I-Raspberry Juice Powder efriziwe
Impushana yejusi ye-raspberry efriziweiwuhlobo olugxilile lwejusi yokusajingijolo eye yabhekana nenqubo ekhethekile yokumisa iqhwa.Le nqubo ihilela ukuqhwaza kwejusi yokusajingijolo bese kususwa okuqukethwe kwamanzi ngokusebenzisa i-sublimation, lapho amanzi ayiqhwa eshintsha ngokuqondile abe umhwamuko ngaphandle kokudlula esimweni soketshezi.
Inqubo yokumisa iqhwa isiza ukugcina ukunambitheka kwemvelo, okuqukethwe okunomsoco, nombala ogqamile wama-raspberries.Ivumela ukukhishwa kwamanzi ngenkathi igcina izingxenye ezibalulekile zejusi, okuholela ekubeni impushana enhle engabuyiselwa kalula emanzini.
Impushana yejusi eqandisiwe okusajingijolo eqandisiwe ingasetshenziswa ezinhlelweni ezahlukene, njengokudla nemikhiqizo yesiphuzo, izithasiselo zokudla okunomsoco, izimonyo, imithi, nokunye.Inikeza ukunethezeka kwefomu eligxilile nelizinzile eshalofini lejusi yokusajingijolo, okwenza kube lula ukulihlanganisa ekwenziweni okuhlukile nezindlela zokupheka.
| Izinto | Amazinga | Imiphumela |
| Ukuhlaziywa Komzimba | ||
| Incazelo | Impushana Ebomvu Emnyama | Iyahambisana |
| Isivivinyo | 80 mesh | Iyahambisana |
| Usayizi We-Mesh | I-100% idlula i-80 mesh | Iyahambisana |
| Umlotha | ≤ 5.0% | 2.85% |
| Ukulahlekelwa Ekumisweni | ≤ 5.0% | 2.82% |
| Ukuhlaziywa Kwamakhemikhali | ||
| Insimbi Enzima | ≤ 10.0 mg/kg | Iyahambisana |
| Pb | ≤ 2.0 mg/kg | Iyahambisana |
| As | ≤ 1.0 mg/kg | Iyahambisana |
| Hg | ≤ 0.1 mg/kg | Iyahambisana |
| Ukuhlaziywa kwe-Microbiological | ||
| Izinsalela zePesticide | Okubi | Okubi |
| Inani Lepuleti Eliphelele | ≤ 1000cfu/g | Iyahambisana |
| Imvubelo nesikhunta | ≤ 100cfu/g | Iyahambisana |
| E.coil | Okubi | Okubi |
| I-Salmonella | Okubi | Okubi |
Kukhona okugqanyisiwe kwesici somkhiqizo we-Raspberry Juice Powder owomile oqandisiwe:
I-flavour nephunga elimnandi:igcina ukunambitheka kwemvelo, okusha kanye nephunga elimnandi lama-raspberries, inikeza umuzwa wokunambitheka okujabulisayo.
Ifomu eligxilisiwe:Le mpushana iwuhlobo olugxilile lwejusi yokusajingijolo, evumela ukulawulwa komthamo okulula nokunembayo.Inani elincane lihamba ibanga elide, okwenza lingabizi kakhulu kokubili ukusetshenziswa kwezentengiso nezindawo zokuhlala.
Impilo yeshelufu ende:Ngokungafani nejusi ye-raspberry entsha, inempilo yeshelufu ende kakhulu.Ingagcinwa izinyanga noma iminyaka ngaphandle kokulahlekelwa ukunambitheka kwayo, umbala, noma inani lokudla okunempilo.
Inani lokudla okunomsoco:Ijusi ye-raspberry yaziwa ngokuqukethwe kwayo okuphezulu kwamavithamini, amaminerali, nama-antioxidants.Igcina lezi zakhi ezizuzisayo, ikwenze kube indlela elula yokwengeza ama-antioxidants kanye nezinhlanganisela ezinenzuzo ekudleni kwakho.
Isithako Esihlukahlukene:Ngenxa yemvelo yayo eguquguqukayo, ingasetshenziswa ezinhlobonhlobo zezinhlelo zokusebenza, kufaka phakathi imikhiqizo yokudla nesiphuzo, ama-smoothies, amasoso, izimpahla ezibhakiwe, nokuningi.
Kulula ukuyisebenzisa:Ifomu lempushana yejusi yokusajingijolo kulula ukuyiphatha nokuyigcina, okuyenza ibe inketho elungele abakhiqizi, izikhungo zesevisi yokudla, nabapheki basekhaya ngokufanayo.Ukwengeza, ingaphinda ifakwe emanzini noma ngolunye uketshezi, iyenze ibe isithako esivumelana nezimo zokupheka ezihlukahlukene.
Okungokwemvelo nokumsulwa:ngokuvamile ayinazo izithasiselo noma izilondolozi.Yenziwe ngama-raspberries wangempela, iqinisekisa isithako esihlanzekile nesemvelo semikhiqizo noma zokupheka zakho.
Indawo yokuthengisa eyingqayizivele:Inqubo yokumisa iqhwa esetshenziselwa ukwenza le mpushana iqinisekisa ukuthi umbala ogqamile, ukunambitheka, kanye nenani lokudla okunomsoco lama-raspberries konke kuyalondolozwa.Lokhu kungaba indawo yokuthengisa eyingqayizivele yomkhiqizo wakho, ukuwenza uhluke kwezinye izinhlobo zejusi yama-raspberry noma izinongo ezitholakala emakethe.
Impushana yejusi yokusajingijolo eqandisiwe inikeza izinzuzo eziningi zezempilo ezingaba khona ngenxa yokuqukethwe kwayo okunomsoco okugxilile.Nazi ezinye zezinzuzo zezempilo ezibalulekile ezihlobene nalo mkhiqizo:
I-Antioxidant-rich:Ama-raspberries aziwa ngamazinga awo aphezulu e-antioxidants, kufaka phakathi i-anthocyanins, i-flavonols, ne-ellagic acid.Lawa ma-antioxidants asiza ukuvikela umzimba kuma-radicals mahhala, angabangela ukucindezeleka okwenziwe nge-oxidative nokulimala kwamaseli.Ngokuwusebenzisa, ungazuza kulawa ma-antioxidants ngendlela egxilile.
Izakhiwo zokulwa nokuvuvukala:Ama-antioxidants atholakala kuma-raspberries nawo anemiphumela enamandla yokulwa nokuvuvukala.Ukuwusebenzisa njalo kungase kusize ekunciphiseni ukuvuvukala emzimbeni, okuhambisana nezifo ezingelapheki njengesifo senhliziyo, isifo sikashukela, nezinhlobo ezithile zomdlavuza.
Ukwesekwa kwamasosha omzimba:Ama-raspberries angumthombo omuhle kavithamini C, odlala indima ebalulekile ekusekeleni isimiso somzimba sokuzivikela ezifweni esinempilo.Inganikeza umthamo ogxilile kavithamini C, osiza ukuqinisa amasosha akho omzimba futhi uvikele ezifweni ezivamile.
Okuqukethwe kwe-Fiber:Ama-raspberries anothile nge-fiber yokudla, ebalulekile ekugcineni uhlelo lokugaya ukudla olunempilo.Ukuwusebenzisa kungaba nomthelela ekudleni kwakho i-fiber nsuku zonke, kukhuthaze ukunyakaza kwamathumbu okuvamile futhi kusekele impilo yokugaya ukudla.
Ukuminyana Komsoco:Igcina inani lokudla okunempilo kwama-raspberries amasha, okuhlanganisa amavithamini, amaminerali, nama-phytonutrients.Lezi zakhi zibalulekile empilweni nasenhlalakahleni yonke, okuhlanganisa ukukhuthaza isikhumba esinempilo, izinwele, nezinzipho, ukusekela impilo yamehlo, nokwenza kahle imisebenzi yamaselula emzimbeni.
Impushana yejusi ye-raspberry eqandisiwe inezinhlobonhlobo zezinkambu zokufaka isicelo ngenxa yokuguquguquka kwayo kanye nokuqukethwe okunomsoco okugxilile.Nazi ezinye izinhlelo zokusebenza ezingaba khona zalo mkhiqizo:
Imboni yokudla neziphuzo:Ingasetshenziswa njengesithako emikhiqizweni ehlukahlukene yokudla neziphuzo, okuhlanganisa ama-smoothies, amajusi, ama-yogurts, ama-ayisikhilimu, izinto ezibhakiwe, oshokoledi, namaconfectioneries.Yengeza ukunambitheka kwemvelo okusajingijolo, umbala, kanye nenani lokudla okunempilo kule mikhiqizo.
Izithasiselo zezempilo nempilo enhle:Ngenxa yokuqukethwe kwayo okuphezulu kwe-antioxidant kanye nezinzuzo zezempilo ezingase zibe khona, isetshenziswa ekwakhiweni kwezithako zokudla kanye nezakhi zomsoco.Ingagqunywa noma isetshenziswe njengempushana emikhiqizweni ehlukahlukene yezempilo nempilo enhle, okuhlanganisa ukuxutshwa kwe-antioxidant, ukwakheka okuqinisa ukuzivikela komzimba, kanye nezithako zemvelo.
Ukusetshenziswa kweCulinary:Ingafakwa ekuphekeni nasekubhakeni zokupheka ukwengeza ukunambitheka okusajingijolo okubabayo.Ivame ukusetshenziswa kumasoso, okokugqoka, ama-marinades, kanye nezindlela zokupheka ze-dessert ukuze uthole ukunambitheka okukhulu kwesithelo ngaphandle komswakama owengeziwe wama-raspberries amasha.
Izingxube ze-Smoothie ne-Shake:Njengendlela elula futhi egxilile yama-raspberries, iyisithako esidumile kumamiksi e-smoothie nama-shake.Inikeza ukunambitheka okusajingijolo kanye nevelu yokondleka kule mikhiqizo elungele ukuxutshwa.
Izimonyo nemikhiqizo yokunakekelwa komuntu siqu:I-raspberry extract kanye nezimpushana nazo zisetshenziswa embonini yezimonyo kanye nokunakekelwa komuntu siqu.Ingatholakala ekwenziweni kokunakekelwa kwesikhumba, okufana nokhilimu, izinto zokuthambisa, izifihla-buso, namaserum, ngenxa yezakhiwo zayo ezingaba yi-antioxidant nezokulwa nokuguga.
Inqubo yokukhiqiza impushana yejusi ye-raspberry eqandisiwe ihlanganisa izinyathelo ezimbalwa zokuguqula amajikijolo amasha abe yimpushana ngenkathi elondoloza izimfanelo zawo zokudla okunomsoco.Nali uhlaka olujwayelekile lwenqubo:
Ukukhetha nokuvuna:Ama-raspberries avuthiwe akhethwe ngokucophelela ukuze acutshungulwe.Amajikijolo kufanele abe sezingeni elihle, angalimazi noma angcoliswe.
Ukugeza:Ama-raspberries ahlanzwa kahle ukuze asuse noma yikuphi ukungcola, imfucumfucu, noma izibulala-zinambuzane.Lesi sinyathelo sibalulekile ukuze kuqinisekiswe ukuphepha kokudla kanye nenhlanzeko.
Ukujusa:Ama-raspberries ahlanziwe ayachotshozwa noma acindezelwe ukuze kukhishwe ijusi.Lokhu kungenziwa kusetshenziswa izindlela ezehlukene ezinjengokucindezela ngesandla, ukukhipha umusi, noma ukucindezela okubandayo.Umgomo uwukukhipha ijusi eningi ngangokunokwenzeka kuyilapho unciphisa ukuchayeka ekushiseni ukuze kugcinwe okuqukethwe okunomsoco.
Ukuhlunga:Ijusi yokusajingijolo ekhishiwe ivamise ukuhlungwa ukuze kususwe noma iziphi izinto eziqinile noma izinhlayiya ezingafuneki.Lokhu kusiza ukuthola ijusi ecacile futhi ebushelelezi.
Ukugxila:Ijusi elihlungiwe libe seligxiliswa ukuze kuncishiswe amanzi awo.Lokhu kuvame ukufezwa ngokuhwamuka, lapho ijusi ishiselwa ngaphansi kwezimo ezilawulwayo ukuze kukhishwe amanzi amaningi.Ukugxilisa ijusi kusiza ukunciphisa umthamo wayo futhi kwandise amandla okunambitheka kwawo kanye nezakhi.
Ukubanda:Ijusi ye-raspberry egxilile iqhwa ngokushesha kusetshenziswa imishini ekhethekile yokuqandisa ukuze kuncishiswe ukwakheka kwamakristalu eqhwa.Ukuqandisa kugcina ukunambitheka, umbala, kanye nobuqotho bomsoco wejusi.
Ukomisa:Ijusi yokusajingijolo eqandisiwe ibe isifakwa ngaphansi kwenqubo yokumisa iqhwa, eyaziwa nangokuthi i-lyophilization.Kulesi sinyathelo, ijusi eqandisiwe ifakwa egumbini le-vacuum lapho iqhwa liguqulwa ngokuqondile libe umhwamuko, lidlule isigaba soketshezi.Le nqubo yokumisa iqhwa isiza ukugcina ukunambitheka kwemvelo, umbala, kanye nemisoco yejusi yokusajingijolo kuyilapho isusa cishe wonke umswakama.
Ukugaywa nokupakisha:Ijusi yokusajingijolo eqandisiwe igaywa ibe yimpushana kusetshenziswa izinto zokugaya.Impushana ibe isipakishwa ezitsheni ezifanele ezivikela umswakama, ukukhanya nomoya ukuze igcine izinga layo.
Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yendlu ngendlu kulula ukuthatha izimpahla
Ngasolwandle
Over 300kg, Cishe izinsuku ezingu-30
Kudingeka ichweba eliya esikhungweni somdayiseli wokuthola imvume
Ngomoya
100kg-1000kg, 5-7Izinsuku
Kudingeka umthengisi wemvume yochwepheshe wesikhumulo sezindiza oya esikhumulweni sezindiza
Impushana yejusi ye-raspberry efriziweiqinisekiswa yi-Organic, BRC, ISO, HALAL, KOSHER, nezitifiketi ze-HACCP.
Ngenkathi i-raspberry juice powder efriziwe inikezela ngezinzuzo eziningi, kukhona ukungalungi okufanele kucatshangelwe:
Izindleko:Impushana yejusi ye-raspberry efriziwe ingabiza kakhulu uma iqhathaniswa nezinye izinhlobo zejusi yokusajingijolo.Inqubo yokumisa iqhwa yengeza izindleko ezengeziwe ekukhiqizeni, okungenza impushana ibize kakhulu kubathengi.
Ukulahleka komsoco:Nakuba ukomisa iqhwa kulondoloza imisoco eminingi, ezinye zingase zilahleke phakathi nenqubo.I-Vitamin C, ikakhulukazi, ingazwela inqubo yokumisa iqhwa futhi ingase yehlise izinga elithile.
Izinguquko zezinzwa:Impushana yejusi ye-raspberry eyomisiwe ingase ibe nokunambitheka okuhluke kancane kanye nephunga elimnandi uma kuqhathaniswa nejusi yokusajingijolo entsha.Abanye abantu bangathola ukunambitheka kushintshile kancane noma kuncane kakhulu.
Ukutholakala okukhawulelwe:Impushana yejusi ye-raspberry efriziwe ingase ingatholakali kalula njengezinye izinhlobo zejusi yokusajingijolo.Ingase ingagcini ngokuvamisile ezitolo zegrosa noma ingadinga uku-oda okukhethekile.
Ubunzima bokusungula kabusha:Ukuhlanganisa kabusha impushana yejusi ye-raspberry efriziwe ibe uketshezi kungase kudinge umzamo othile kanye nokuhlola.Ukufinyelela ukuvumelana okufiswayo kanye nebhalansi yokunambitheka kungathatha isikhathi futhi kungase kungabi lula njengokuvele uhlanganise ukugxilisa kwejusi ewuketshezi.
Amathuba okuhlangana:Njengemikhiqizo eminingi eyimpuphu, i-raspberry juice powder efriziwe ingaba lula ukunqwabelana.Ukugcinwa okufanele kanye namasu okuphatha kungase kudingeke ukuze kugcinwe ukuthungwa okubushelelezi futhi okuyimpuphu.
Izinhlelo zokusebenza zokupheka ezinomkhawulo:Nakuba i-raspberry juice powder efriziwe ingaba isithako esilungele izindlela ezithile zokupheka, ukusetshenziswa kwayo kungase kube nomkhawulo uma kuqhathaniswa nezinye izinhlobo zejusi yokusajingijolo.Impushana ingase ingasebenzi kahle ekuphekeni okudinga izakhiwo eziwuketshezi noma ukuthungwa okusha kwamajikijolo angama-liquid noma aphelele.
Kubalulekile ukukala lokhu kungalungile ngokumelene nezinzuzo ezingase zibe khona kanye nokusetshenziswa okuhlosiwe kwempushana yejusi yokusajingijolo eqandisiwe ngaphambi kokunquma ukuthi iyindlela ekufanele yini.
Impushana yejusi ye-raspberry eqandisiwe kanye nempushana yejusi ye-raspberry eyomile zombili izindlela zokuguqula ijusi yokusajingijolo ibe yimpushana ukuze igcinwe kalula, ihambe, futhi isetshenziswe.
Umehluko omkhulu phakathi kwalezi zindlela ezimbili usenqubweni yokukhipha umswakama kujusi:
Impushana yejusi ye-raspberry eqandisiwe:Le ndlela ihilela ukumisa ijusi ye-raspberry ngeqhwa.Ijusi iqandiswa kuqala, bese ijusi eqandisiwe ifakwa ku-vacuum room lapho iqhwa liguqulwa libe umhwamuko, lidlule isigaba soketshezi.Le nqubo yokumisa iqhwa isiza ukugcina ukunambitheka kwemvelo, umbala, kanye nemisoco yejusi yokusajingijolo kuyilapho isusa cishe wonke umswakama.Impushana ewumphumela inomumo okhanyayo futhi ibuyisela amanzi kalula uma yengezwe oketshezini.
I-spray-dry raspberry juice powder:Ngale ndlela, ijusi lokusajingijolo i-athomu ibe amaconsi amancane futhi ifuthwe ekamelweni elishisayo lokumisa.Izinga lokushisa eliphezulu lihwamulisa ngokushesha umswakama ophuma emathonsini, lishiye izinhlayiya zempushana ezomisiwe.Inqubo yokumisa isifutho iyashesha futhi iyasebenza, kodwa ingabangela ukonakala okuthile kwemvelo nemisoco ngenxa yokuchayeka ekushiseni.Impushana ewumphumela ngokuvamile ihamba kahle futhi igeleza mahhala.
Mayelana nokuthungwa, impushana yejusi ye-raspberry efriziwe eqandisiwe ijwayele ukuba nokungaguquguquki okulula futhi oku-fluffier, kuyilapho impushana yejusi ye-raspberry eyomisiwe ngokuvamile icolekile futhi ihlangene kakhudlwana.
Zombili izindlela zinezinzuzo kanye nokubi.Ukomisa iqhwa ngokuvamile kugcina ukunambitheka kwemvelo nemisoco kangcono, kodwa kungaba inqubo edla isikhathi futhi ebiza kakhulu.Ukomiswa ngokufutha kuyashesha futhi kubiza kakhulu kodwa kungase kubangele ukulahlekelwa ukunambitheka nokondleka okuthile.
Uma ukhetha phakathi kwempushana yejusi ye-raspberry eqandisiwe ne-spray-dry raspberry juice powder, ekugcineni kuncike kulokho okuthandayo kanye nezidingo ezithile.Uma ukunambitheka nokugcinwa kwezakhi kubalulekile, impushana eqandisiwe ingase ibe inketho engcono.Uma izindleko nokusebenza kahle kubaluleke kakhulu, impushana eyomisiwe isifutho ingase yanele.
