I-Powder ye-Pesticide Walnut Protein Powder
I-Low Pesticide I-Walnut protein powder iyi-protein powder esekelwe ezitshalweni eyenziwe ngama-walnuts agayiwe. Iyindlela engcono kakhulu kunezinye izimpushana zamaprotheni njenge-whey noma i-soy protein kubantu abalandela ukudla kwe-vegan noma kwemifino, noma kulabo abanokungezwani komzimba noma abangakubekezeleli ubisi noma i-soy. I-Walnut protein powder icebile ngama-fatty acid abalulekile njenge-omega-3 ne-omega-6, awusizo empilweni yobuchopho nenhliziyo. Iphinde ibe ne-fiber ephezulu, iqukethe ama-antioxidants, futhi inokunambitheka okumnandi okungathuthukisa ukunambitheka kwezindlela zokupheka ezahlukahlukene. I-Walnut protein powder ingangezwa kuma-smoothies, izinto ezibhakiwe, i-oatmeal, i-yogurt, nokunye ukudla okuningi ukuthuthukisa inani lazo lokudla okunempilo kanye nokuqukethwe kwamaprotheni.
| Igama lomkhiqizo | Impuphu yamaprotheni e-walnut | Ubuningi | 20000kg |
| Inombolo yeqoqo lokukhiqiza | 202301001-WP | Izwe Lokuzalwa | IShayina |
| Usuku lokukhiqiza | 2023/01/06 | Usuku lokuphelelwa yisikhathi | 2025/01/05 |
| Into Yokuhlola | Imininingwane | Umphumela wokuhlolwa | Indlela yokuhlola |
| Ukubonakala | Impuphu emhlophe engacacile | Imithetho | Kuyabonakala |
| Ukunambitha Nephunga | Isici | Imithetho | I-Rganoleptic |
| Isihlungi sezinhlayiya | ≥ 95% idlula i-mesh engu-300 | I-98% idlula i-mesh engu-300 | Indlela yokuhlinza |
| Amaprotheni (isisekelo esomile) (NX6 .25),g/100g | ≥ 70% | 73 .2% | I-GB 5009 .5-2016 |
| Umswakama, g/ 100g | ≤ 8.0% | 4.1% | I-GB 5009 .3-2016 |
| Umlotha, g/ 100g | ≤ 6 .0% | 1.2% | I-GB 5009 .4-2016 |
| Okuqukethwe kwamafutha (isisekelo esomile), g/100g | ≤ 8.0% | 1.7% | I-GB 5009 .6-2016 |
| Ifayibha yokudla (isisekelo esomile), g/100g | ≤ 10 .0% | 8.6% | I-GB 5009 .88-2014 |
| Inani le-p H 10% | 5. 5~7. 5 | 6. 1 | I-GB 5009 .237-2016 |
| Ubuningi obukhulu (Akudlidlizi), g/cm3 | 0. 30~0 .40 g/cm3 | 0 .32 g/cm3 | I-GB/T 20316 .2- 2006 |
| Ukuhlaziywa kokungcola | |||
| I-Melamine, mg/kg | ≤ 0. 1 mg/kg | Akutholakalanga | I-FDA LIB No.4421 ishintshiwe |
| I-Ochratoxin A, ppb | ≤ 5 ppb | Akutholakalanga | I-DIN EN 14132-2009 |
| I-gluten allergen, i-ppm | ≤ 20 ppm | < 5 ppm | I-ESQ- TP-0207 r- BioPharm ELIS |
| I-allergen yesoya, i-ppm | ≤ 20 ppm | < 2 .5 ppm | I-ESQ- TP-0203 Neogen 8410 |
| I-AflatoxinB1+ B2+ G1+ G2, ppb | ≤ 4 ppb | 0 .9 ppb | I-DIN EN 14123-2008 |
| I-GMO (Bt63) ,% | ≤ 0 .01 % | Akutholakalanga | I-PCR yesikhathi sangempela |
| Ukuhlaziywa kwezinsimbi ezisindayo | |||
| I-Lead, mg/kg | ≤ 1 .0 mg/kg | 0. 24 mg/kg | I-BS EN ISO 17294-2 2016 mod |
| I-Cadmium, mg/kg | ≤ 1 .0 mg/kg | 0 .05 mg/kg | I-BS EN ISO 17294-2 2016 mod |
| I-Arsenic, mg/kg | ≤ 1 .0 mg/kg | 0. 115 mg/kg | I-BS EN ISO 17294-2 2016 mod |
| I-Mercury, mg/kg | ≤ 0. 5 mg/kg | 0 .004 mg/kg | I-BS EN ISO 17294-2 2016 mod |
| Ukuhlaziywa kwe-microbiological | |||
| Inani lamapuleti eliphelele, i-cfu/g | ≤ 10000 cfu/g | 1640 cfu/g | I-GB 4789 .2-2016 |
| Imvubelo kanye nezikhunta, cfu/g | ≤ 100 cfu/g | < 10 cfu/g | I-GB 4789. 15-2016 |
| Ama-Coliform, cfu/g | ≤ 10 cfu/g | < 10 cfu/g | I-GB 4789 .3-2016 |
| I-Escherichia coli, cfu/g | Okubi | Akutholakalanga | I-GB 4789 .38-2012 |
| I-Salmonella,/25g | Okubi | Akutholakalanga | I-GB 4789 .4-2016 |
| I-Staphylococcus aureus,/ 2 5g | Okubi | Akutholakalanga | I-GB 4789. 10-2016 |
| Isiphetho | Ihambisana nezindinganiso | ||
| Isitoreji | Kupholile, khipha umoya futhi kome | ||
| Ukupakisha | 20 kg/isikhwama, 500 kg/iphalethi | ||
1. Akuyona i-GMO: Ama-walnuts asetshenziswa ukwenza i-protein powder awashintshwanga ngokwezakhi zofuzo, okuqinisekisa ubumsulwa bomkhiqizo.
2. Isibulala-zinambuzane esincane: Ama-walnuts asetshenziselwa ukwenza i-protein powder akhuliswa ngokusetshenziswa okuncane kwezibulala-zinambuzane, okuqinisekisa ukuthi umkhiqizo uphephile futhi unempilo ukuze udliwe.
3. Okuqukethwe okuphezulu kwamaprotheni: Impuphu yamaprotheni e-walnut inokuqukethwe okuphezulu kwamaprotheni, okwenza kube umthombo omuhle kakhulu wamaprotheni asekelwe ezitshalweni.
4. Icebile ngama-acid abalulekile: Impuphu yamaprotheni e-walnut icebile ngama-acid abalulekile abalulekile, okuhlanganisa i-omega-3 ne-omega-6, abalulekile empilweni enhle.
5. I-fiber ephezulu: I-protein powder i-fiber ephezulu, ekhuthaza impilo yokugaya ukudla futhi ingakusiza uzizwe usuthi isikhathi eside.
6. Izakhiwo ze-Antioxidant: Impuphu yamaprotheni e-walnut iqukethe ama-antioxidants, angasiza ekuvikeleni amangqamuzana akho ekulimaleni okubangelwa ama-free radicals.
7. Ukunambitheka kwe-nutty: Impushana inokunambitheka kwe-nutty okumnandi, okwenza ibe isithako esiguquguqukayo esingasetshenziswa ezitsheni ezahlukahlukene ezimnandi nezinongiwe.
8. I-Vegan kanye ne-vegetarian: I-Walnut protein powder ifanelekela abantu abadla imifino kanye nabantu abadla imifino, kanye nabantu abangakwazi ukubekezelela noma ukungezwani nesoya noma imikhiqizo yobisi.

1.Smoothies and shakes: Faka isipuni sempuphu yeprotheyini kuma-smoothies akho owathandayo kanye nama-shakes ukuze uthole iphrotheyini eyengeziwe.
2. Izimpahla ezibhakiwe: Impuphu yamaprotheni e-walnut ingasetshenziswa ezintweni ezahlukahlukene ezibhakiwe njengama-muffin, isinkwa, amakhekhe, nama-cookies.
3. Amabha wamandla: Hlanganisa i-walnut protein powder nezithelo ezomisiwe, amantongomane, kanye nama-oats ukuze wenze amabha wamandla anempilo futhi anomsoco.
4. Izithako zesaladi namasosi: Ukunambitheka kwamantongomane kwempuphu kuyenza ibe yinto enhle kakhulu ekuthakozeni amasaladi namasosi, ikakhulukazi lawo anama-walnuts.
5. Indlela ehlukile yenyama ye-vegan: Phinda ugcwalise i-walnut protein powder bese uyisebenzisa njengendlela ehlukile yenyama ezitsheni ze-vegan neze-vegetarian.
6. Amasobho nezitshulu: Sebenzisa i-protein powder njengesithako esijiyile kumasobho nezitshulu ukuze wengeze i-protein ne-fiber eyengeziwe esitsheni.
7. Okusanhlamvu kwasekuseni: Fafaza i-walnut protein powder phezu kokusanhlamvu okuthandayo noma i-oatmeal ukuze uthole isidlo sasekuseni esinomsoco.
8. Ama-pancake nama-waffle ephrotheni: Faka i-walnut protein powder ku-pancake yakho kanye ne-waffle batter ukuze uthole iphrotheni eyengeziwe.
Inqubo yokukhiqiza i-Walnut Protein kanje. Okokuqala, lapho kufika irayisi elingokwemvelo liyakhethwa bese lihlukaniswa libe uketshezi olujiyile. Bese kuthi, uketshezi olujiyile luhlanganiswe futhi luhlolwe ngosayizi. Ngemva kokuhlolwa, inqubo ihlukaniswe ngamagatsha amabili, i-glucose ewuketshezi kanye ne-protein eluhlaza. I-glucose ewuketshezi idlula ezinqubweni ze-saccharification, decoloration, lon-exchange kanye ne-four-effect evaporation processes bese ekugcineni ipakishwa njengesiraphu se-malt. I-protein eluhlaza ibuye idlule ezinqubweni eziningi ezifana nokususa uketshezi, ukuxuba usayizi, ukusabela, ukuhlukaniswa kwe-hydrocyclone, ukubulala amagciwane, uhlaka lwepuleti kanye nokomisa nge-pneumatic. Bese umkhiqizo udlula ekuxilongweni kwezokwelapha bese upakishwa njengomkhiqizo oqediwe.
Indawo Yokugcina: Gcina endaweni epholile, eyomile, nehlanzekile, Vikela emswakama nasekukhanyeni okuqondile.
Iphakheji Elikhulu: 25kg/isigubhu.
Isikhathi Sokuhola: Izinsuku eziyi-7 ngemuva kwe-oda lakho.
Impilo Yeshelufu: Iminyaka emi-2.
Phawula: Ukucaciswa okwenziwe ngezifiso nakho kungafinyelelwa.
20kg/isikhwama 500kg/iphalethi
Ukupakisha okuqinisiwe
Ukuphepha kwempahla
I-Express
Ngaphansi kwe-100kg, izinsuku ezi-3-5
Isevisi yokungena emnyango kulula ukuyithatha izimpahla
Ngasolwandle
Ngaphezulu kwama-300kg, cishe izinsuku ezingama-30
Kudingeka umthengisi wezinsizakalo zokukhishwa kwemvume ochwepheshe
Ngomoya
100kg-1000kg, Izinsuku ezi-5-7
Kudingeka umthengisi wezinsizakalo zokuhlanza ochwepheshe kusukela esikhumulweni sezindiza kuya esikhumulweni sezindiza
I-Low Pesticide Walnut Protein Powder iqinisekiswe yizitifiketi ze-ISO, HALAL, KOSHER kanye ne-HACCP.
Ama-peptide e-walnut kanye ne-powder yeprotheyini ye-walnut kuyizinhlobo ezahlukene zeprotheyini etholakala ku-walnut. Ama-peptide e-walnut ayimicu emincane yama-amino acid, okuyizinto zokwakha amaprotheni. Avame ukukhishwa kuma-walnuts kusetshenziswa izinqubo ze-enzyme futhi angasetshenziswa ezithasiselweni, emikhiqizweni yokunakekelwa kwesikhumba, noma njengesithako sokudla. Olunye ucwaningo lubonisa ukuthi ukudla ama-peptide e-walnut kungaba nezinzuzo zezempilo, njengokunciphisa ukuvuvukala noma ukuthuthukisa amazinga e-cholesterol. Ngakolunye uhlangothi, i-powder yeprotheyini ye-walnut yenziwa ngokugaya ama-walnuts aphelele abe yi-powder ecolekile, okuwumthombo ocebile weprotheyini, i-fiber, namafutha anempilo. Ingasetshenziswa njengesithako ezindleleni zokupheka ezahlukahlukene, njenge-smoothies, izinto ezibhakiwe, noma amasaladi, ukwandisa okuqukethwe kweprotheyini. Ngamafuphi, ama-peptide e-walnut awuhlobo oluthile lwe-molecule ekhishwe kuma-walnuts futhi angaba nezinzuzo ezithile zezempilo, kuyilapho i-powder yeprotheyini ye-walnut ingumthombo weprotheyini etholakala kuma-walnuts aphelele futhi ingasetshenziswa ezindleleni zokupheka ezahlukahlukene.




