I-Spirulina Oligopeptides Powder
I-Spirulina Oligopeptides Powderamaketanga amafushane ama-amino acid atholakala kuphrotheni e-spirulina, uhlobo lwe-algae eluhlaza okwesibhakabhaka. I-BIOWAY isebenzisa i-spirulina ephukile njengempahla eluhlaza ngokukhipha amaprotheni, i-enzymatic hydrolysis, ukuhlolwa okungenzeka kwe-bioactivity, ukuhlukaniswa, nokuhlanzwa, okusiza ukususa iphunga le-spirulina futhi kuthuthukise ukunyibilika kwayo.
Ama-peptide amaprotheni e-Spirulina, anombala ophuzi okhanyayo kanye nokuncibilika kwamanzi amaningi, kukholakala ukuthi ane-antioxidant, anti-inflammatory, kanye ne-immune-modulating properties, futhi abhekwa njengagayeka kalula futhi amunca umzimba. Ngenxa yalokho, zivame ukusetshenziswa emikhiqizweni ehlukahlukene yezempilo nokuphila kahle, okuhlanganisa izimpushana zamaprotheni, izithasiselo ezinomsoco, nokudla okusebenzayo ngenxa yokuqukethwe kwazo okucebile kwama-amino acid abalulekile, ama-antioxidants, nezinye izinhlanganisela ze-bioactive.
| Into yokuhlola | Ukucaciswa |
| Ukubukeka | I-Powder Enhle |
| Umbala | okumhlophe okuphaphathekile kuya kokuphuzi ngokukhanyayo |
| Iphunga | iphunga eliyingqayizivele kanye nokunambitheka okuhlukile komkhiqizo |
| Iziqu zokungcola | Akukho ukungcola kwangaphandle okubonakala ngeso lenyama |
| Isamba samaprotheni(g/100g) | ≥60 |
| Ama-oligopeptides(g/100g) | ≥50 |
| Ukulahlekelwa Ekumisweni | ≤7.0% |
| Okuqukethwe Umlotha | ≤7.0% |
| Izinsimbi Ezisindayo | ≤10ppm |
| As | ≤2ppm |
| Pb | ≤2ppm |
| Hg | ≤1ppm |
| I-Microbiological Control | |
| Ipuleti Eliphelele | ＜1000CFU/g |
| Imvubelo & Isikhunta | ＜100CFU /g |
| E. Coli | Okubi |
| I-Salmonella | Okubi |
1. Umbala omhlophe-omhlophe ukuya kophuzi ngokukhanyayo:Kulula ukungeza kweminye imikhiqizo
2. Ukunyibilika okuhle:Incibilika kalula emanzini, kulula ukuyisebenzisa eziphuzweni, ekudleni nakweminye imikhiqizo.
3. Iphunga eliphansi:Izinsalela ezimbalwa ze-amino acid zingabangela iphunga eliphansi, okulenze lifaneleke kakhulu ukusetshenziswa ekudleni naseziphuzweni.
4. I-bioavailability ephezulu:Imuncwa kalula futhi isetshenziswe ngumzimba womuntu futhi ine-bioavailability enhle.
5. Inothe ngemisoco:Inothile ngezinhlobonhlobo zama-amino acid abalulekile nezinye izakhamzimba, isiza ukuhlangabezana nezidingo zomsoco zomzimba womuntu.
6. Umsebenzi webhayoloji:Ingase ibe nezinto eziphilayo ezifana ne-antioxidant, anti-inflammatory and immune regulation, futhi inomthelela omuhle empilweni.
Izinzuzo eziyinhloko zezempilo ze-Spirulina Protein Peptides:
1. Ukwehlisa i-lipids egazini:Isheshisa ukuphuma kwe-cholesterol futhi inciphise ukumuncwa kwayo.
2. Ukulawulwa komfutho wegazi:Ivimbela umsebenzi we-angiotensin-converting enzyme (ACE).
3. Ukungakhathali:Icindezela imiphumela emibi "yebhalansi ye-nitrogen engemihle" futhi ithuthukise ukwakheka kwe-hemoglobin.
4. Ukukhuthaza ukumuncwa kwamaminerali:Ibopha ngama-ion ensimbi.
5. Ukuncipha kwesisindo:Ithuthukisa ukuhlanganisa amafutha futhi isheshise i-fat metabolism.
6. Ukuqinisa amasosha omzimba, ukwehlisa ushukela egazini.
7. I-calcium supplementation enhle ye-osteoporosis.
I-Spirulina oligopeptides powder inezinhlelo zokusebenza ezahlukahlukene ezimbonini ezahlukahlukene, kufaka phakathi:
I-Nutraceuticals:Isetshenziswa ekukhiqizeni izithasiselo zokudla okunomsoco kanye nokudla okusebenzayo ngenxa yezinzuzo zayo zezempilo ezingaba khona.
Umsoco wezemidlalo:Kufakwe kuma-protein powders, amabha wamandla, neziphuzo zemidlalo zabasubathi nabathandi bokufaneleka.
I-Cosmeceuticals:Isetshenziswa emikhiqizweni ye-skincare ngezinzuzo zayo zezempilo zesikhumba ezingaba khona kanye nezakhiwo ze-antioxidant.
Ukudla kwezilwane:Kufakwe ekwenziweni kokuphakelwa kwezilwane ukuthuthukisa okuqukethwe okunomsoco emfuyweni nasezilwaneni zasemanzini.
Imboni yezemithi:Isetshenziswa ekuthuthukisweni kwemikhiqizo yezemithi ngenxa yezakhiwo zayo ezingaba khona zokuthuthukisa impilo.
Imboni yokudla neziphuzo:Kwengezwe emikhiqizweni ehlukahlukene yokudla neziphuzo ngenxa yevelu yako yokudla kanye nezinzuzo zezempilo ezingaba khona.
Ukupakisha Nesevisi
Ukupakisha
* Isikhathi Sokulethwa: Cishe izinsuku zokusebenza ezi-3-5 ngemuva kokukhokha kwakho.
* Iphakheji: Kuzigubhu zefayibha ezinezikhwama zepulasitiki ezimbili ngaphakathi.
* Isisindo Net: 25kgs/drum, Isisindo Esiphelele: 28kgs/Drum
* Usayizi Wesigubhu & Nomthamo: ID42cm × H52cm, 0.08 m³/ Isigubhu
* Isitoreji: Kugcinwe endaweni eyomile nepholile, gwema ukukhanya okunamandla nokushisa.
* Impilo yeshelufu: Iminyaka emibili uma igcinwe kahle.
Ukuthumela ngomkhumbi
* I-DHL Express, i-FEDEX, ne-EMS ngamanani angaphansi kuka-50KG, ngokuvamile abizwa ngokuthi isevisi ye-DDU.
* Ukuthunyelwa kolwandle ngamanani angaphezu kwama-500 kg; futhi ukuthunyelwa ngomoya kuyatholakala nge-50 kg ngaphezulu.
* Ngemikhiqizo yenani eliphezulu, sicela ukhethe ukuthunyelwa ngomoya kanye ne-DHL express ukuze uphephe.
* Sicela uqinisekise ukuthi ungakwazi yini ukwenza imvume lapho izimpahla zifika kumasiko akho ngaphambi kokufaka i-oda. Kubathengi abavela eMexico, Turkey, Italy, Romania, Russia, nezinye izindawo ezikude.
Izindlela Zokukhokha Nezokudiliva
Express
Ngaphansi kwe-100kg, Izinsuku ezingu-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7 Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
Imininingwane Yokukhiqiza (Ishadi Eligelezayo)
1. Ukutshala Nokuvuna
2. Isizinda
3. Ukugxila kanye Nokuhlanzwa
4. Ukomisa
5. Ukumisa
6. Ukulawulwa Kwekhwalithi
7. Ukupakisha 8. Ukusabalalisa
Isitifiketi
It iqinisekiswa yi-ISO, HALAL, nezitifiketi ze-KOSHER.
