla Kwezilwane:Ingezwe ekudleni kwezilwane ukuze ihlangabezane nezidingo zokudla okunempilo yemfuyo, izinkukhu, kanye ne-aquaculture. Kuyasiza ukukhuthaza ukukhula, ukwenza ngcono ukusebenza kokuzala, futhi kuthuthukise impilo yonke ezilwaneni.
Izimonyo nemikhiqizo yokunakekelwa komuntu siqu:Ingatholakala njengesithako emikhiqizweni ye-skincare, imikhiqizo yokunakekela izinwele, nezimonyo. Ingasetshenziselwa izakhiwo zayo ze-antioxidant noma ukuthuthukisa umbala womkhiqizo.
Ama-Nutrineuticals kanye nezithasiselo zokudla:Isetshenziswa kakhulu ekwenziweni kwezimali zokudla okunempilo kanye nezithasiselo zokudla ngenxa yeqhaza layo ekulondolozeni impilo yonke nokusekela imisebenzi ehlukahlukene yomzimba.
I-Biotechnology kanye nesiko leseli:Kusetshenziswa ezinqubweni ze-biotechnological, kufaka phakathi ukwakhiwa kwemidiya yesiko leseli, njengoba kusebenza njengengxenye edingekayo yokukhula nokusebenza kwamaseli.
1. Ukukhetha kwe-Grain:Khetha uhlobo olufanele lwe-microorganism olunamandla okukhiqiza uvithamini B2 kahle. Izindlela ezijwayelekile ezisetshenzisiwe zifaka phakathi i-bacillus subyisis, i-ashbya gossicypii, kanye ne-candida Famata.
2. Ukulungiselela i-inoculum:I-Intocain uhlobo olukhethiwe lube yizakhi zomzimba ezifana ne-glucose, usawoti we-ammonium, kanye namaminerali. Lokhu kuvumela i-microorganism ukuthi iphindise futhi ifinyelele i-biomass eyanele.
3. Ukuvutshelwa:Dlulisa i-inoculum ibe umkhumbi omkhulu wokuvutshelwa lapho kwenziwa khona ukukhiqizwa kweVitamin B2. Lungisa i-PH, lokushisa, kanye ne-aeration ukudala izimo eziphelele zokukhiqizwa kokukhula kanye nokukhiqizwa kwevithamini B2.
4. Isigaba sokukhiqiza:Ngalesi sigaba, ama-microorganism azodla izakhamzimba eziphakathi nendawo futhi akhiqize uvithamini B2 njenge-byproduct. Inqubo yokuvusekiswa ingathatha izinsuku eziningana ukuya emavikini, kuya ngohlobo oluthile kanye nemibandela esetshenzisiwe.
5. Ukuvuna:Lapho izinga elifunekayo lokukhiqizwa kweVitamin B2 litholakala, umhluzi wokuvutshelwa uvunwa. Lokhu kungenziwa ngokuhlukanisa i-microorganism biomass kusuka ku-liquid medium usebenzisa amasu anjenge-centrifugation noma i-filltration.
6. Ukukhishwa nokuhlanzwa:I-biomass evuniwe iyacutshungulwa ukuze ikhiphe i-Vitamin B2. Izindlela ezahlukahlukene ezinjengokukhishwa kwe-solvent noma i-chromatography zingaqashwa ukuze zihlukanise futhi zihlanze uvithamini B2 kwezinye izakhi ezikhona ku-biomass.
7. Ukomisa nokwakheka:I-Vitamin B2 ehlanziwe ngokuvamile yomiswe ukususa noma yimuphi umswakama osele futhi iguqulwe ibe yifomu elizinzile elifana ne-powder noma ama-granule. Ingase icutshungulwe kabusha ibe ngamakamelo ahlukahlukene njengamathebulethi, amaphilisi, noma izixazululo ze-liquid.
8. Ukulawulwa kwekhwalithi:Kuyo yonke inqubo yokukhiqiza, izindlela zokulawula ezisezingeni eliphakeme zenzelwe ukuqinisekisa ukuthi umkhiqizo wokugcina uhlangabezana namazinga adingekayo womsulwa, i-potency, nokuphepha.
Isitoreji: Gcina endaweni epholile, eyomile, nehlanzekile, ukuvikela kumswakama nokukhanya okuqondile.
Iphakheji le-Bulk: 25kg / Drum.
Isikhathi sokuhola: izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo yesheluphelo: iminyaka emi-2.
Ukuphawula: Ukucaciswa okwenziwe ngezifiso nakho kungatholakala.
I-20KG / BAG 500KG / Pallet
Ukuhlanganiswa okuqinisiwe
Ukuphepha Kwempahla
Khama
Ngaphansi kwe-100kg, 3-5days
Umnyango wesevisi emnyango kulula ukukhetha izimpahla
Ngolwandle
Ngaphezulu300kg, cishe izinsuku ezingama-30
IPort to Port Service Professional Sholearance Broker edingekayo
Ngomoya
I-100kg-1000kg, 5-7days
Isikhumulo sezindiza esikhumulweni sezindiza i-Professional Professional Professional Broker edingekayo
I-riboflavin emsulwa emsulwa (Vitamin B2)Kuqinisekiswe nge-NOP ne-EU Organic, isitifiketi se-ISO, isitifiketi se-halal, nesitifiketi seKosher.
Emzimbeni, i-riboflavin powder (Vitamin B2) idlala indima ebalulekile ezinhlelweni ezahlukahlukene zomzimba. Nakhu ukuthi kusebenza kanjani:
Ukukhiqizwa kwamandla:I-riboflavin iyingxenye ebalulekile yama-coenzyme amabili, i-flavin adenine dinucleotide (fad) ne-flavin mononleotide (FMN). Lawa ma-coenzyme abamba iqhaza ezindleleni ezikhiqiza amandla ze-metabolic, njengemjikelezo we-citric acid (umjikelezo we-krebs) kanye neketanga lezokuhamba ye-elektroni. UFad no-FMN basiza ekuguqulweni kwama-carbohydrate, amafutha namaprotheni ngamandla asetshenzisiwe emzimbeni.
Umsebenzi we-antioxidant:I-Ribiflavin Powder isebenza njenge-antioxidant, okusho ukuthi kusiza ukuvikela amaseli kumonakalo odalwe ama-radicals wamahhala. I-Coenzymes fad kanye ne-FMN isebenza ngokuhlangana nezinye izinhlelo ze-antioxidant emzimbeni, njenge-glutathione ne-vithamini e, ukuze zivimbele ama-radicals wamahhala futhi zivikele ukucindezelwa kwe-oxidative.
Ukwakheka kweseli elibomvu:URiboflavin ubalulekile ekwakhiweni kwamangqamuzana abomvu egazi kanye nokuhlanganiswa kwe-hemoglobin, amaprotheni abhekele ukuthwala umoya-mpilo emzimbeni wonke. Kuyasiza ukugcina amazinga anele amangqamuzana abomvu egazi, ngaleyo ndlela kuvinjelwe izimo ezifana ne-anemia.
Isikhumba nombono onempilo:I-Riboflavin ibandakanyeka ekugcinweni kwesikhumba esinempilo, amehlo, kanye nolwelwesi lwama-mucous. Inikela ekukhiqizweni kwe-collagen, amaprotheni asekela ukwakheka kwesikhumba, futhi asekela umsebenzi we-cornea nelensi yeso.
Umsebenzi wesistimu yezinzwa:I-Riboflavin idlala indima ekusebenzeni kahle kohlelo lwezinzwa. Isiza ekukhiqizweni kwama-neurotransmitters athile, anjenge-serotonin ne-norepinephrine, ebalulekile ekuqondisweni kwemizwa, ukulala, nomsebenzi ophelele wokuqonda.
I-hormone synthesis:I-Riboflavin ibandakanyeka ekuhlanganiseni kwama-hormone ahlukahlukene, kufaka phakathi ama-adrenal hormone nama-hormone e-thyroid, abalulekile ekugcinweni kwebhalansi ye-hormonal kanye nempilo yonke.
Kubalulekile ukulondolozela ukudla okwenele kwe-riboflavin ukusekela le misebenzi ebucayi emzimbeni. Imithombo yokudla ecebile yeRiboflavin ifaka imikhiqizo yobisi, inyama, amaqanda, ama-legumes, imifino enamaqabunga, nama-rade ofs abiyelwe. Ezimweni lapho ukungena khona kokudla kunganele, izithasiselo ze-riboflavin noma imikhiqizo equkethe i-riboflavin powder ingasetshenziswa ukuqinisekisa amazinga anele alomzwa obalulekile.
